Avocado Puree Suppliers & Prices in Philippines — Market Overview 2026
Raw Materials
Fresh Avocado
HS Code
200899
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 2 sampled export transactions for Philippines are summarized.
- 3 export partner companies (including manufacturers) and 1 import partner companies are mapped for Avocado Puree in Philippines.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Avocado Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Philippines
3 export partner companies are tracked for Avocado Puree in Philippines. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Avocado Puree export intelligence in Philippines, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Avocado Puree in Philippines
2 sampled Avocado Puree transactions in Philippines include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Avocado Puree sampled transaction unit prices by date in Philippines: 2025-09-16: 4.28 USD / kg, 2025-09-16: 4.28 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-09-16 | SAN ****** **** ***** ********* ******* ****** | 4.28 USD / kg | (Philippines) | (Japan) | |
| 2025-09-16 | SAN ****** **** ***** ********* ******* ****** | 4.28 USD / kg | (Philippines) | (Japan) |
Top Avocado Puree Export Suppliers, Manufacturers, and Companies in Philippines
Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Avocado Puree in Philippines. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Philippines)
Latest Export Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-08-21
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Philippines)
Latest Export Transaction: 2026-08-21
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetailTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Philippines Export Partner Coverage
3 companies
Total export partner company count is a core signal of Philippines export network depth for Avocado Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Avocado Puree partner concentration, capacity signals, and trade relevance in Philippines.
Annual Export Value, Volume, and Supplier Market Size for Avocado Puree in Philippines (HS Code 200899)
Analyze 1 years of Avocado Puree export volume and value in Philippines to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 63,131,674 | 131,118,326 USD |
Top Destination Markets for Avocado Puree Exports from Philippines (HS Code 200899) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Avocado Puree exports from Philippines.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 23,397,412 | 44,024,471 USD |
| 2 | United States | 10,492,986.9 | 22,304,911 USD |
| 3 | Germany | 6,019,162 | 12,399,035 USD |
| 4 | Japan | 3,161,683 | 10,363,677 USD |
| 5 | Netherlands | 3,481,508.2 | 6,794,250 USD |
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Avocado Puree Import Buyer Intelligence and Price Signals in Philippines: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Avocado Puree in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 94.7% of the full transaction dataset.
Sample Import Transaction and Price Records for Avocado Puree in Philippines
5 sampled Avocado Puree import transactions in Philippines provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Avocado Puree sampled import transaction unit prices by date in Philippines: 2026-02-12: 4.00 USD / kg, 2026-02-12: 4.00 USD / kg, 2026-02-06: 4.00 USD / kg, 2026-01-22: 4.00 USD / kg, 2026-01-13: 3.98 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-12 | 276* ******* ****** ******* ***** *** ******** *** *** ***** ******** *** *** *************** ***** ********** *** **** ***************** ***** ********** *** *** ************* ***** ********** | 4.00 USD / kg | (-) | (-) | - | |
| 2026-02-12 | 276* ******* ****** ******* ***** *** ******** *** *** ***** ******** *** *** *************** ***** ********** *** **** ***************** ***** ********** *** *** ** ******** ************* ***** ********** | 4.00 USD / kg | (-) | (-) | - | |
| 2026-02-06 | 276* ******* ****** ******* ***** *** ******** *** *** ***** ******** *** *** **************** ***** ********** *** **** ** ***************** ***** ********** ******** *** *** ** ******** ************* ***** ********** | 4.00 USD / kg | (-) | (-) | - | |
| 2026-01-22 | 276* ******* ****** ******* ***** *** ******** *** *** ***** ******** *** *** **************** ***** ********** *** ** ***************** *************** *** *** ************* ***** ********** | 4.00 USD / kg | (-) | (-) | - | |
| 2026-01-13 | 184* ******* ****** ******* ***** *** ******** *** *** ***** ******** *** *** **************** ***** ********** *** ** ***************** ***** ********** *** *** ************* ***** ********** | 3.98 USD / kg | (-) | (-) | - |
Top Avocado Puree Buyers, Importers, and Demand Partners in Philippines
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Avocado Puree in Philippines. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Philippines)
Latest Import Transaction: 2025-09-22
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Philippines Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Avocado Puree in Philippines.
Use Supply Chain Intelligence analytics and company profiles to identify active Avocado Puree importers, distributors, and buyer networks in Philippines.
Annual Import Value, Volume, and Demand Size for Avocado Puree in Philippines (HS Code 200899)
Track 1 years of Avocado Puree import volume and value in Philippines to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 7,208,960 | 11,985,229 USD |
Top Origin Supplier Countries Supplying Avocado Puree to Philippines (HS Code 200899) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Avocado Puree to Philippines.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 1,448,177.16 | 4,668,408 USD |
| 2 | Cambodia | 2,986,652 | 3,931,167 USD |
| 3 | China | 1,402,336.1 | 1,333,674 USD |
| 4 | Thailand | 136,365.5 | 622,319 USD |
| 5 | United States | 442,795.99 | 532,525 USD |
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Price data
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Classification
Product TypeProcessed Food
Product FormPuree
Industry PositionProcessed Fruit Product
Market
In the Philippines, avocado puree is primarily a niche processed-fruit input for foodservice and beverage operators and, to a lesser extent, retail frozen/chilled offerings. Because the product is quality-sensitive to oxidation and temperature abuse, availability and acceptance depend heavily on cold-chain performance from port to end user. Domestic avocados are largely marketed as fresh fruit, so consistent puree supply may be supported by imports and/or small-batch local processing for institutional buyers. Market-access risk is driven more by Philippine FDA compliance and cold-chain integrity than by the phytosanitary constraints typical of fresh produce.
Market RoleImport-supported domestic consumption market (niche processed-fruit ingredient)
Domestic RoleUsed as a convenience ingredient for smoothies, desserts, and guacamole-style preparations in urban foodservice and select retail channels
Specification
Physical Attributes
- Homogeneous puree texture with low fibrous particle presence
- Green to yellow-green color targets with controlled enzymatic browning
- Viscosity/consistency suitable for smoothie and sauce applications
Compositional Metrics
- Fat (oil) content consistency is a key sensory driver for mouthfeel
- Oxidation control performance after opening (browning rate) is a practical acceptance metric for buyers
Packaging
- Bulk foodservice formats (e.g., bag-in-box or pails) for cold-chain distribution in the Philippines
- Retail-ready frozen pouches/tubs designed for portioning and reduced waste
Supply Chain
Value Chain
- Origin processing (pulping) → frozen/aseptic packing → reefer ocean freight to the Philippines → port cold storage → cold-chain distributor → foodservice/retail
Temperature
- Frozen storage and transport discipline is critical to prevent thaw/refreeze damage and quality loss
- Receiving QC commonly includes temperature record review and sensory checks for browning/texture separation
Shelf Life
- Shelf-life is highly sensitive to temperature excursions and oxygen exposure after opening; browning risk increases rapidly with handling breaks
Freight IntensityMedium
Transport ModeSea
Risks
Logistics HighCold-chain failure (port delays, insufficient reefer control, power interruptions, or last-mile temperature abuse) can cause thaw/refreeze damage and accelerate browning/texture separation, leading to buyer rejection and heightened food-safety/recall exposure in the Philippines.Use continuous temperature monitoring (reefers and last-mile), pre-book compliant cold storage near entry ports, and apply a hold/release protocol based on temperature records plus incoming QC.
Regulatory Compliance MediumMisalignment with Philippine FDA requirements (e.g., labeling, importer authorization, and product documentation as applicable) can trigger customs holds, relabeling costs, or shipment delays that are especially damaging for cold-chain products.Complete pre-shipment label/legal review with the Philippine importer and maintain an inspection-ready documentation pack aligned to FDA and customs processes.
Food Safety MediumAvocado puree is vulnerable to quality and safety issues when sanitation controls or post-thaw handling are weak; buyer complaints or incidents can lead to delisting and tighter testing requirements in Philippine institutional channels.Specify validated sanitation controls at the processor, require lot-level COA/micro summaries where available, and train distributors/end users on thaw-and-hold limits.
Sustainability LowInstitutional buyers and international brands operating in the Philippines may apply upstream sustainability screening (water stress and land-use change concerns associated with avocado cultivation in major origin countries), increasing documentation burden for importers.Map upstream origin(s) and request supplier sustainability statements and traceability evidence adequate for buyer ESG questionnaires.
Sustainability
- Upstream water stewardship scrutiny in avocado supply chains (relevant for imported-origin puree supplied to the Philippines)
- Cold-chain energy use and refrigerant management as part of distributor sustainability screening
Labor & Social
- Supplier due diligence on farm and processing labor standards in upstream avocado-growing origins supplying the Philippine market
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS
FAQ
What is the biggest practical risk for avocado puree in the Philippines supply chain?Cold-chain breaks are the biggest risk: temperature abuse can drive browning and texture separation and can lead to buyer rejection or recall exposure, so importers and distributors typically prioritize continuous temperature monitoring and rapid transfer to cold storage.
Where is avocado puree most commonly used in the Philippines market?It is mainly used by foodservice operators (cafes, smoothie/juice outlets, dessert shops) and institutional kitchens, with smaller volumes sold through modern trade and online channels in frozen or chilled formats.
Sources
Other Avocado Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Philippines
Compare Avocado Puree supplier coverage, trade flows, and price benchmarks across countries related to Philippines.
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Related Avocado Puree Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Avocado Puree.
Raw materials: Fresh Avocado
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