The United States is in its peak blueberry harvest season, with production levels remaining high and a sufficient market supply. The US Highbush Blueberry Council predicts a production of 704 million pounds in the 2024 season, with Georgia's increased production offsetting slight decreases in North Carolina, California, and Florida. The U.S. will begin exporting blueberries to China in 2021, primarily from Washington State and Oregon, with a goal of increasing exports to 10% by 2025. The US Highbush Blueberry Council has received a $1.3 million grant to expand blueberry export opportunities from the U.S. Department of Food and Agriculture.