Dried Butternut Squash thumbnail

Dried Butternut Squash Suppliers, Trade & Prices — Market Overview 2026

Sub Product
Dehydrated Butternut Squash Cubes, Dried Butternut Squash Powder, Dried Sliced Butternut Squash
Raw Materials
Fresh Butternut Squash
HS Code
071290
Last Updated
2026-06-27
Key takeaways for search and sourcing teams
  • Dried Butternut Squash market coverage spans 133 countries.
  • 10 exporter companies and 4 importer companies are indexed in the global supply chain intelligence network for this product.
  • 2 supplier-linked transactions are summarized across the top 1 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-27.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Butternut Squash

Analyze 2 supplier-linked transactions across the top 1 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Butternut Squash.

Dried Butternut Squash Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Butternut Squash to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Butternut Squash: Mexico (-84.3%).

Dried Butternut Squash Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Dried Butternut Squash country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Dried Butternut Squash transaction unit prices: Mexico (7.05 USD / kg).
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Mexico-84.3%2- (-)- (-)- (-)7.05 USD / kg (4,572.26 kg)- (-)- (-)
Dried Butternut Squash Global Supply Chain Coverage
14 companies
10 exporters and 4 importers are mapped for Dried Butternut Squash.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Butternut Squash, benchmark reach, and prioritize outreach by market.

Dried Butternut Squash Export Supplier Intelligence, Trade Flows, and Price Signals

10 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Butternut Squash. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Butternut Squash Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 10 total exporter companies in the Dried Butternut Squash supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Argentina)
Latest Export Transaction: 2026-05-27
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingHORECA
Exporting Countries: Brazil, Uruguay, Paraguay, India, Spain, Aruba
Supplying Products: Dried Potato Flakes, Canned Peas, Potato Flour +5
(United States)
Latest Export Transaction: 2026-05-27
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Colombia, India
Supplying Products: Dried Blackberry, Dried Blueberry, Dried Spinach +5
(Uzbekistan)
Latest Export Transaction: 2026-05-27
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: United States, Belgium, Germany, Afghanistan, Russia, Pakistan, Kazakhstan
Supplying Products: Dried Bell Pepper, Dried Pumpkin, Dried Common Bean +5
(China)
Latest Export Transaction: 2026-05-27
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: United States, Peru
Supplying Products: Frozen Soybean, Abura-age, Sesame Oil +5
(Mexico)
Latest Export Transaction: 2025-11-20
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United States, Costa Rica, Hong Kong, Canada
Supplying Products: Dried Broccoli, Dried Pumpkin, Broccoli Powder +5
(China)
Latest Export Transaction: 2026-05-27
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Vietnam
Supplying Products: Dried Shiitake Mushroom, Maize Grain, Dried Cabbage +5
Dried Butternut Squash Global Exporter Coverage
10 companies
Exporter company count is a key signal for Dried Butternut Squash supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Butternut Squash opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Butternut Squash (HS Code 071290) in 2024

For Dried Butternut Squash in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Germany21,284,597.125 kg163,824,307.151 USD
2United States22,691,919 kg161,284,372 USD
3Poland43,440,106.011 kg104,598,675 USD
4Netherlands23,405,472.892 kg98,890,864.872 USD
5Turkiye20,532,335 kg82,496,858 USD
6India45,547,716.073 kg58,626,293.13 USD
7Hungary18,976,335.91 kg43,713,444 USD
8Spain16,584,796.37 kg42,862,293.88 USD
9Uzbekistan57,493,898.726 kg33,743,243.94 USD
10Italy9,923,321 kg33,583,977.002 USD

Dried Butternut Squash Export Trade Flow and Partner Country Summary

Track Dried Butternut Squash exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Dried Butternut Squash Import Buyer Intelligence, Demand Signals, and Price Benchmarks

4 importer companies are mapped for Dried Butternut Squash demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Butternut Squash Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 4 total importer companies tracked for Dried Butternut Squash. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Mexico)
Latest Import Transaction: 2026-05-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-27
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-05-27
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-05-27
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Somalia
Global Importer Coverage
4 companies
Importer company count highlights the current depth of demand-side visibility for Dried Butternut Squash.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Butternut Squash buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Butternut Squash (HS Code 071290) in 2024

For Dried Butternut Squash in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Japan31,544,005 kg246,504,307.981 USD
2United States56,547,666.571 kg243,111,859 USD
3Germany42,688,214.718 kg186,521,612.168 USD
4Israel31,278,997.217 kg144,059,000 USD
5Canada20,554,434.477 kg92,878,255.624 USD
6Netherlands33,066,887.524 kg81,619,620.773 USD
7South Korea15,066,210.531 kg68,880,183 USD
8Poland15,935,872.343 kg54,702,226 USD
9Spain39,659,214.03 kg53,712,535.005 USD
10Brazil21,406,495.785 kg51,448,651 USD

Dried Butternut Squash Import Trade Flow and Origin Country Summary

Analyze Dried Butternut Squash origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product

Market

Dried butternut squash is a shelf-stable processed vegetable product traded mainly as ingredient formats (dices/flakes/powder) for soups, sauces, bakery, and prepared foods, with smaller retail demand for convenience cooking and snack applications. The upstream raw material (butternut squash within the broader pumpkins/squash/gourds category) is produced across multiple regions, reducing single-origin dependency, but processing capacity and food-safety compliance can be more trade-limiting than farm output alone. International trade is often captured under aggregated “dried vegetables” customs categories, making product-specific import/export rankings difficult to isolate without company-level or detailed HS-line data. Market dynamics are influenced by dehydration energy costs, quality consistency (color/flavor/particle size), and strict pathogen-control expectations for low-moisture foods.
Major Producing Countries
  • ChinaLargest producer in FAOSTAT’s aggregate category “pumpkins, squash and gourds” (butternut squash is not typically separated as its own commodity line).
  • UkraineAmong leading producers in FAOSTAT’s “pumpkins, squash and gourds” category; upstream availability can be affected by conflict-related disruption.
  • RussiaAmong leading producers in FAOSTAT’s “pumpkins, squash and gourds” category; upstream production does not directly indicate dried-product export capacity.
  • United StatesAmong leading producers in FAOSTAT’s “pumpkins, squash and gourds” category; domestic processing and ingredient demand are significant.

Specification

Physical Attributes
  • Typically traded as dehydrated dices, flakes, granules, or powder with orange color and sweet, nutty squash flavor
  • Hygroscopic low-moisture product that can cake or lose flowability if exposed to humidity (especially powders)
  • Color, particle size distribution, and rehydration performance are common buyer attention points for dried formats
Compositional Metrics
  • Moisture content and water activity specifications are central for shelf stability and food-safety risk control in low-moisture foods
  • Powdered formats commonly specify particle size/mesh and bulk density for consistent dosing in manufacturing
Packaging
  • Moisture-barrier packaging (lined cartons, multiwall bags with inner liner, or barrier pouches) to protect against humidity pickup
  • Bulk ingredient packs commonly include lot coding and tamper-evident sealing for traceability in international shipments
ProcessingRehydrates for use in soups, sauces, purees, and ready meals; blanching/drying profiles influence rehydration time and color retentionPowder format enables use as natural-color/flavor component in dry mixes and seasoning systems, but requires strong moisture control

Supply Chain

Value Chain
  • Squash harvest -> reception and sorting -> washing -> peeling and de-seeding -> cutting/slicing -> blanching (often) -> dehydration (hot-air) -> cooling -> milling/sieving (if powder) -> foreign-body control -> packaging -> ambient distribution with humidity control
Demand Drivers
  • Convenience ingredient demand in soups, sauces, and ready-meal manufacturing
  • Growth in vegetable-based dry mixes and clean-label formulations using vegetable powders for flavor and color
  • Shelf-stable supply needs for foodservice and emergency/long-life provisioning
Temperature
  • Typically shipped and stored ambient; controlling humidity and preventing condensation is more critical than refrigeration
  • Avoid heat and moisture exposure that can accelerate quality loss (color/flavor) and promote caking
Atmosphere Control
  • Low-oxygen or nitrogen-flushed packaging may be used for quality protection in sensitive powder formats, depending on buyer specification
Shelf Life
  • Long shelf life is achievable when moisture and water activity are controlled; post-opening exposure to humidity can quickly reduce flowability and quality

Risks

Food Safety HighLow-moisture foods can still carry pathogens (notably Salmonella) that survive for extended periods without growing, creating recall/import-rejection risk if preventive controls are weak or post-drying contamination occurs.Apply validated hygienic design and sanitation, control post-lethality exposure, verify supplier preventive controls, and align testing/monitoring programs with Codex guidance for low-moisture foods.
Moisture Management MediumHumidity ingress during storage or ocean freight can cause caking, loss of flowability, color degradation, and reduced usability—especially for powder formats—leading to claims and downgrades.Use high-barrier packaging, include desiccants where appropriate, specify max moisture/aw at ship, and manage container dew-point/ventilation to avoid condensation.
Regulatory Compliance MediumPesticide-residue limits on the upstream raw squash and contaminant expectations for processed foods can trigger border holds or rejections if supplier controls and documentation are incomplete.Maintain residue-monitoring programs aligned to destination MRLs, ensure full traceability, and manage contaminants per Codex contaminant standards where applicable.
Climate MediumHeatwaves, drought, or flooding in major squash-growing regions can reduce yields and raise raw-material prices, tightening processor margins and availability for contract supply.Diversify raw-material sourcing regions, secure multi-origin contracts, and maintain inventory buffers for key customer programs.
Sustainability
  • Energy intensity and associated emissions of dehydration (hot-air drying) can be material in life-cycle footprint for dried vegetable ingredients
  • Agronomic climate stress (heat/drought) affects squash yields and quality, influencing input availability and price for processors
  • Packaging waste and recyclability concerns for moisture-barrier laminates used to protect low-moisture foods
Labor & Social
  • Seasonal farm labor reliance for harvest in many producing regions
  • Worker safety risks in processing (hot surfaces, dust exposure for powders, and machinery guarding) requiring strong occupational controls

FAQ

What is the most critical food-safety risk for dried butternut squash in global trade?A key risk is pathogen survival in low-moisture foods—especially Salmonella—because the product’s low water activity prevents growth but does not guarantee the pathogen is eliminated. This can lead to recalls or import rejections if preventive controls are weak or if contamination occurs after drying.
Why is humidity control so important for dried butternut squash during shipping and storage?Dried butternut squash (particularly powders) can absorb moisture from humid environments, leading to caking, loss of flowability, and quality deterioration such as color and flavor changes. Using moisture-barrier packaging and preventing container condensation helps protect product usability and shelf stability.
Why is it hard to identify the top exporting and importing countries specifically for dried butternut squash?International trade statistics often group products like dried butternut squash under broader “dried vegetables” customs categories, so country rankings frequently reflect mixed-product baskets rather than this single item. More precise answers usually require detailed HS-line data or company-level shipment information.

Dried Butternut Squash Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Dried Butternut Squash market pages for supplier coverage, trade flows, and price benchmarks.

Related Dried Butternut Squash Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Butternut Squash.
Raw materials: Fresh Butternut Squash
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