1. Weekly News

Brazil

Brazil Extends Mango Season and Expands Export Markets

Brazil continues its mango harvest with the Palmer and Tommy Atkins varieties, supporting near year-round production and maintaining a strong export presence even as the season ends in many other countries. The country focuses on established European markets such as Spain, Portugal, and the Netherlands, while expanding into emerging destinations like Argentina, South Korea, and South Africa. Premium markets are supplied via air freight in smaller, strategic volumes to sustain visibility and quality perception. While the Palmer mango supply has remained stable, Tommy Atkins volumes have recently declined, pushing domestic prices up, though a recovery is expected by June or July. With approximately 900 hectares (ha) under cultivation, Brazil’s consistent output underpins its export momentum and growing relevance in the global mango trade.

Dominican Republic

Dominican Republic Doubles Mango Exports as National Strategy Boosts Fruit Sector Growth

Mango exports from the Dominican Republic have surged under recent agricultural initiatives. Export values climbed from USD 20 million in 2020 to USD 50 million in 2024, driven largely by demand from the United States (US) and Europe for varieties such as Keitt, Minolo, Banilejo, Crema de Oro, and Samaguí. Currently, more than 60.7 thousand ha are planted with mango trees, cultivated by 1.9 thousand registered producers as part of a broader national strategy to strengthen fruit production and food security. Supported by the Ministry of Agriculture and the Agricultural Bank, the government is also promoting the cultivation of other emerging fruits such as pitahaya and castaña de masa, while expanding technical assistance and distributing plant materials to boost agricultural capacity nationwide.

India and Pakistan

India and Pakistan Face Severe Mango Crop Losses Due to Extreme Weather

Mango production in India and Pakistan has been severely impacted by unseasonal weather and climate change, with major growing regions in Gujarat and Sindh experiencing substantial yield losses. In India, storms and high winds in Gujarat’s South and Saurashtra regions have reduced Alphonso and Kesar mango yields by 30 to 35%, prompting early harvests to salvage remaining fruit. Meanwhile, Pakistan’s Sindh province, including Hyderabad and Mirpurkhas, has faced a combination of drought, storms, and erratic temperatures, slashing production by up to 50% and resulting in smaller fruit and financial strain for growers. Many fallen mangoes in Gujarat are being diverted to pulp factories at low prices, and both countries anticipate lower export volumes this season. Amid the challenges, West Bengal’s Murshidabad region has maintained interest in the rare Kohitur mango, which remains in high demand despite producing a low number of fruits. Overall, the situation highlights the growing vulnerability of mango cultivation in South Asia to climate instability and water shortages.

India Boosts Alphonso Mango Exports with New Air Cargo Hub in Goa

India has initiated direct air exports of Alphonso mangoes from the Konkan region via the newly developed cargo logistics hub at Manohar International Airport in Goa, marking a key step in enhancing agri-export infrastructure. The inaugural shipment of 3.36 thousand kilograms (kg) was sent to Sharjah, with officials anticipating total exports of up to 600 tons to Europe and the United Arab Emirates (UAE) in the coming months. These premium mangoes, known for their rich aroma and flavor, are sourced from Sindhudurg in Maharashtra. This region is part of the renowned Alphonso belt that includes Ratnagiri and Devgad. Equipped with a dedicated packhouse for perishable goods, the hub ensures freshness and quality during transit. With 140 metric tons (mt) exported last year, the expanded operations are expected to significantly strengthen the region’s export potential and benefit the local rural economy.

Mexico

Severe Drought Reduces Mango Production by 40% in Escuinapa

In Mexico, mango production in Escuinapa is projected to decline by up to 40% this season due to ongoing drought and limited irrigation access, as the Santa María dam remains only partially operational. Of the 13 thousand ha planted with mango, just 200 ha are currently irrigated, leaving the majority dependent on scarce rainfall. Although the flowering period was initially strong, widespread blossom drop caused by water shortages has severely reduced yields and fruit size, particularly affecting the Ataúlfo variety, which began harvest in mid-May-25. Typically, the region produces around 700 thousand tons annually. However, this year’s output is expected to fall short by 200 thousand to 300 thousand tons, with many trees bearing fewer and smaller mangoes, much of which will not meet export standards.

Spain

Andalusian Mango Production Impacted by Drought but Sees Export Recovery

Málaga leads Andalusia's mango production with 4.5 thousand ha, 90% of the region’s total, followed by Granada with 472 ha. Although there was a partial recovery in 2024, production remained constrained by the lingering effects of drought and poor fruit set caused by low temperatures in Apr-24 and May-23, particularly impacting the Osteen variety, which accounts for 76% of output. Yields averaged just 3.5 thousand kg/ha, well below the 8.6 thousand/ha achieved in more favorable seasons, resulting in a total production of nearly 20 thousand tons. However, prices stayed high, averaging USD 1.82/kg (EUR 1.63/kg), with Osteen and Keitt varieties reaching up to USD 2.22/kg and 2.10/kg (EUR 1.98/kg and 1.88/kg), respectively, helping offset some economic losses. Supported by the Mango de Málaga quality seal, Andalusian mangoes continued to perform well in the domestic market and saw a 57% rebound in exports, with France, Portugal, and Germany remaining top destinations

2. Weekly Pricing

Weekly Mango Pricing Important Exporters (USD/kg)

Yearly Change in Mango Pricing Important Exporters (W19 2024 to W19 2025) 

Mexico

Mango prices in Mexico increased by 3.16% week-on-week (WoW) to USD 0.98/kg in W19, marking a 22.50% month-on-month (MoM) rise due to reduced supply from severe drought conditions in key producing regions like Escuinapa. The drought has led to significant declines in production, particularly affecting the Ataúlfo variety, which began harvest in mid-May-25. These supply constraints have exerted upward pressure on prices. However, prices still dropped significantly by 31.47% year-on-year (YoY), largely due to weakened demand in export markets compared to last year and increased competition from other mango-producing countries, which have collectively contributed to the downward trend in YoY pricing.

Peru

In Peru, mango prices increased slightly by 2.38% WoW to USD 0.43/kg in W19, due to a reduction in late-season supply as the harvest cycle concludes, leading to tighter availability in both local and export markets. However, prices dropped by 4.44% MoM and 65.87% YoY, largely due to an early and compressed harvest season driven by water scarcity, which accelerated fruit maturation and led to a market oversupply. This oversupply was further exacerbated by overlapping production from competing countries like Brazil and Mexico, intensifying competition in key export destinations and exerting downward pressure on prices throughout the season.

Brazil

Brazil's mango prices increased by 3.92% WoW to USD 1.06/kg in W19, with a 21.84% MoM rise, due to a temporary shortage of the Tommy Atkins variety, which has been scarce in recent weeks, driving up domestic prices. However, YoY prices declined by 17.83% due to a 33% increase in production for the 2024/25 season, resulting from favorable climatic conditions and abundant rainfall. This oversupply has exerted sustained downward pressure on prices, further intensified by heightened competition in key export markets such as Europe and the US, particularly from major producers like Peru and Mexico.

India

In W19, mango prices in India dropped by 6.25% WoW to USD 0.30/kg, reflecting a 9.09% MoM decrease primarily due to a surge in supply from major producing regions like Karnataka and Maharashtra. This influx and subdued consumer demand led to a market oversupply, exerting downward pressure on prices. However, prices increased YoY by 20%, as last year's production was also affected by adverse weather conditions that constrained supply and elevated prices.

3. Actionable Recommendations

Install Shade Nets and Windbreaks to Protect Mango Yields

Mango producers should invest in shade nets and windbreaks to reduce fruit drop, sunburn, and damage from high winds and storms. These protective measures are especially effective in regions facing erratic weather, such as India’s Gujarat and Pakistan’s Sindh. For example, shade nets help regulate orchard microclimates during heatwaves, while windbreaks, using trees or artificial barriers, shield mango trees from damaging gusts during pre-monsoon storms. Producers in Egypt, Mexico, and the Philippines can also apply this strategy to maintain fruit quality and reduce losses, especially during the flowering and fruit-setting stages.

Focus on High-Value Varieties and Quality Seals to Maximize Returns

Mango producers should prioritize planting and maintaining high-value varieties like Keitt and Osteen and invest in quality certification seals to strengthen market positioning and offset lower yields. This approach is especially useful in regions affected by climate stress, such as Andalusia, South Africa, and Brazil, where premium pricing can compensate for reduced volumes. Producers can adopt practices like selective pruning, controlled irrigation, and flowering synchronization to improve the quality of these varieties. Additionally, using regional or export-focused quality labels helps build trust with buyers in key markets like France, Germany, and the UAE, enabling better price negotiation.

Sources: Tridge, CNBC TV18, Dominican Today, Express Tribune, Debate, Revistamercados, The Indian Express