Thailand is expecting a high mango production of up to 15,000 tons in May, the highest in the past decade. However, only 2,000 tons of the popular varieties Barracuda, Fah Lan, and Phet Ban Lad will be exported due to domestic demand. The remainder will be distributed domestically through weekend markets, shopping malls, and Blue Flag clean food stores. China, a key customer, has significantly reduced its orders due to fewer transport flights and strict import controls amid the Covid-19 pandemic.