The article reports on the current and recent trends in the prices of pork half carcasses, beef quarters, gutted chicken carcasses with necks, and gutted turkey carcasses in Poland, as sourced from Gospodarz.pl. It highlights that pork half carcasses have seen a significant annual increase of 38% in price. Beef quarters and gutted chicken carcasses have also experienced price increases of 46% and 28% respectively annually. On the other hand, the price of gutted turkey carcasses has seen a decrease of 4% and 5% weekly and monthly respectively, but an increase of 31% annually.