The article provides an overview of the agricultural market in Germany, focusing on fruits and vegetables. It highlights the dominance of the Spanish Primofiori in the lemon market, with equal contributions from Turkey and South Africa. Uruguayan and Argentine lemons were also imported, but their quality was not as good. Apples continued to be led by German parties, with stable prices. Pears saw a diverse offer, led by Italy, with good taste quality. Grapes were mainly supplied by Italy, with a variety of types. Mandarins saw a broad range of Spanish clementines, leading to price drops due to oversupply. Bananas had steady trade, with supply and demand in balance. Cauliflower was heavily supplied by Germany, meeting demand. Bee head lettuce was led by Belgian parties, with price increases. Cucumbers saw a decrease in the Belgian, Dutch, and German offers, while tomatoes had a wide range, leading to price drops to avoid stock build-up. Spanish deliveries dominated the pepper market, with varying quality leading to different prices.