남아프리카 비트 분말 가격 및 무역 — 마켓 오버뷰 2026

원재료

신선 비트

HS 코드

320300

최종 업데이트

2026-09-17

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-09-17.

남아프리카 내 비트 분말 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 남아프리카의 비트 분말 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

남아프리카 내 비트 분말의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 320300)

남아프리카의 비트 분말 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	35,114	929,312 USD
2023	213,484	926,118 USD
2022	150,074	733,926 USD

남아프리카에서 수출되는 비트 분말의 주요 수출 대상 시장 (HS 코드 320300) 2024

2024년 기준, 남아프리카발 비트 분말 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	모리셔스	8,162.46	216,021.226 USD
2	짐바브웨	6,601.599	174,712.698 USD
3	미국	5,119.173	135,479.999 USD
4	잠비아	3,844.885	101,755.693 USD
5	케냐	2,449.929	64,837.884 USD

소싱 진단

남아프리카산 비트 분말, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

남아프리카의 비트 분말 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 남아프리카의 비트 분말 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

남아프리카 내 비트 분말의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 320300)

남아프리카의 비트 분말 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	383,020	6,707,236 USD
2022	537,641	8,992,730 USD

수출 진단

우리 비트 분말, 이 남아프리카 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

남아프리카 비트 분말 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormDried powder

Industry PositionProcessed vegetable-derived food ingredient (functional / natural colorant use cases)

Market

In South Africa, beet powder is sold mainly as a specialty “superfood” ingredient for home and wellness use, including single-ingredient powders and multi-ingredient blends produced locally. Beetroot is grown domestically (including documented production guidance for Limpopo), supporting potential local raw material supply for dehydration and milling. For imported beet powder (or beet-derived dried plant products), market access can hinge on NPPOZA plant import permitting and phytosanitary certification where the product is treated as a regulated plant product. Retail sale is shaped by South Africa’s food labelling rules (R.146), including ingredient disclosure and prescribed nutrition table formats when nutrition information/claims are used.

Market RoleDomestic consumption market with niche local processing/packing; imports also supply the market

Domestic RoleFunctional ingredient used in retail “superfood” powders/blends and home food preparation; local products are marketed as produced in South Africa

Market Growth

SeasonalityBeetroot can be produced across multiple South African agro-climatic zones with staggered sowing windows; beet powder availability is less seasonal because dehydration and ambient storage smooth fresh supply cycles.

Specification

Primary VarietyDetroit Dark Red (commonly referenced as preferred for processing-quality color)

Physical Attributes

Fine red/crimson powder; sensitive to moisture ingress (store cool and dry)

Compositional Metrics

Formulation varies by product: some products are 100% beetroot powder, while others are beet-derived (e.g., beet juice concentrate) with carriers such as maltodextrin and acids in the ingredient list.

Packaging

Retail packs commonly appear in ~100 g and ~200 g units
Bulk packs (e.g., 1 kg bags) are offered by some South Africa sellers

Supply Chain

Value Chain

Beetroot supply (domestic or imported) → washing/trim/slicing (where whole-beet powder) → dehydration (air/low-temp drying) → milling/sieving → packing (moisture barrier) → ambient distribution to retail/ingredient blenders
For blends: beetroot powder input → blending with other powders/sweeteners/fibres → packing → retail distribution

Temperature

Ambient-stable but moisture-sensitive: retail labels commonly instruct cool, dry storage and resealing after opening.

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighIf beet powder is treated as a regulated plant product for import, lack of an NPPOZA import permit and/or required phytosanitary certification can block clearance at the port of entry and lead to non-release outcomes (including rejection/return/treatment per import conditions and inspection decisions).Confirm up-front with NPPOZA whether the specific beet powder product is exempt or controlled; if controlled, secure the import permit before shipment, align exporter on conditions, and ensure the original phytosanitary certificate accompanies the consignment.

Energy Reliability MediumElectricity supply instability (load shedding risk) can disrupt dehydration/milling/packing operations and increase costs (e.g., generator/diesel reliance), which may tighten local supply availability and raise prices for locally processed powders and blends.Qualify suppliers with documented power-backup plans for critical processing steps and agree contingency lead times and safety stock for retail programs.

Regulatory Compliance MediumNon-compliance with South Africa’s food labelling requirements (R.146) can trigger re-labelling needs, listing delays, or enforcement risk, especially when nutrition information/claims are used and a prescribed nutrition table format is expected.Pre-flight label artwork against R.146 requirements (ingredient list, origin statements where required, and nutrition table format when applicable) before printing or import.

Standards

HACCP
ISO 22000
FSSC 22000

FAQ

Do I need a phytosanitary import permit to bring beet powder into South Africa?It depends on how the product is classified as a plant product and whether it is exempt. South Africa’s NPPOZA process states that imports of plants, plant products and other regulated articles require an import permit where not exempted, and may require a phytosanitary certificate issued by the exporting country’s NPPO. Confirm the specific product’s status with NPPOZA before shipping.

What are the key labelling compliance touchpoints for beet powder sold in South Africa?South Africa regulates food labelling under the Department of Health’s R.146 rules. These include ingredient disclosure requirements and prescribed formats for presenting nutrition information when it is provided or when nutrition claims are made, so labels should be checked against R.146 before printing or import.

Are beet powder products in South Africa always 100% beetroot?No. South Africa retail listings show both single-ingredient beetroot powder products and formulations where beet-derived inputs are combined with other ingredients or carriers (for example, one retail product lists red beet juice concentrate with maltodextrin and citric acid, and some locally produced superfood blends include beetroot powder as one component). Always verify the exact ingredient list of the SKU being traded.