Qatar achieved full self-sufficiency in dairy products and began exporting them

Published 2021년 3월 26일

Tridge summary

In the past three years, Qatar has developed its dairy industry from scratch, achieving self-sufficiency and beginning to export dairy products to other Arab nations in 2020. The country achieves 110% of its dairy supply for the local market through the large dairy company Baladna, and has become self-sufficient in vegetable production for six to seven months of the year. Qatar has also seen demand for its organic vegetables in other Arab countries. However, due to limited natural resources, the country is not pursuing significant vegetable export goals and is planning to open a tomato paste plant to process surplus tomatoes. The Qatari food supply system has been well-prepared, needing no changes due to the coronavirus pandemic.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Qatar has created a dairy industry from scratch in the three years since the imposition of the blockade by neighboring countries, achieved complete self-sufficiency of the country with dairy products, and in 2020 began to export it to other Arab countries, Assistant Deputy Minister of Municipalities and Environment of Qatar for Agriculture told RIA Novosti. Faleh bin Nasser Al Thani fish resources. "Qatar has managed to achieve 110% of its dairy products supply to the local market, one of the largest dairy companies Baladna currently produces up to 250 names, and in 2020 we have already started exporting our products to other Arab countries, you can find it on the shelves of Oman, Yemen, Iraq, "Al Thani said. Farmers in Qatar have also made significant progress in producing their own vegetables, he said. "Now in the" cold "season - six to seven months from November to June, we do not need to import vegetables at all, in hot weather - we have to import only certain types of ...
Source: Milknews

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