The U.S. DDGS and sorghum showcased in Turkey

Published 2022년 6월 16일

Tridge summary

The U.S. Grains Council (USGC) staff in the Europe, Middle East and Africa (EMEA) region recently held a promotion in Turkey to highlight the benefits of U.S. distiller’s dried grains with solubles (DDGS) and sorghum. The event was held in Izmir and Bolu, and focused on the use of DDGS in poultry and dairy feed, with particular interest in overcoming the current feed shortage in the Turkish market. The USGC is hoping to increase DDGS adoption in Turkey, which currently ranks as the ninth-largest importer of U.S. DDGS, by providing an overview of DDGS production, supply, and demand, and by sharing research on its use in poultry and dairy feed. The council is also exploring opportunities to introduce U.S. sorghum to the Turkish market.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

U.S. Grains Council (USGC) staff in the Europe, Middle East and Africa (EMEA) region recently spent time in Turkey to promote the benefits and uses of U.S. distiller’s dried grains with solubles (DDGS) and sorghum. In both Izmir and Bolu, USGC Regional Director Ramy H. Taieb set the stage by welcoming attendees to the program and providing an introduction of the day’s agenda. “This program is a continuation of all the efforts we have been putting into the poultry and dairy sectors in Turkey,” Taieb said. “After conducting two highly successful trials with DDGS in layer and broiler diets, it’s time to ensure adoption in the Turkish industry.” Reece Cannady, USGC assistant regional director for the Middle East and Europe, provided a DDGS production, supply and demand overview before the program took a deeper look at DDGS use in the feed of layers and broilers with Dr. Ali Çalik, associate professor at Ankara University, and dairy and beef cattle with Dr. Alvaro Garcia, a consultant ...

Source: US Grains Council