The Indonesian government is planning to import 215 thousand tons of sugar to meet the country's demand, which is expected to reach 3.4 million tons in the January-December 2023 period, while domestic production is projected to be 2.6 million tons. The import will be handled by state-owned companies ID Food and PTPN, and is aimed at maintaining food supply and price stability during Ramadan and Eid al-Fitr. The sugar will be imported in stages and delivered to three ports across Indonesia.