New Zealand kiwi fruits have obtained customs approval and will soon be officially exported to China

Published 2024년 6월 27일

Tridge summary

The General Administration of Customs of China has permitted the import of fresh soft-fleshed kiwifruit, also known as kiwiberries, from New Zealand, effective June 25. Kiwiberries, which are native to China and have a sweet tropical fruit flavor, were previously banned from China due to not meeting the country's entry quarantine requirements. New Zealand is expected to be the primary exporter of these kiwiberries to China, bypassing France which was the initial country allowed to export. Additionally, New Zealand kiwiberries are not required to undergo cold treatment, whereas French kiwiberries must be cold-treated. Chinese orchards exporting kiwiberries to China must adhere to good agricultural practices and comprehensive pest control. The import of any batch of kiwiberries found to contain quarantine pests or not meet China's national food safety standards will be returned, destroyed, or treated.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

On June 25, the General Administration of Customs issued an announcement on the plant quarantine requirements for the import of fresh soft-fleshed kiwifruit from New Zealand, allowing the import of fresh soft-fleshed kiwifruit from New Zealand that meets the relevant requirements. The scientific name of kiwiberry is Actinidia arguta, which is native to China. From the classification point of view, Actinidia arguta belongs to the pure fruit group of the genus Actinidia in the family Actinidia, while the common Chinese kiwifruit (such as Jintao, Hongyang, etc.) and delicious kiwifruit (such as Hort16A, etc.) belong to the star-hair group. The size of kiwiberry is only about 1/10 of that of ordinary kiwifruit, and the average weight of a single fruit is about 8 grams. The skin is hairless, and the skin color is green, pink and purple. It has a high sweetness and has the aroma of tropical fruits such as kiwi, passion fruit, and pineapple. Since around 2010, New Zealand kiwi berries ...
Source: Guojiguoshu

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