Canned Mackerel Suppliers & Prices in France — Market Overview 2026
Sub Product
Canned Atlantic Mackerel, Canned Oil-Packed Mackerel, Canned Pacific Mackerel, Canned Smoked Mackerel
Raw Materials
Fresh Mackerel
HS Code
160415
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for France are summarized.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Canned Mackerel Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in France
Use Supply Chain Intelligence company profiles and analytics to validate Canned Mackerel exporter coverage, partner quality, and route priorities in France.
Explore Canned Mackerel export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 160415.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Canned Mackerel in France
5 sampled Canned Mackerel transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Canned Mackerel sampled transaction unit prices by date in France: 2026-06-10: 18.41 USD / kg, 2025-12-31: 25.26 USD / kg, 2025-12-29: 28.31 USD / kg, 2025-12-19: 33.33 USD / kg, 2025-12-02: 16.40 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-10 | [기타 ******* **** *** *** ** ************** ** ********** * ** ******** | 18.41 USD / kg | (France) | (South Korea) | |
| 2025-12-31 | [기타 ******* ****** *** *** **** *** **************** ** ********** ***** ******* ****** ** * ***** | 25.26 USD / kg | (France) | (South Korea) | |
| 2025-12-29 | ГРЕ****** ******* *********** ********* ******* *** **************** | 28.31 USD / kg | (France) | (Ukraine) | |
| 2025-12-19 | ГРЕ****** ******* *********** ********* ******* *** **************** | 33.33 USD / kg | (France) | (Ukraine) | |
| 2025-12-02 | ГРЕ****** ******* *********** ********* ******* *** **************** | 16.40 USD / kg | (France) | (Ukraine) |
Annual Export Value, Volume, and Supplier Market Size for Canned Mackerel in France (HS Code 160415)
Analyze 2 years of Canned Mackerel export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,461,461 | 12,423,007 USD |
| 2022 | 1,765,831 | 12,599,673 USD |
Sourcing diagnosis
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Canned Mackerel Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Canned Mackerel in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Canned Mackerel in France
5 sampled Canned Mackerel import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Canned Mackerel sampled import transaction unit prices by date in France: 2025-11-07: 2.58 USD / kg, 2025-11-07: 2.66 USD / kg, 2025-11-07: 2.53 USD / kg, 2025-11-07: 2.58 USD / kg, 2025-10-09: 2.53 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-07 | JUR** ** ******** ** ************************ * ****** *** ************* ********* **** ***** | 2.58 USD / kg | (-) | (-) | - | |
| 2025-11-07 | JUR** ** ******** ** ***** ** *********************** * ****** *** ************* ********* *** ***** | 2.66 USD / kg | (-) | (-) | - | |
| 2025-11-07 | JUR** ** ******** ** ************************ * ****** *** ************* ********* **** ***** | 2.53 USD / kg | (-) | (-) | - | |
| 2025-11-07 | JUR** ** ******** ** ***** ** *********************** * ****** *** ************* ********* *** ***** | 2.58 USD / kg | (-) | (-) | - | |
| 2025-10-09 | 191* ****** ** ******** ** ******* | 2.53 USD / kg | (-) | (-) | - |
Top Canned Mackerel Buyers, Importers, and Demand Partners in France
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Canned Mackerel in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(France)
Latest Import Transaction: 2026-07-23
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(France)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersTrade
France Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Canned Mackerel in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Canned Mackerel importers, distributors, and buyer networks in France.
Annual Import Value, Volume, and Demand Size for Canned Mackerel in France (HS Code 160415)
Track 2 years of Canned Mackerel import volume and value in France to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 6,105,643 | 35,212,233 USD |
| 2022 | 6,516,162 | 33,231,115 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormCanned
Industry PositionValue-Added Processed Seafood Product
Market
Canned mackerel in France is a mainstream shelf-stable seafood product sold primarily through modern retail, with demand shaped by convenience, price promotions, and sauce/flavor preferences. France functions mainly as a consumer market supplied through a mix of EU/EEA and third-country sourcing of raw material and/or finished canned products under EU food-safety and fisheries-traceability controls. Market access and continuity depend heavily on regulatory compliance (food hygiene, labeling, and catch-documentation where applicable) and on consistent supplier QA to manage histamine risk in scombroid species. Sustainability and traceability claims (e.g., eco-labels) can be commercially important in some retail programs, requiring auditable chain-of-custody documentation.
Market RoleImport-dependent consumer market with domestic processing and branded distribution
Domestic RoleMass-market packaged seafood category with strong supermarket penetration and private-label competition
Market GrowthNot Mentioned
SeasonalityYear-round retail availability; supply continuity depends on upstream fishery seasons and importer inventory management.
Specification
Physical Attributes
- Canned format (sealed metal can) with intact seams and no swelling/leakage
- Common presentations include fillets or portions packed in oil, brine, tomato-based sauce, or mustard-style sauce
Compositional Metrics
- Declared net weight and (where applicable) drained weight
- Declared nutrition information (including salt) per EU labeling rules
- Supplier QA often includes histamine control verification for scombroid species
Grades
- Buyer specifications typically focus on fillet size/appearance, bone/skin tolerance, drained weight, and sensory quality rather than public retail grades
Packaging
- Metal cans (tins), frequently easy-open ring-pull
- Single-serve cans and multipacks used in modern retail
Supply Chain
Value Chain
- Fishing/landing or import of chilled/frozen raw mackerel → receiving and QC → trimming/filleting → pre-cooking (as applicable) → filling with sauce/oil/brine → seaming → retort sterilization → cooling and incubation/holding → labeling and case packing → ambient warehousing → retail distribution
Temperature
- Raw fish handling requires strict time-temperature control to manage histamine risk before processing
- Finished canned product is shelf-stable at ambient conditions when commercially sterile and package integrity is maintained
Shelf Life
- Shelf life is driven by commercial sterility, can seam integrity, and storage conditions rather than cold-chain continuity
- Once opened, product handling shifts to chilled storage and short consumption window per label guidance
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with EU import controls for fishery products (including official controls at entry and, where applicable, IUU catch documentation) can result in consignment hold, rejection, or loss of supplier approval in France.Run a pre-shipment compliance checklist aligned to EU import requirements (health documentation, catch documentation where applicable, labeling mock-up review, and traceability/lot coding verification) and use an experienced EU importer-of-record.
Food Safety MediumHistamine risk in scombroid species can persist through canning if upstream handling is poor; incidents can trigger recalls and retailer delisting even when the finished product is commercially sterile.Require documented time-temperature controls from landing through processing, validate supplier histamine monitoring plans, and maintain robust incoming raw material QA and finished-goods verification.
Logistics MediumFreight-rate volatility and port/route disruptions can materially affect landed costs for a bulky, relatively low value-per-kg canned product, impacting pricing stability in French retail programs.Diversify origin and routing options, lock in freight capacity for peak periods, and maintain safety stock for key SKUs.
Sustainability MediumRetail and brand requirements in France may tighten around sustainable sourcing and IUU-risk avoidance; suppliers without credible traceability and fishery assurance may lose access to preferred retail channels.Implement verifiable traceability (catch-area, vessel/processor records where applicable) and align claims to recognized assurance schemes with chain-of-custody controls.
Sustainability
- Overfishing/stock-management risk screening for mackerel supply chains and retailer sustainable-sourcing requirements
- Traceability and IUU-risk controls for imported marine fishery products
- Packaging sustainability expectations for metal cans (recyclability claims and compliance with French/EU packaging rules as applicable)
Labor & Social
- Forced-labor and poor working-conditions risk screening in global seafood supply chains that can feed the French market (vessels, transshipment, and overseas processing), driving retailer audit and due-diligence expectations
- Migrant worker welfare and recruitment-fee risks in some upstream fisheries/processing hubs supplying EU markets
Standards
- IFS Food
- BRCGS Food Safety
- ISO 22000
FAQ
What can block imports of canned mackerel into France even if the product quality is acceptable?Regulatory non-compliance can block entry—especially missing or incorrect import documentation for fishery products, failures during EU official controls for third-country consignments, or (where applicable) gaps in IUU catch documentation. These issues can lead to holds, rejection, and loss of buyer approval.
Why do buyers care about histamine controls for canned mackerel if the product is heat-sterilized?Histamine can form in mackerel if upstream handling is poor and it is not reliably eliminated by later heat processing. Because histamine is a key food-safety risk for scombroid species, buyers often require preventive time-temperature controls and verification testing as part of supplier QA.
Which labeling rules matter most for canned mackerel sold in France?French-market labels must comply with EU food information requirements (such as ingredient list, nutrition declaration, and lot identification), and seafood-related consumer information rules may also apply depending on product category and presentation. Buyers typically require label artwork review before shipment to avoid delisting or enforcement action.
Sources
Other Canned Mackerel Country Markets for Supplier, Manufacturer, Export, and Price Comparison from France
Compare Canned Mackerel supplier coverage, trade flows, and price benchmarks across countries related to France.
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Related Canned Mackerel Product Categories
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Raw materials: Fresh Mackerel
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