The article highlights the changing dynamics of the agricultural market as spring approaches, with a focus on the demand for fresh fruits and vegetables in Bergamo, Italy. It notes a shift in consumer preference from citrus fruits towards grapes and plums, particularly seedless varieties from South Africa, and the anticipation for the arrival of Sicilian melons. The article also discusses the market prices for various citrus fruits, grapes, plums, and strawberries, as well as the challenges faced by local producers due to weather conditions and competition from imported products. Additionally, the article mentions the sales of artichokes and asparagus, and the impact of size and origin on prices.