South Korea: Growing market demand for pork, meat price soars

게시됨 2022년 4월 27일

Tridge 요약

The article highlights a significant increase in the weekly wholesale price of pork in South Korea, with the price exceeding 5442 won per kg. This rise is attributed to a decrease in pig shipments but increasing market demand, driven by the government lifting social distancing measures in response to COVID-19 and the approach of Family Month in May. The demand is evident across various sectors, including large-scale mart events, restaurants, and food delivery services. Additionally, the prices for grilled pork and front leg meat are expected to rise further due to increased demand for grilled products. However, the market for imported frozen samgyeopsal (pork belly) is experiencing an increase in inventory due to higher supply, leading to a slight adjustment in prices for Chilean and Belgian products.
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원본 콘텐츠

Weekly wholesale price exceeds 5442 won per kg Increase in Family Month events and eating out Recently, while the number of pigs shipped has decreased, the market demand for pork has increased, leading to a sharp rise in carcass prices. Demand for pork is growing rapidly as the government lifts social distancing measures against COVID-19 and outdoor activities are expected to increase in May for Family Month. According to the Korea Meat Distribution and Export Association on the 25th, the price of grilled pork is expected to rise due to the purchase of large-scale mart events for Family Month and an increase in restaurant consumption, which has created new demand in restaurants and butchers. Among butchery meats, front leg meat showed strong growth due to increased food delivery and increased demand for grilled products. Most of the spare ribs are still being produced frozen, and among the by-products, pork ribs are showing a steady trend due to a backlog of frozen stock at the ...
출처: Aflnews

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