Dried Flying Fish Suppliers, Trade & Prices — Market Overview 2026
Sub Product
Dried Flying Fish Fillet, Dried Smoked Flying Fish, Dried Spiced Flying Fish, Dried Whole Flying Fish, +2
Raw Materials
Fresh Flying Fish
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- Dried Flying Fish market coverage spans 8 countries.
- 39 exporter companies and 38 importer companies are indexed in the global supply chain intelligence network for this product.
- 28 supplier-linked transactions are summarized across the top 3 countries.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-09-27.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Flying Fish
Analyze 28 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Flying Fish.
Dried Flying Fish Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Flying Fish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Flying Fish: Vietnam (-12.8%), Indonesia (+7.7%), Peru (-4.0%).
Dried Flying Fish Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Dried Flying Fish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Dried Flying Fish transaction unit prices: Vietnam (8.90 USD / kg).
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Indonesia | +7.7% | 8 | - (-) | 49.00 USD / kg (10,000 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| Vietnam | -12.8% | 16 | 10.00 USD / kg (3,015 kg) | 8.70 USD / kg (1,500 kg) | 10.35 USD / kg (11,222 kg) | - (-) | 8.90 USD / kg (2,000 kg) | 8.90 USD / kg (800 kg) | ||||||
| Peru | -4.0% | 4 | - (-) | - (-) | 18.92 USD / kg (46,000 kg) | 19.17 USD / kg (42,000 kg) | 18.87 USD / kg (24,000 kg) | - (-) |
Dried Flying Fish Global Supply Chain Coverage
77 companies
39 exporters and 38 importers are mapped for Dried Flying Fish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Flying Fish, benchmark reach, and prioritize outreach by market.
Dried Flying Fish Export Supplier Intelligence, Trade Flows, and Price Signals
39 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Flying Fish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Flying Fish Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 39 total exporter companies in the Dried Flying Fish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Indonesia)
Latest Export Transaction: 2026-09-22
Recently Export Partner Companies: 1
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Food Manufacturing, Trade
Exporting Countries: South Korea
Supplying Products: Dried Flying Fish, Flying Fish Roe, Dried Smoked Flying Fish
(Indonesia)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Taiwan, Thailand, China, South Korea
Supplying Products: Dried Flying Fish, Flying Fish Roe, Dried Smoked Flying Fish
(Indonesia)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
Exporting Countries: Hong Kong, Kazakhstan, Taiwan, South Korea, Russia
Supplying Products: Dried Flying Fish, Flying Fish Roe, Frozen Common Shrimp and Prawn +5
(Peru)
Latest Export Transaction: 2026-02-27
Recently Export Partner Companies: 2
Industries: Freight Forwarding And Intermodal, Shipping And Water Transport
Value Chain Roles: Logistics, Trade
Exporting Countries: Netherlands, Mexico, Thailand, Ecuador, Spain, Russia, Taiwan, United States, Japan, China
Supplying Products: Frozen Squid, Frozen Cuttlefish, Flying Fish Roe +5
(Indonesia)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: Taiwan, Japan, South Korea
Supplying Products: Flying Fish Roe, Dried Flying Fish, Dried Smoked Flying Fish
(South Africa)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Alcoholic Beverage Manufacturing, Beverage Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Botswana, Lesotho, Namibia
Supplying Products: Lager Beer, Beer, Fresh Flying Fish +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Flying Fish Global Exporter Coverage
39 companies
Exporter company count is a key signal for Dried Flying Fish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Flying Fish opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Sourcing diagnosis
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Dried Flying Fish Import Buyer Intelligence, Demand Signals, and Price Benchmarks
38 importer companies are mapped for Dried Flying Fish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Flying Fish Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 38 total importer companies tracked for Dried Flying Fish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-09-22
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing Aquaculture, Food Manufacturing
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 2
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing
Value Chain Roles: China
(Namibia)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Alcoholic Beverage Manufacturing, Beverage Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: Kazakhstan, Ecuador, Costa Rica, Mexico, Vietnam, Peru, Argentina, Chile, Philippines, United States
(Singapore)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: United States, Russia, Vietnam, South Korea
(Japan)
Latest Import Transaction: 2026-01-15
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
38 companies
Importer company count highlights the current depth of demand-side visibility for Dried Flying Fish.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Flying Fish buyers, compare partner density by country, and refine GTM priorities.
Export diagnosis
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Global Wholesale Supplier Price Trends by Country for Dried Flying Fish
Dried Flying Fish Monthly Wholesale Supplier Price Summary by Country
Monthly Dried Flying Fish wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-04, countries with visible Dried Flying Fish wholesale unit prices: Spain (6.45 USD / kg), Taiwan (4.06 USD / kg).
Dried Flying Fish Wholesale Price Competitiveness by Major Exporting Countries
Compare Dried Flying Fish wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
Latest Dried Flying Fish Wholesale Export Price Updates
Use the latest 5 Dried Flying Fish wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-09-01 | 扁魚 * ***** ** | 1.86 USD / kg | |
| 2026-09-01 | VOL****** * ***** * ********* ******* ** ******* * ***** ******* ****** | 6.36 USD / kg | |
| 2026-09-01 | 扁魚 * ***** ** | 4.42 USD / kg | |
| 2026-09-01 | 扁魚 * ***** ** | 1.84 USD / kg | |
| 2026-09-01 | 扁魚 * ***** ** | 2.55 USD / kg |
Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionValue-Added Seafood Product
Market
Dried flying fish is a niche dried seafood product typically produced from small pelagic flyingfish species (family Exocoetidae) and traded largely as a traditional food ingredient and preserved seafood item. Species-specific global trade is difficult to isolate because customs statistics commonly aggregate dried fish across many species under HS heading 0305 and related subheadings. FAO fisheries resources reviews identify the Philippines and Indonesia as key capture-production countries for “flyingfishes nei”, while international trade in dried fish (HS 030559 as a proxy) is dominated by Asian exporters and importers. Market dynamics are shaped by fisheries variability, traceability/illegal fishing controls, and food-safety requirements for salted/dried fish products under Codex guidance.
Major Producing Countries
- PhilippinesIdentified by FAO as a key producer country for “Flyingfishes nei” (Exocoetidae) in global marine capture resources reviews.
- IndonesiaIdentified by FAO as a key producer country for “Flyingfishes nei” (Exocoetidae) in global marine capture resources reviews.
Major Exporting Countries
- ChinaTop exporter in 2023 for HS 030559 (dried fish n.e.s.) used as a proxy category; includes many dried fish species beyond flying fish.
- ThailandTop exporter in 2023 for HS 030559 proxy category; species mix not specific to flying fish.
- IndiaTop exporter in 2023 for HS 030559 proxy category; species mix not specific to flying fish.
- SpainTop exporter in 2023 for HS 030559 proxy category; species mix not specific to flying fish.
- Myanmar [Burma]Top exporter in 2023 for HS 030559 proxy category; species mix not specific to flying fish.
- IndonesiaListed among top exporters in 2023 for HS 030559 proxy category; also a key FAO-identified flyingfish producer country.
Major Importing Countries
- ChinaTop importer in 2023 for HS 030559 (dried fish n.e.s.) used as a proxy category; includes many species beyond flying fish.
- MalaysiaTop importer in 2023 for HS 030559 proxy category; includes many species beyond flying fish.
- JamaicaTop importer in 2023 for HS 030559 proxy category; includes many species beyond flying fish.
- United StatesTop importer in 2023 for HS 030559 proxy category; includes many species beyond flying fish.
- PortugalTop importer in 2023 for HS 030559 proxy category; includes many species beyond flying fish.
Supply Calendar
- Philippines (Surigao del Norte case study):NovA 1-year local study reported highest flyingfish catch landings in November; seasonality varies by fishing ground and oceanographic conditions.
Specification
Major VarietiesHirundichthys oxycephalus, Cheilopogon unicolor, Cypselurus naresii
Physical Attributes
- Small pelagic fish presented whole or split as a low-moisture dried product; appearance and breakage rates are influenced by drying method and handling.
- Color and odor are key buyer-visible quality cues; excessive darkening can indicate overheating/smoke exposure or oxidation.
Compositional Metrics
- Moisture content and water activity are primary buyer specifications for dried fish to prevent microbial growth and quality degradation.
- Salt content (when salted) is a key commercial parameter affecting preservation, taste, and regulatory labeling.
Grades
- For salted/dried salted fish in international trade, Codex CXS 167-1989 requires species name declaration on labeling alongside the product name; quality is often managed through buyer/private specifications aligned to Codex hygiene guidance.
Packaging
- Moisture-barrier primary packs (sealed bags; often vacuum or inert-gas flush for oxidation control) with secondary cartons for export logistics.
- Packaging and storage focus on preventing moisture reabsorption, insect infestation, and oxidative rancidity.
ProcessingDrying (sun/hot-air; sometimes smoke-drying) reduces water activity for shelf stability but increases sensitivity to moisture uptake during distribution.Oxidation control is important for sensory quality during storage, especially for products with higher lipid content or extended ambient storage.
Supply Chain
Value Chain
- Landing/receiving (iced raw fish) -> sorting -> washing/evisceration (as applicable) -> optional brining/salting -> drying (sun or mechanical; sometimes smoke-drying) -> cooling/equilibration -> sorting/defect removal -> packaging -> export/import distribution
Demand Drivers
- Culinary use as preserved seafood and as a flavor base/ingredient in traditional cuisines
- Preference for shelf-stable protein and convenience in ambient distribution, including diaspora/specialty retail channels
Temperature
- While the finished product is typically ambient-stable, quality preservation depends on cool, dry storage to limit oxidation and prevent moisture uptake.
- Raw material handling before drying is time/temperature sensitive; rapid chilling and hygienic handling reduce spoilage and hazard formation.
Atmosphere Control
- Vacuum packaging or nitrogen flushing can reduce oxidative rancidity and odor development during long-distance distribution.
- Desiccants and high-barrier films are used to manage humidity exposure in transit and retail.
Shelf Life
- Shelf life is strongly dependent on achieved dryness, packaging barrier performance, and humidity control; once opened, moisture uptake can rapidly reduce quality and increase spoilage risk.
Risks
Resource Sustainability HighSupply ultimately depends on capture fisheries for flyingfish (Exocoetidae). FAO fisheries resources reviews highlight the Philippines and Indonesia as key producer countries for “flyingfishes nei”, so localized stock declines, management restrictions, or climate-driven variability in these fisheries can quickly tighten raw material availability for dried-product processors and disrupt trade commitments.Use verified catch documentation/traceability, diversify sourcing where feasible, and align procurement with fisheries management measures and IUU-prevention frameworks (e.g., port state controls).
Food Safety MediumDried fish products can face hazards if raw material handling, salting/drying, and post-dry hygiene are poorly controlled (e.g., contamination during drying, inadequate drying leading to microbial growth, or defects linked to salt and storage conditions). Codex guidance for fish and fishery products includes specific sections for salted and dried salted fish processing and emphasizes hygienic handling and HACCP-based controls.Implement HACCP and sanitation controls across receiving, drying, and packaging; validate moisture/water-activity targets; protect drying areas from pests and environmental contamination.
Traceability MediumSpecies identification and labeling can be challenging for processed fish, increasing risks of mislabeling and non-compliance. For salted/dried salted fish, Codex product standards require declaring the fish species name on labels, and importer requirements may enforce additional documentation and traceability expectations.Maintain species-level documentation, lot traceability, and labeling verification; use DNA barcoding or supplier verification where species confusion is plausible.
Regulatory Compliance MediumIf preservatives are used, acceptability depends on compliance with Codex additive provisions (GSFA) and destination-market rules for the relevant fish product category; non-compliant additive use can lead to border rejections and recalls.Formulate to destination-market additive rules and Codex GSFA where applicable; keep additive declarations and COAs aligned to product category and customer specs.
Sustainability
- Capture-fishery dependency with exposure to overfishing risk and stock variability for small pelagic resources; disruptions in key producer countries can affect availability.
- Illegal, unreported and unregulated (IUU) fishing and traceability controls can affect market access and buyer acceptance for dried fish supply chains.
- Climate and oceanographic variability (e.g., warming, current shifts) can alter spawning and availability patterns of pelagic species, affecting raw material supply consistency.
Labor & Social
- Forced labor and trafficking risks are documented concerns in parts of the global commercial fishing sector, increasing due-diligence expectations for seafood buyers.
- Occupational safety risks for fishers and processing workers (small-vessel fishing, knife work, dehydration/heat exposure in drying operations) require management controls.
FAQ
Which countries are key producers of flying fish for dried-product supply?FAO fisheries resources reviews highlight the Philippines and Indonesia as key producer countries for “flyingfishes nei” (Exocoetidae). Dried flying fish supply is therefore exposed to fishery conditions and management decisions in these producer geographies.
Why is it hard to find flying-fish-specific global trade numbers for dried flying fish?Customs trade statistics commonly group dried fish across many species under HS heading 0305 and related subheadings (e.g., HS 030559 for “dried fish n.e.s.”). Because flying fish is usually not separated as its own HS code, publicly reported trade totals typically reflect mixed-species dried fish rather than flying fish alone.
What international references are commonly used for hygiene and labeling expectations for dried/salted fish?Codex Alimentarius provides widely used references: the Code of Practice for Fish and Fishery Products (CXC 52-2003) for hygienic handling and processing guidance (including salted/dried salted fish sections), and product standards such as CXS 167-1989 for salted/dried salted fish that include labeling expectations like declaring the species name.
Sources
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Raw materials: Fresh Flying Fish
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