Canned Herring Suppliers, Trade & Prices — Market Overview 2026

Sub Product
Brine Canned Herring, Organic Canned Herring, Smoked Canned Herring, Spiced Canned Herring, +1
Raw Materials
Fresh Herring, Salt
HS Code
160412
Last Updated
2026-10-29
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Key takeaways for search and sourcing teams
  • Canned Herring market coverage spans 120 countries.
  • 540 exporter companies and 684 importer companies are indexed in the global supply chain intelligence network for this product.
  • 3,207 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
  • 5 premium suppliers & manufacturers and 1 catalog items are currently listed.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-10-29.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Canned Herring

Analyze 3,207 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Canned Herring.

Canned Herring Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Canned Herring to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Canned Herring: Canada (+99.9%), Iceland (-42.2%), Netherlands (-34.3%).

Canned Herring Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Canned Herring country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Canned Herring transaction unit prices: United Arab Emirates (22.32 USD / kg), Brazil (9.07 USD / kg), Netherlands (6.34 USD / kg), Uruguay (5.65 USD / kg), Lithuania (4.89 USD / kg), 3 more countries.
See the Latest Monthly Prices by Origin
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
China+5.5%191.90 USD / kg (33,760 kg)1.90 USD / kg (18,000 kg)2.15 USD / kg (14,040 kg)- (-)2.04 USD / kg (29,760 kg)1.90 USD / kg (6,000 kg)
Belarus+11.7%983.53 USD / kg (19,448.1 kg)- (-)- (-)- (-)- (-)- (-)
Germany-11.9%504.43 USD / kg (19,190 kg)4.13 USD / kg (64,845.973 kg)4.48 USD / kg (40,160 kg)7.37 USD / kg (44,190 kg)6.00 USD / kg (84,259.164 kg)3.86 USD / kg (54,754 kg)
United Kingdom+18.0%40- (-)2.23 USD / kg (192,720 kg)- (-)- (-)- (-)- (-)
Kazakhstan-322.92 USD / kg (64,040.08 kg)3.08 USD / kg (2,793.088 kg)3.85 USD / kg (48,626.437 kg)3.92 USD / kg (45,213.141 kg)- (-)- (-)
Canada+99.9%284.34 USD / kg (135,359 kg)3.89 USD / kg (109,840 kg)5.20 USD / kg (88,829 kg)4.40 USD / kg (53,638 kg)- (-)- (-)
United Arab Emirates-22- (-)- (-)- (-)1.33 USD / kg (2,900 kg)- (-)22.32 USD / kg (601.92 kg)
Philippines-1.5%158.52 USD / kg (897.6 kg)- (-)9.17 USD / kg (3,200 kg)- (-)9.89 USD / kg (1,902.9 kg)1.33 USD / kg (840.1 kg)
Uruguay-142- (-)- (-)4.49 USD / kg (1,061.64 kg)4.39 USD / kg (282.1 kg)5.79 USD / kg (230.04 kg)5.65 USD / kg (5,232.74 kg)
Latvia+2.0%453.32 USD / kg (30,280.321 kg)3.38 USD / kg (76,523.04 kg)- (-)- (-)3.41 USD / kg (35,268.48 kg)- (-)
Canned Herring Global Supply Chain Coverage
1,224 companies
540 exporters and 684 importers are mapped for Canned Herring.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Canned Herring, benchmark reach, and prioritize outreach by market.

Canned Herring Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

540 exporter companies are mapped in Tridge Supply Chain Intelligence for Canned Herring. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Canned Herring Verified Export Suppliers, Manufacturers, and Premium Partners

5 premium Canned Herring suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Vodniy mir
Ukraine
Catalog
-
Pampa Fish S.A.
Argentina
Fishing Aquaculture, Food Manufacturing
VEPEZ logo
VEPEZ
Argentina
Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing
Pesquera Veraz S.A. logo
Pesquera Veraz S.A.
Argentina
Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Universal Fish Company LLC
Ukraine
Fishing Aquaculture, Food Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Canned Herring Global Supplier Catalog Offers and Export Pricing Opportunities

Compare 1 Canned Herring supplier listings by origin, Incoterms, minimum volume, and offer price to identify export-ready sourcing opportunities.
image
Herring In Oil
Origin Country: Ukraine
Negotiable

Canned Herring Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 540 total exporter companies in the Canned Herring supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Argentina)
Latest Export Transaction: 2025-10-31
Recently Export Partner Companies: 25
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Poland, Japan, Thailand, Russia, Italy, Peru, Brazil, China, Spain, United States
Supplying Products: Frozen Common Shrimp and Prawn, Honey, Fresh Common Shrimp and Prawn +5
(Argentina)
Latest Export Transaction: 2025-10-30
Recently Export Partner Companies: 17
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: China, Uruguay, Greece, Brazil, Denmark, Israel, Japan, United States, Spain, Italy
Supplying Products: Fresh Common Shrimp and Prawn, Frozen Common Shrimp and Prawn, Fresh Hake +5
(Argentina)
Latest Export Transaction: 2025-10-31
Recently Export Partner Companies: 19
Industries: Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Japan, Vietnam, Italy, Peru, Thailand, Brazil, Poland, Spain, Russia, United States
Supplying Products: Frozen Common Shrimp and Prawn, Fresh Common Shrimp and Prawn, Fresh Hake +5
(Argentina)
Latest Export Transaction: 2026-09-29
Recently Export Partner Companies: 20
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Trade
Exporting Countries: Slovakia, Portugal, Russia, Poland, Lithuania, Croatia, Cuba, United States, Spain, Brazil
Supplying Products: Fresh Hake, Canned Herring, Frozen Hake +5
(Argentina)
Latest Export Transaction: 2025-10-31
Recently Export Partner Companies: 25
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: Ukraine, Lithuania, Italy, United States, Russia, Netherlands, Poland, United Kingdom, Brazil, Spain
Supplying Products: Frozen Common Shrimp and Prawn, Canned Herring, Frozen Hake +5
(Thailand)
Latest Export Transaction: 2026-01-20
Recently Export Partner Companies: 10
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing, Trade
Exporting Countries: Panama, New Zealand, Vietnam, Canada, Peru, Cambodia, Jamaica, Philippines, United States, Thailand
Supplying Products: Canned Herring, Canned Mackerel, Crab Meat +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canned Herring Global Exporter Coverage
540 companies
Exporter company count is a key signal for Canned Herring supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Canned Herring opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Canned Herring (HS Code 160412) in 2024

For Canned Herring in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Poland48,388,949 kg187,664,369 USD
2Denmark29,383,465 kg90,133,877.218 USD
3Lithuania7,668,897.565 kg34,930,154 USD
4Germany6,584,184 kg34,185,974.803 USD
5Norway12,698,890 kg29,110,869.745 USD
6Latvia6,760,282.995 kg25,670,540.28 USD
7Canada6,399,275 kg21,152,021.077 USD
8Sweden6,149,130.146 kg21,121,087.896 USD
9Netherlands1,877,215.115 kg9,115,315.751 USD
10Czechia1,121,212 kg3,984,264 USD

Canned Herring Export Trade Flow and Partner Country Summary

Track Canned Herring exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Canned Herring Import Buyer Intelligence, Demand Signals, and Price Benchmarks

684 importer companies are mapped for Canned Herring demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Canned Herring Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 684 total importer companies tracked for Canned Herring. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-08-31
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Mexico, Colombia, Vietnam
(United States)
Latest Import Transaction: 2026-08-26
Recently Import Partner Companies: 2
Employee Size: 101 - 500 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: United States, India, Colombia, Ecuador, Panama, Peru, Costa Rica, Mexico, Nicaragua
(Thailand)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 3
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Panama, New Zealand, Vietnam, Canada, Peru, Cambodia, Jamaica, Philippines, United States, Thailand
(Uzbekistan)
Latest Import Transaction: 2026-08-28
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2025-12-29
Recently Import Partner Companies: 2
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: -
(Belgium)
Latest Import Transaction: 2026-09-29
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
684 companies
Importer company count highlights the current depth of demand-side visibility for Canned Herring.
Use Supply Chain Intelligence analytics and company profiles to identify active Canned Herring buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Canned Herring (HS Code 160412) in 2024

For Canned Herring in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Germany27,927,278.506 kg107,324,848.1 USD
2Poland25,634,656.376 kg68,144,138 USD
3United States10,833,329 kg43,740,737 USD
4Netherlands3,912,036.46 kg17,001,403.403 USD
5Finland2,603,395 kg12,598,035.073 USD
6Sweden5,321,580.492 kg11,954,706.08 USD
7Romania2,617,871.398 kg11,210,816.91 USD
8Estonia1,992,708.38 kg7,722,171.99 USD
9Japan1,193,148 kg7,298,328.239 USD
10Ireland1,355,723 kg7,145,006.645 USD

Canned Herring Import Trade Flow and Origin Country Summary

Analyze Canned Herring origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Global Wholesale Supplier Price Trends by Country for Canned Herring

Canned Herring Monthly Wholesale Supplier Price Summary by Country

Monthly Canned Herring wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-04, countries with visible Canned Herring wholesale unit prices: Ukraine (2.08 USD / kg).
Country2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
Denmark------
Ukraine2.24 USD / kg2.49 USD / kg2.73 USD / kg2.33 USD / kg2.15 USD / kg2.08 USD / kg

Canned Herring Wholesale Price Competitiveness by Major Exporting Countries

Compare Canned Herring wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Denmark2.31 USD / kg0.26 USD / kg4.26 USD / kg+18.2%
2Ukraine2.60 USD / kg0.55 USD / kg5.75 USD / kg+13.5%

Latest Canned Herring Wholesale Export Price Updates

Use the latest 5 Canned Herring wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-10-01Сал*** ********* * *** *** * * ******* ****0.83 USD / kg
2026-10-01Осе****** ********* * *** *** * *** ****** * ******* ****1.11 USD / kg
2026-10-01Кіл*** ********* ********** **** * *** * ******* ****0.70 USD / kg
2026-10-01Sta***** *********** ** * ********* ** ******* *********** *********** ****0.26 USD / kg
2026-10-01Осе****** *** *********** ** ** ****** *** * ******* ****17.98 USD / kg
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Classification

Product TypeProcessed Food
Product FormCanned (Shelf-Stable)
Industry PositionProcessed Seafood Product

Market

Canned herring is a shelf-stable, value-added seafood product whose supply ultimately depends on wild pelagic herring fisheries, particularly in the North Atlantic and North Pacific. Industrial processing and packing are concentrated in regions with established pelagic supply chains and canning capacity, with Europe being a major production-and-consumption hub for preserved herring products. Trade flows are shaped by fisheries management decisions (TAC/quota settings), cold-chain/frozen raw material availability, and buyer requirements on traceability and food safety controls. Compared with fresh fish, canning smooths seasonality and extends market reach, but the category remains exposed to upstream stock variability and regulatory scrutiny on contaminants and IUU/labor risks.
Major Producing Countries
  • NorwayMajor pelagic fisheries and a key global supplier of herring raw material into international processing channels.
  • RussiaSignificant herring production across North Atlantic/North Pacific basins; trade exposure can be affected by sanctions and market access constraints.
  • IcelandImportant Northeast Atlantic pelagic producer with export-oriented supply into processing markets.
  • DenmarkMajor pelagic landing and processing ecosystem in Northern Europe; links to preserved fish value chains.
  • United StatesProduces Atlantic and Pacific herring; a portion supplies domestic processing and regional export markets.
  • CanadaAtlantic herring production supporting domestic processing and export channels.
Major Exporting Countries
  • LatviaNotable producer/exporter of preserved fish products in Europe; canned and jarred herring products are part of regional processing specialization.
  • PolandSignificant fish processing sector in Europe with preserved herring products present in export assortments.
  • DenmarkNorthern European hub for pelagic processing and trade of prepared/preserved fish categories.
  • GermanyLarge EU market and re-exporter/distributor of preserved fish products through wholesale and retail networks.
Major Importing Countries
  • GermanyLarge consumer market for preserved fish in Europe; imports a wide range of canned/jarred herring products.
  • SwedenStrong preserved herring consumption tradition and retail demand for marinated and shelf-stable formats.
  • FinlandNordic preserved fish demand with sensitivity to regional raw material availability and contaminant compliance requirements.
  • United StatesImports niche preserved herring products alongside domestic supply; demand concentrated in specific consumer segments and ethnic/heritage cuisines.

Specification

Major VarietiesAtlantic herring (Clupea harengus), Pacific herring (Clupea pallasii)
Physical Attributes
  • Oily pelagic fish packed as fillets or pieces; texture and appearance depend on pre-cook handling, packing medium, and thermal process severity.
  • Common presentations include skin-on or skinless pieces; bone-in fragments may be present depending on cut style and specification.
Compositional Metrics
  • Net weight and drained weight declarations are central commercial and regulatory specification points for canned fish.
  • Salt level (for brined products) and acidity (for pickled/marinated-style products) are common buyer-facing specification dimensions, alongside sensory requirements.
Packaging
  • Hermetically sealed metal cans (tinplate or aluminum), often with easy-open ends.
  • Glass jars with vacuum or twist-off closures for oil/brine/marinade pack styles in some markets.
  • Secondary packaging typically corrugated cartons for case distribution; palletized for export logistics.
ProcessingShelf stability is achieved primarily through hermetic sealing and validated thermal sterilization (retort) rather than reliance on chemical preservatives.Packing medium (oil, brine, sauces) materially influences flavor profile, oxidation stability, and consumer positioning.

Supply Chain

Value Chain
  • Fishing/landing -> rapid chilling or freezing -> primary processing (heading/gutting/filleting) -> can/jar filling with packing medium -> hermetic sealing -> retort sterilization -> cooling -> labeling/cartoning -> ambient warehousing -> distribution (wholesale/retail).
  • A large share of canning can be decoupled from catch seasonality by using frozen herring blocks/fillets as input, shifting the binding constraint to quota/stock availability and frozen inventory management.
Demand Drivers
  • Shelf-stable convenience protein with long unopened storage life and relatively low waste compared with fresh fish.
  • Established cultural consumption patterns for preserved herring products in Northern and Eastern Europe, supporting steady baseline demand.
  • Retail private-label programs and discount channels that favor standardized, scalable canned formats.
  • Nutritional positioning associated with oily fish (e.g., omega-3 perception), supporting repeat purchase in certain consumer segments.
Temperature
  • Upstream raw fish quality is highly sensitive to time-temperature control: rapid chilling at sea and/or prompt freezing are critical before processing.
  • Finished canned product is typically stored and shipped ambient; avoid prolonged exposure to high heat that can accelerate quality degradation (e.g., texture softening, flavor changes).
  • After opening, products generally require refrigeration and consumption within a short period per label instructions.
Shelf Life
  • Unopened, properly processed canned herring is designed for multi-year ambient shelf life; realized shelf life depends on validated thermal processing, can/jar integrity, and storage conditions.
  • Shelf life after opening is short and depends on refrigeration and hygienic handling.

Risks

Fisheries Management HighCanned herring supply is ultimately constrained by wild stock status and quota/TAC decisions; abrupt quota reductions, stock downturns, or coastal-state quota disputes can tighten raw material availability and drive rapid price and supply shocks for processors and traders.Diversify sourcing across fisheries/basins where feasible, maintain compliant frozen raw-material buffers, and align procurement to science-based management signals and verified traceability programs.
Food Safety HighCanned fish safety depends on validated thermal sterilization and container integrity; process deviations or seam/closure failures can create severe hazards (including risk of botulism) and trigger recalls with major brand and retailer consequences.Operate under HACCP-based controls with validated retort schedules, routine seam/closure inspections, container integrity testing, and robust traceability/recall readiness.
Contaminants MediumCertain sourcing regions (notably parts of the Baltic Sea) have heightened attention to persistent organic pollutants (e.g., dioxins/PCBs), which can constrain market access through maximum-level regulations, advisories, and buyer specifications.Use origin- and lot-based contaminant testing and segregate sourcing by region/stock to meet destination-market maximum levels and retailer specifications.
Geopolitics And Trade MediumSeafood trade can be disrupted by sanctions, import restrictions, or shifting rules of origin and transshipment scrutiny; exposure is higher when raw material or processing relies on politically sensitive corridors.Map supply-chain exposure by origin and processing country, maintain alternative approved suppliers, and document origin/processing steps to meet customs and sanctions compliance requirements.
Sustainability
  • Wild stock sustainability and ecosystem impacts: supply depends on pelagic stock status, catch limits, and compliance with science-based management advice.
  • Climate-driven distribution shifts and recruitment variability can alter availability and raise supply volatility across North Atlantic and North Pacific fisheries.
  • Traceability expectations are rising for seafood, including verification against illegal, unreported and unregulated (IUU) fishing risks.
  • Packaging footprint considerations (metal and glass) and recycling performance influence brand and retailer sustainability requirements.
Labor & Social
  • Seafood supply chains face ongoing scrutiny for labor conditions at sea and in processing facilities; buyers increasingly require social compliance and traceability documentation.
  • Migrant and seasonal labor dependence in parts of the seafood processing sector elevates due-diligence needs on working conditions and recruitment practices.

FAQ

Why can canned herring be supplied more consistently than fresh herring?Because the product is hermetically sealed and thermally sterilized, it is shelf-stable and can be stored and shipped ambient. Canners can also use frozen herring as an input, which helps smooth short-term seasonality even though upstream availability still depends on quotas and stock conditions.
What is the main safety control that makes canned herring shelf-stable?Validated thermal sterilization (retorting) applied to a hermetically sealed container is the core control. If the process or seal integrity fails, the food safety risk can be severe, so HACCP-based controls and container integrity checks are critical.
What is the single biggest global risk to canned herring supply?Upstream fisheries management and stock variability are the biggest risks: quota/TAC changes, stock downturns, or quota disputes can rapidly tighten herring raw material availability and disrupt processor supply and pricing.
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Related Canned Herring Product Categories

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Raw materials: Fresh Herring, Salt
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