Dried Pasta Suppliers & Prices in United States — Market Overview 2026
Sub Product
Flat Pasta, Long Pasta, Short Pasta
Raw Materials
Semolina Flour
HS Code
190219
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- United States Dried Pasta market intelligence page includes 1 premium suppliers & manufacturers.
- 5 sampled export transactions for United States are summarized.
- 1,075 export partner companies (including manufacturers) and 379 import partner companies are mapped for Dried Pasta in United States.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Dried Pasta Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States
1,075 export partner companies are tracked for Dried Pasta in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Pasta export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190219.
Scatter points are sampled from 3.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Dried Pasta in United States
5 sampled Dried Pasta transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Pasta sampled transaction unit prices by date in United States: 2026-08-21: 2.15 USD / kg, 2026-07-20: 17.01 USD / kg, 2026-07-07: 1.73 USD / kg, 2026-07-02: 6.34 USD / kg, 2026-07-02: 8.03 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-08-21 | [숙면* ** *************** | 2.15 USD / kg | (United States) | (South Korea) | |
| 2026-07-20 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 17.01 USD / kg | (United States) | (Panama) | |
| 2026-07-07 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 1.73 USD / kg | (United States) | (Panama) | |
| 2026-07-02 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 6.34 USD / kg | (United States) | (Panama) | |
| 2026-07-02 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 8.03 USD / kg | (United States) | (Panama) |
These 5 rows are a sample — join Tridge to see Dried Pasta transactions in United States
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Verified Dried Pasta Export Suppliers, Manufacturers, and Trade Partners in United States
1 verified suppliers are listed for Dried Pasta exports from United States, with country, industry, and contactability signals to prioritize high-confidence export partners.
The Morning Star Packing Company
United States
Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
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Top Dried Pasta Export Suppliers, Manufacturers, and Companies in United States
Review leading exporter profiles and benchmark them against 1,075 total export partner companies tracked for Dried Pasta in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2025-12-18
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Export Transaction: 2026-08-27
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Trade
(United States)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Trade
(United States)
Latest Export Transaction: 2026-08-27
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(United States)
Latest Export Transaction: 2026-08-27
Employee Size: 1 - 10 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Export Partner Coverage
1,075 companies
Total export partner company count is a core signal of United States export network depth for Dried Pasta.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Pasta partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Dried Pasta in United States (HS Code 190219)
Analyze 3 years of Dried Pasta export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 100,259,785 | 179,230,916 USD |
| 2023 | 95,837,358 | 169,393,277 USD |
| 2022 | 98,349,528 | 167,940,690 USD |
Top Destination Markets for Dried Pasta Exports from United States (HS Code 190219) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dried Pasta exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 68,738,973 | 113,964,567 USD |
| 2 | Japan | 16,165,079 | 28,033,337 USD |
| 3 | Mexico | 4,953,348 | 9,245,659 USD |
| 4 | Jamaica | 1,813,805 | 6,345,049 USD |
| 5 | Saudi Arabia | 1,162,972 | 2,095,722 USD |
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Dried Pasta Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
379 import partner companies are tracked for Dried Pasta in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 0.6% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Dried Pasta in United States
5 sampled Dried Pasta import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Pasta sampled import transaction unit prices by date in United States: 2026-07-15: 0.75 USD / kg, 2026-07-14: 6.22 USD / kg, 2026-07-14: 6.20 USD / kg, 2026-07-08: 2.51 USD / kg, 2026-07-08: 1.54 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-15 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 0.75 USD / kg | (-) | (-) | - | |
| 2026-07-14 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 6.22 USD / kg | (-) | (-) | - | |
| 2026-07-14 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 6.20 USD / kg | (-) | (-) | - | |
| 2026-07-08 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 2.51 USD / kg | (-) | (-) | - | |
| 2026-07-08 | FID** ****** ***** | 1.54 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Dried Pasta transactions in United States
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Dried Pasta Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 379 total import partner companies tracked for Dried Pasta in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-05-29
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-01-07
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-07-31
Recently Import Partner Companies: 4
Employee Size: Over 1000 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-08-27
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Others, Trade
(United States)
Latest Import Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
379 companies
Import partner company count highlights demand-side visibility for Dried Pasta in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Pasta importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Dried Pasta in United States (HS Code 190219)
Track 3 years of Dried Pasta import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 529,442,165 | 1,029,205,877 USD |
| 2023 | 465,052,191 | 936,179,921 USD |
| 2022 | 490,001,727 | 991,002,226 USD |
Top Origin Supplier Countries Supplying Dried Pasta to United States (HS Code 190219) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Pasta to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 279,627,880 | 557,479,490 USD |
| 2 | Canada | 39,686,679 | 83,762,565 USD |
| 3 | China | 36,587,502 | 66,771,981 USD |
| 4 | Mexico | 41,493,684 | 55,340,993 USD |
| 5 | Thailand | 17,329,885 | 40,037,360 USD |
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Price data
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionPackaged Staple Food
Market
Dried pasta in the United States is a staple packaged food with substantial domestic manufacturing and strong household and foodservice demand; imports (notably Italian-origin products) also serve the market. Market access hinges on FDA standards of identity, labeling (including allergen declarations), and FSMA preventive-control compliance.
Market RoleLarge domestic producer and consumer; significant importer and exporter
Domestic RoleHigh-volume pantry staple sold through retail and used extensively in foodservice and institutional channels.
SeasonalityYear-round availability with limited seasonality due to shelf-stable dried form.
Specification
Primary VarietyDurum wheat semolina (typical for standard dried wheat pasta in US commerce)
Physical Attributes
- Uniform shape and color; low breakage and cracking for retail acceptance
- Dry, hard texture; absence of insect damage and foreign material
Compositional Metrics
- Moisture control to maintain shelf stability in ambient storage
- Protein/gluten strength influences cooked texture for wheat-based pasta
- Enrichment nutrient presence/claims must align with applicable standards of identity when labeled as enriched
Grades
- Standard-of-identity categories (e.g., macaroni products; enriched macaroni products; egg noodle products) rather than a universal grade system
Packaging
- Retail: sealed plastic film bags (often in cartons for some SKUs)
- Foodservice: larger poly or multiwall packaging with lot coding
Supply Chain
Value Chain
- Durum wheat → semolina milling → dough mixing → extrusion/forming → drying → cooling → packaging and metal detection → warehouse distribution → retail/foodservice
Temperature
- Ambient transport and storage; protect from heat and moisture to prevent quality loss
Atmosphere Control
- Humidity control is critical to prevent moisture uptake, caking, and mold risk during storage
Shelf Life
- Shelf life is primarily driven by moisture control, packaging integrity, and pest prevention in dry storage
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety Labeling Allergens HighUndeclared allergens (notably wheat for all standard pasta, and egg for egg-containing noodle products) or mislabeling can trigger FDA enforcement actions, recalls, and import refusals—directly disrupting market access in the US.Implement robust allergen programs (segregation, validated cleaning, label verification, changeover controls) and pre-shipment label/ingredient reconciliation against FDA labeling and applicable standards of identity.
Raw Material Price Volatility MediumDurum wheat supply shocks and price volatility can materially affect manufacturing costs and contract pricing for dried pasta sold in the US.Use multi-origin semolina procurement, forward contracting where feasible, and SKU-mix planning (e.g., portfolio of durum and non-durum formulations where legally and commercially appropriate).
Logistics MediumFreight-rate spikes and port congestion can increase landed costs and create service-level disruption for imported dried pasta and certain packaging inputs entering the US market.Maintain safety stock for imported SKUs, diversify ports and carriers, and use contract terms that explicitly allocate demurrage/detention and surcharge risk.
Regulatory Standards of Identity MediumProducts marketed using standardized macaroni/noodle product names in the US must align with FDA standards of identity; non-conforming formulations or enrichment claims can create compliance and relabel/rework risk.Conduct formulation and claim review against 21 CFR standards of identity and labeling rules before commercialization or export to the US.
Sustainability
- Durum wheat input exposure to drought/heat events can tighten supply and raise costs, affecting pricing stability for dried pasta in the US market.
- Packaging waste and recyclability expectations can influence retailer requirements for consumer-packaged dry foods.
Labor & Social
- Workplace safety and labor compliance in food manufacturing plants, including training and procedures that support allergen-control execution.
Standards
- SQF
- BRCGS Food Safety
- FSSC 22000
- ISO 22000
- HACCP-based programs
FAQ
What is the biggest compliance risk for selling or importing dried pasta into the United States?Labeling and allergen compliance is the most critical risk: wheat must be properly declared and any egg-containing noodle products must be correctly labeled. Failures can trigger recalls, enforcement action, or import refusal.
Which US rules anchor identity and labeling expectations for dried pasta products?FDA standards of identity for macaroni and noodle products (21 CFR Part 139) and FDA food labeling rules (21 CFR Part 101) are key anchors, alongside FSMA-related preventive-control requirements for food facilities.
What import-compliance programs commonly apply to dried pasta entering the US market?Most food imports require FDA Prior Notice, and US importers are generally responsible for Foreign Supplier Verification Program (FSVP) compliance to verify that foreign suppliers produce food in a manner that meets US safety requirements.
Sources
U.S. Food and Drug Administration (FDA) — 21 CFR Part 139 — Macaroni and Noodle Products (Standards of Identity)
U.S. Food and Drug Administration (FDA) — 21 CFR Part 101 — Food Labeling
U.S. Food and Drug Administration (FDA) — 21 CFR Part 117 — Current Good Manufacturing Practice and Preventive Controls for Human Food
U.S. Food and Drug Administration (FDA) — 21 CFR Part 1 Subpart L — Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals
U.S. International Trade Commission (USITC) — Harmonized Tariff Schedule of the United States (HTS) — Heading 1902 (Pasta)
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Related Dried Pasta Product Categories
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Raw materials: Semolina Flour
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