Buckwheat is harvested in Bilecik, Turkey

In Bilecik, buckwheat is harvested, which is important for gluten allergy sufferers known as 'celiac'. Buckwheat was harvested in a summer weather in the Kavak Village of the Gölpazarı district of Bilecik. Buckwheat is a broad-leaved plant from the sorrel family, and while it is grown for its seeds that can be consumed as grains, it has also started to gain popularity in our country due to its abundant fiber, low fat and gluten-free structure. "We are trying to increase production more in Kavak Village" Giving information about the harvest, Muammer Coşkun explained that he has been producing buckwheat for 4 years and said, "We are trying to increase the production in Kavak Village, since buckwheat is good for celiac diseases. This year, we planted a plantation by the roadside, as there was no planting in the Muratlar neighborhood for trial purposes, so all our farmers can see it. "I would recommend it to everyone. Because this is a cost-free plant. Because it is cost-free, so the ...