Starting October 8, Italian livestock farmers can apply for financial support to mitigate the effects of the corona crisis, with a total of 90 million euros available. This includes 20 million euros specifically for the veal calf sector. The aid ranges from 110 euros for calves under 8 months slaughtered between March 1 and June 30, with a cap of 100,000 euros per company. Additionally, 15 million euros is allocated for the private storage of veal, with 1,785 euros in aid per tonne of product stored for up to 90 days. The aid is limited to meat from animals raised and slaughtered in Italy.