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Almond Flour Suppliers & Prices in Indonesia — Market Overview 2026

Sub Product
Blanched Almond Flour, Unblanched Almond Meal
Raw Materials
Almond
HS Code
110630
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
  • Indonesia Almond Flour market intelligence page includes 0 premium suppliers.
  • 4 sampled export transactions for Indonesia are summarized.
  • 3 export partner companies and 2 import partner companies are mapped for Almond Flour in Indonesia.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-01.

Almond Flour Export Supplier Intelligence, Price Trends, and Trade Flows in Indonesia

3 export partner companies are tracked for Almond Flour in Indonesia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Almond Flour export intelligence in Indonesia, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 110630.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Almond Flour in Indonesia

4 sampled Almond Flour transactions in Indonesia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Almond Flour sampled transaction unit prices by date in Indonesia: 2025-08-15: 12.41 USD / kg, 2025-06-16: 9.94 USD / kg, 2025-06-16: 9.98 USD / kg, 2025-05-14: 7.38 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-08-15CRE*** ****** **** ******12.41 USD / kg (Indonesia) (Sri Lanka)
2025-06-16[땅콩 ** ******* ************* *******9.94 USD / kg (Indonesia) (South Korea)
2025-06-16[땅콩 ** ******* ************* *******9.98 USD / kg (Indonesia) (South Korea)
2025-05-14NUT******* ******** ***** **** ****** ******7.38 USD / kg (Indonesia) (Philippines)

Top Almond Flour Export Suppliers and Companies in Indonesia

Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Almond Flour in Indonesia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Indonesia)
Latest Export Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Indonesia)
Latest Export Transaction: 2026-05-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Indonesia)
Latest Export Transaction: 2026-05-01
Employee Size: 1 - 10 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
Indonesia Export Partner Coverage
3 companies
Total export partner company count is a core signal of Indonesia export network depth for Almond Flour.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Almond Flour partner concentration, capacity signals, and trade relevance in Indonesia.

Annual Export Value, Volume, and Supplier Market Size for Almond Flour in Indonesia (HS Code 110630)

Analyze 2 years of Almond Flour export volume and value in Indonesia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20235,204,07621,116,824 USD
20222,732,19812,342,808 USD

Almond Flour Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Almond Flour in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Almond Flour in Indonesia

5 sampled Almond Flour import transactions in Indonesia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Almond Flour sampled import transaction unit prices by date in Indonesia: 2025-12-23: 8.02 USD / kg, 2025-12-16: 7.69 USD / kg, 2025-12-12: 7.83 USD / kg, 2025-11-18: 16.98 USD / kg, 2025-10-07: 7.36 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-23ALM************** ****** ** ***** **** * ****** ******** **** ***** *** ***** ************* *****************8.02 USD / kg (-) (-)-
2025-12-16ALM************** ****** ** ***** **** * ****** ******** **** ***** ***** *** ***** ************* *****************7.69 USD / kg (-) (-)-
2025-12-12ALM************** ****** ** ***** **** * ****** ******** **** ***** *** ***** ************* *****************7.83 USD / kg (-) (-)-
2025-11-18ALB*************** ***** *** *** *** ***** *********** ******** ******* ******* *** ****** ********* ********* ***********16.98 USD / kg (-) (-)-
2025-10-07ALM************** ****** ** ***** **** * ****** ******** **** ***** ***** *** ***** ************* *****************7.36 USD / kg (-) (-)-

Top Almond Flour Buyers, Importers, and Demand Partners in Indonesia

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Almond Flour in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Indonesia)
Latest Import Transaction: 2026-05-01
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Indonesia)
Latest Import Transaction: 2026-05-01
Employee Size: Over 1000 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Indonesia Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Almond Flour in Indonesia.
Use Supply Chain Intelligence analytics and company profiles to identify active Almond Flour importers, distributors, and buyer networks in Indonesia.

Annual Import Value, Volume, and Demand Size for Almond Flour in Indonesia (HS Code 110630)

Track 2 years of Almond Flour import volume and value in Indonesia to assess demand growth and market momentum.
YearVolumeValue
2023403,9941,544,985 USD
2022439,3732,046,610 USD

Classification

Product TypeIngredient
Product FormPowder
Industry PositionFood Ingredient

Market

Almond flour in Indonesia is primarily an imported specialty ingredient used in bakery, pastry, and health-oriented food formulations, rather than a domestically produced commodity. Demand is concentrated in urban premium retail and foodservice, and in B2B supply to manufacturers and bakeries that market gluten-free or lower-carb products. Market access and speed-to-shelf depend heavily on importer compliance with Indonesia’s food regulatory controls (BPOM) and halal assurance regime (BPJPH), particularly for retail-packaged products. Supply continuity is therefore more sensitive to documentation, registration status, and border clearance than to local agricultural seasonality.
Market RoleImport-dependent consumer and processing market (net importer)
Domestic RoleNiche but growing-use ingredient in premium bakery/health-food segments and B2B formulations in major cities
SeasonalityYear-round availability is import-driven; short-term tightness can occur from freight delays or regulatory clearance holds.

Specification

Physical Attributes
  • Fine, free-flowing powder with light cream to tan color depending on blanching/skin inclusion
  • Low visible foreign matter; absence of rancid off-odors is a key acceptance check
  • Clumping indicates moisture exposure and is typically rejected for premium uses
Compositional Metrics
  • Moisture control to reduce clumping and mold risk
  • Fat content and oxidation/rancidity indicators (sensory and/or lab checks)
  • Particle size/granulation consistency for bakery performance
Grades
  • Blanched almond flour (skinless)
  • Natural almond meal (skin-on)
  • Defatted almond flour (less common; application-specific)
Packaging
  • Moisture- and oxygen-barrier packaging (sealed pouches for retail; lined multiwall bags for B2B)
  • Clear batch/lot coding to support recall and traceability
  • Allergen statements for tree nuts on retail packs and B2B documentation

Supply Chain

Value Chain
  • Origin milling/packing → export documentation → sea freight → Indonesian customs/INSW filing → BPOM/halal checks as applicable → importer/distributor warehousing → B2B delivery or retail distribution
Temperature
  • Store cool and dry; avoid heat exposure to slow rancidity development in high-fat nut flours
Atmosphere Control
  • Oxygen reduction (e.g., tight seals; optional inert gas in retail packs) helps manage oxidation during shelf life
Shelf Life
  • Quality is most sensitive to humidity (clumping/mold risk) and oxidation (rancid flavor); strong FIFO discipline is important
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Indonesia’s halal assurance expectations (BPJPH) and/or applicable BPOM requirements for imported food products can block or significantly delay clearance and legally compliant retail distribution of almond flour.Confirm the exact regulatory pathway (B2B ingredient vs retail pack), align labeling and product composition dossiers early, and secure halal/BPOM-related documentation before shipment.
Food Safety MediumTree-nut allergen management and contamination risks (e.g., microbiological hazards or contaminant exceedances) can trigger importer rejection, recalls, or intensified border scrutiny for almond-based powders.Require supplier COA per lot, validated allergen controls, and documented sanitation/foreign-matter programs; maintain retained samples and traceability records.
Logistics MediumHumidity ingress and long dwell times in tropical logistics can cause clumping, quality degradation, or rancidity, reducing saleability in premium segments and increasing claims.Use high-barrier packaging, desiccants where appropriate, and defined warehouse conditions; prioritize faster clearance and minimize port/warehouse dwell time.
Documentation Gap LowHS misclassification or inconsistent product naming between documents and labels can cause administrative holds and rework in INSW/customs processes.Standardize product naming, finalize HS classification with the importer, and run a pre-shipment document consistency check.
Sustainability
  • Corporate buyers may screen almond supply for water stewardship risks in origin regions; importers should be prepared to answer origin and sustainability questionnaires for premium channels.
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS (for certain retail/private-label programs)

FAQ

Is halal certification relevant for almond flour sold in Indonesia?Yes. Halal is a key compliance and buyer requirement in Indonesia, and non-alignment with BPJPH expectations can block or delay clearance and sale depending on the product/channel. Confirm the exact requirement for your import model (B2B ingredient vs retail pack) with the importer and BPJPH.
What are commonly expected import documents for almond flour into Indonesia?Commonly expected documents include a commercial invoice, packing list, bill of lading/airway bill, a certificate of origin (when needed), and a lot-specific certificate of analysis. Depending on how the product will be distributed, BPOM and halal-related documentation may also be required.
What is the main quality risk during shipping and storage in Indonesia?The main risks are humidity exposure (clumping/mold risk) and oxidation (rancid flavor) because almond flour is a high-fat powder in a tropical environment. High-barrier packaging, good warehousing conditions, and minimizing dwell time reduce these risks.

Other Almond Flour Country Markets for Supplier, Export, and Price Comparison from Indonesia

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Raw materials: Almond
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