Kozan, Turkey's leader in persimmon production, is now seeking to register the 'Haciya' type persimmon from the district as a geographical indication, highlighting its unique taste and soil quality. The initiative involves collaboration between the local chamber of commerce, agriculture directorate, and Çukurova University, with studies already underway. Producers in the area, who have been cultivating the date palms for decades, claim the taste is significantly different from other provinces, attributing it to the soil type and Suluhan winds. The geographical indication is expected to bring economic benefits to the region.