Indonesian chocolate industry will increase rapidly -Ministry of Agriculture

Published 2021년 4월 24일

Tridge summary

The Ministry of Agriculture in Indonesia is promoting the growth of the national chocolate industry to satisfy both domestic and international export demands. The ministry believes that chocolate, with its health benefits and rising global trend, has the potential to boost the national economy through export opportunities and the domestic processed food industry. Senior singer Ita Purnamasari, also an IP Chocolate entrepreneur, supports this initiative and encourages farmers and the government to continue their efforts in developing the chocolate industry in the country.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

REPUBLIKA.CO.ID, JAKARTA - The Ministry of Agriculture (Kementan) encourages the development of the national chocolate industry to meet export needs. Moreover, Indonesia is a large agrarian-based country that has a quality chocolate plantation sector. Head of the Public Relations and Public Information Bureau of the Ministry of Agriculture, Kuntoro Boga Andri said that the chocolate commodity is an industrial commodity that is currently showing progress and prospects. "I see that in the next 3 to 5 years, our chocolate industry will increase. Moreover, chocolate is very good. for health and lifestyle trends. Hopefully all farmer friends can see this opportunity and make it an inspiration to get added value, "said Kuntoro in a special Tik Talk event with the theme of My Chocolate, Your Chocolate, Indonesian Chocolate at the House of Tani, Gedung PIA. Jakarta, Friday (23/4). Kuntoro said, chocolate is a strategic commodity that can revive the national economy through export ...
Source: Republika

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