Stop cutting EU funds for Italian meat, wine, and cured meats

Rejected thanks to the decisive vote of Italy, the proposal of the EU Commission which aimed to cut resources for promotion for products such as meat, cured meats and wine. A proposal that would have produced concrete and penalizing effects for key sectors of made in Italy food on the basis of what at the moment are still only the guidelines of the EU Commission. That is, they aim not to reward with support for the promotion of products that someone has simply branded as harmful to health. These accusations must first of all be proved and therefore certainly cannot produce effects on EU market strategies. Great satisfaction with the vote in Brussels was expressed by the Italian producers, in particular by those of the supply chains affected by the possible cuts. An alarm, regarding today's important vote, was launched yesterday by Origin Italia, the association of consortia for the protection of DOP and IGP products. "Rejected the Commission's clumsy attempt to surreptitiously ...