Dried Snakehead Suppliers, Trade & Prices — Market Overview 2026
Sub Product
Salted Dried Snakehead, Smoked Dried Snakehead, Spicy Dried Snakehead Fillet, Sun-dried Snakehead
Raw Materials
Fresh Snakehead
HS Code
030559
Last Updated
2026-10-19
Key takeaways for search and sourcing teams
- Dried Snakehead market coverage spans 133 countries.
- 155 exporter companies and 512 importer companies are indexed in the global supply chain intelligence network for this product.
- 85 supplier-linked transactions are summarized across the top 3 countries.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-10-19.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Snakehead
Analyze 85 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Snakehead.
Dried Snakehead Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Snakehead to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Snakehead: Vietnam (+43.3%).
Dried Snakehead Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Dried Snakehead country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Dried Snakehead transaction unit prices: Vietnam (7.96 USD / kg).
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vietnam | +43.3% | 83 | 1.20 USD / kg (9,326 kg) | 1.20 USD / kg (8,525 kg) | 8.94 USD / kg (11,014.996 kg) | - (-) | 9.40 USD / kg (-) | 7.96 USD / kg (5,665 kg) | ||||||
| Philippines | - | 1 | 2.35 USD / kg (54.48 kg) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| China | - | 1 | 7.80 USD / kg (18,480 kg) | - (-) | - (-) | - (-) | - (-) | - (-) |
Dried Snakehead Global Supply Chain Coverage
667 companies
155 exporters and 512 importers are mapped for Dried Snakehead.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Snakehead, benchmark reach, and prioritize outreach by market.
Dried Snakehead Export Supplier Intelligence, Trade Flows, and Price Signals
155 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Snakehead. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Snakehead Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 155 total exporter companies in the Dried Snakehead supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 2
Industries: Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Trade
Exporting Countries: Kyrgyzstan, Vietnam, Russia
Supplying Products: Dried Argentine Anchovy, Dried Snakehead, Dried Common Anchovy +5
(Vietnam)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: Canada, Vietnam, Singapore, Japan
Supplying Products: Dried Stingray, Dried Snakehead, Dried Flying Fish +5
(Vietnam)
Latest Export Transaction: 2026-09-09
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Retail
Exporting Countries: Denmark, United Kingdom, Japan, Netherlands, Vietnam, South Korea
Supplying Products: Frozen Tilapia, Frozen Catfish, Frozen Frog +5
(China)
Latest Export Transaction: 2026-04-16
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Others, Retail, Trade
Exporting Countries: United States, Kazakhstan, Russia, Ukraine, South Korea
Supplying Products: Dried Squid, Dried Blue Whiting, Frozen Squid +5
(Vietnam)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
Exporting Countries: Russia, Vietnam
Supplying Products: Dried Common Anchovy, Dried Snakehead, Dried Scad +5
(Vietnam)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 2
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Vietnam, South Korea, Singapore, Japan
Supplying Products: Dried Stingray, Dried Seaweed, Dried Goatfish +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Snakehead Global Exporter Coverage
155 companies
Exporter company count is a key signal for Dried Snakehead supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Snakehead opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Snakehead (HS Code 030559) in 2024
For Dried Snakehead in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 64,575,718 kg | 285,214,173.033 USD |
| 2 | Poland | 51,237,048.172 kg | 242,977,669 USD |
| 3 | Netherlands | 24,520,456.907 kg | 168,497,643.897 USD |
| 4 | Denmark | 17,778,530.122 kg | 127,191,637.954 USD |
| 5 | Thailand | 24,516,204.783 kg | 95,893,153.48 USD |
| 6 | Spain | 9,566,501.816 kg | 67,017,773.089 USD |
| 7 | United Kingdom | 12,236,989.688 kg | 61,066,101.196 USD |
| 8 | Canada | 7,863,257 kg | 57,357,304.454 USD |
| 9 | Malaysia | 7,579,906.14 kg | 42,146,537.699 USD |
| 10 | Chile | 12,119,173.545 kg | 36,674,945.798 USD |
Dried Snakehead Export Trade Flow and Partner Country Summary
Track Dried Snakehead exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Tridge Ark · Sourcing Feasibility Check
Where should you be sourcing Dried Snakehead from?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Dried Snakehead Import Buyer Intelligence, Demand Signals, and Price Benchmarks
512 importer companies are mapped for Dried Snakehead demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Snakehead Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 512 total importer companies tracked for Dried Snakehead. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Russia)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Vietnam, Russia, South Korea, Turkiye, China, Brazil
(Japan)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: South Korea
(Russia)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing, Others
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-09-09
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Others
Value Chain Roles: -
(Japan)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
512 companies
Importer company count highlights the current depth of demand-side visibility for Dried Snakehead.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Snakehead buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Snakehead (HS Code 030559) in 2024
For Dried Snakehead in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Japan | 92,636,558 kg | 461,264,154.04 USD |
| 2 | Germany | 40,470,031.454 kg | 195,380,769.595 USD |
| 3 | Italy | 36,462,401 kg | 182,402,062.395 USD |
| 4 | United Kingdom | 28,426,023 kg | 157,578,262.144 USD |
| 5 | United States | 29,446,630 kg | 156,012,543 USD |
| 6 | South Korea | 19,434,512.358 kg | 113,097,342 USD |
| 7 | Spain | 9,695,403.045 kg | 70,271,295.908 USD |
| 8 | Australia | 10,083,012.48 kg | 65,249,066.303 USD |
| 9 | Netherlands | 10,158,894.674 kg | 62,734,127.445 USD |
| 10 | Denmark | 10,461,575.889 kg | 59,910,803.638 USD |
Dried Snakehead Import Trade Flow and Origin Country Summary
Analyze Dried Snakehead origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Tridge Ark · Export Feasibility Check
Your Dried Snakehead — which buyers could it sell to?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
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Global Wholesale Supplier Price Trends by Country for Dried Snakehead
Dried Snakehead Monthly Wholesale Supplier Price Summary by Country
Monthly Dried Snakehead wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-04, countries with visible Dried Snakehead wholesale unit prices: Thailand (5.42 USD / kg).
| Country | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Thailand | 5.40 USD / kg | 5.52 USD / kg | 5.56 USD / kg | 5.56 USD / kg | 5.41 USD / kg | 5.42 USD / kg |
Dried Snakehead Wholesale Price Competitiveness by Major Exporting Countries
Compare Dried Snakehead wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | Thailand | 5.38 USD / kg | 5.17 USD / kg | 5.59 USD / kg | +3.6% |
Latest Dried Snakehead Wholesale Export Price Updates
Use the latest 2 Dried Snakehead wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-10-01 | Sun****** ********* **** * | 5.21 USD / kg | |
| 2024-01-01 | ปลา********* * ******** ******** ***** ***** | 2.79 USD / kg |
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Seafood Product
Market
Dried snakehead is a shelf-stable, value-added dried fish product made from freshwater snakehead species (genus Channa) and traded mainly within Asia and into diaspora-driven specialty markets. Supply is most closely linked to Southeast Asian inland fisheries and freshwater aquaculture (notably in the Mekong sub-region), with processing often occurring in small-to-mid scale facilities as well as household/small-enterprise networks. Trade is typically organized under broad dried-fish tariff lines rather than snakehead-specific codes, so formal global trade visibility is limited and buyer due diligence leans heavily on supplier documentation and test results. Key market dynamics are shaped by humidity-sensitive quality stability (mold/pests), variable salting/drying practices, and import controls on food safety, labeling, and species identification.
Major Producing Countries
- VietnamImportant freshwater aquaculture and processing base in the Mekong region; dried fish products are widely produced and traded regionally.
- ThailandSignificant producer and processor of dried fish products for domestic consumption and export-oriented specialty channels.
- CambodiaMekong/Tonlé Sap inland fisheries support traditional dried fish processing; trade is often regional/informal alongside formal exports.
- IndonesiaLarge fish-producing country with widespread dried fish production; species-level trade data are typically aggregated under dried fish categories.
- MalaysiaRegional producer/consumer with established dried seafood retail channels and cross-border trade within Southeast Asia.
- Myanmar [Burma]Inland fisheries and aquaculture contribute to dried fish production; export flows may be captured under broad dried fish trade categories.
- IndiaSnakehead (murrel) species are present in inland fisheries and aquaculture; dried fish is produced domestically, with limited product-specific global visibility.
- BangladeshInland fisheries and aquaculture underpin dried fish production; trade is commonly reported under aggregated dried fish lines.
Specification
Major VarietiesStriped snakehead (Channa striata), Giant snakehead (Channa micropeltes), Northern snakehead (Channa argus)
Physical Attributes
- Lean, firm-textured white flesh that dries into dense, chewy pieces when properly dehydrated
- Common traded forms include split/flattened whole fish, fillets, or strips with visible muscle fiber structure
- Surface appearance and odor are sensitive to oxidation and humidity pickup during storage and transit
Compositional Metrics
- Buyer specifications commonly include moisture control and/or water activity limits to prevent mold growth and quality deterioration
- Salt level (where salted) is typically specified for flavor, preservation performance, and regulatory compliance
Grades
- Cut/form: whole split, fillet, strips; uniformity of thickness affects drying consistency
- Defect tolerance: discoloration, visible mold, insect damage, foreign matter, and broken pieces
- Sensory: clean dried-fish aroma, absence of rancid/off-odors; texture consistent with declared dryness
- Food safety: microbiological criteria and contaminant limits set by destination-market regulations and buyer programs
Packaging
- Moisture-barrier retail pouches (often vacuum-sealed) for specialty/ethnic retail
- Bulk poly-lined cartons or master cases for wholesale distribution, with desiccants where permitted
- Labeling commonly includes species name, production method (dried/salted), net weight, country of origin, lot code, and allergen statements as required
ProcessingHumidity-sensitive: product can rehydrate and become mold-prone if packaging integrity or storage humidity control failsSalted variants have greater tolerance to ambient handling but still require moisture and pest control to maintain quality and compliance
Supply Chain
Value Chain
- Harvest (wild inland capture and/or freshwater aquaculture) -> iced transport -> primary cleaning/dressing -> salting or brining (optional) -> drying (sun or mechanical) -> cooling/tempering -> sorting/grading -> packaging (often vacuum) -> export documentation and testing -> import/wholesale -> specialty retail/foodservice
Demand Drivers
- Shelf-stable protein for traditional cuisines where dried fish is used as a flavor base or side dish
- Diaspora and ethnic-specialty retail demand in North America, Europe, and advanced Asian markets
- Convenience and reduced cold-chain dependence compared with fresh fish, supporting e-commerce and long-distance distribution
Temperature
- Primary quality driver is low humidity rather than low temperature; sealed packaging and dry storage reduce mold and pest risks
- Semi-dried or higher-moisture variants (if traded) may require chilled or frozen distribution to remain safe and stable
Atmosphere Control
- Vacuum packaging and/or modified atmosphere packaging can reduce oxidation and limit insect activity, but must be paired with adequate drying and moisture control
- Oxygen absorbers and desiccants may be used in some formats where permitted and compatible with buyer and regulatory requirements
Shelf Life
- Shelf life is highly dependent on achieved dryness, salt level (if used), packaging barrier performance, and storage humidity control
- Once packaging is opened, moisture uptake and surface contamination risk increase; resealing and dry/cool storage practices materially affect usability
Risks
Food Safety HighDried fish products are vulnerable to safety and compliance failures when drying, salting, or storage humidity control is inconsistent, increasing risk of mold growth, pathogen contamination, and border rejections. Variability is amplified where production is fragmented across small processors and where post-drying handling allows moisture pickup.Use a validated HACCP plan with defined critical limits for drying/salting, routine moisture/humidity controls, hygienic handling, and lot-based laboratory testing aligned to destination-market requirements.
Regulatory Compliance MediumImport requirements for labeling, traceability, additive permissions, and contaminant/microbiological limits vary by market; non-conformities can lead to detentions, recalls, or loss of buyer approvals.Align product specifications and labels to the strictest destination-market requirements and maintain complete lot documentation (species, origin, process, test results).
Quality Degradation MediumOxidation, humidity ingress, and insect infestation can rapidly reduce sensory quality and salability, particularly during long transit or in high-humidity distribution environments.Specify high-barrier packaging, verify seal integrity, add humidity/pest controls where allowed, and use dry, ventilated storage with humidity monitoring.
Aquatic Animal Health MediumDisease events affecting freshwater fish in key producing regions can reduce raw material availability and raise costs for processors reliant on aquaculture and inland fisheries supply.Diversify sourcing across multiple freshwater supply basins and require documented farm biosecurity and health management where aquaculture-sourced.
Sustainability
- Pressure on inland fisheries and freshwater habitats where wild snakehead is sourced, including concerns around wetland and river ecosystem health
- Aquaculture sustainability issues for freshwater carnivorous species in some systems, including feed sourcing and local water-quality impacts
- Energy use and emissions trade-offs between sun-drying (weather-dependent) and mechanical drying (more controllable but energy intensive)
Labor & Social
- High prevalence of small-scale and informal processing in some origins can complicate traceability, standardized worker protections, and consistent hygiene controls
- Occupational health and safety risks in drying and handling operations (heat exposure, repetitive handling, and exposure to smoke where smoking is used)
FAQ
Why do importers focus so much on moisture control for dried snakehead?Because dried fish quality and safety can fail quickly if the product reabsorbs moisture during storage or transit, which increases the risk of mold growth, pest activity, and non-compliance with buyer and border inspection requirements. This is why buyer specifications often include moisture or related stability checks and why packaging and humidity control are central to risk management.
What are the main processing methods used to make dried snakehead for trade?The common method is cleaning and dressing the fish, optionally salting or brining it, then drying it either by sun drying or controlled mechanical drying, followed by cooling/tempering, sorting/grading, and packaging—often with vacuum sealing—to protect the product during distribution.
How is dried snakehead typically stored and distributed internationally?It is generally distributed as a shelf-stable product where low humidity is the key control point, using sealed moisture-barrier packaging and dry storage conditions. If a product is semi-dried or has higher residual moisture, chilled or frozen handling may be used to maintain safety and stability.
Sources
Dried Snakehead Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Snakehead market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Denmark, France, India, Italy, Canada, Saudi Arabia, United Kingdom, Myanmar [Burma], Portugal, Jamaica, Hong Kong, Indonesia, Uganda, Australia, Tanzania, Estonia, Sweden, Switzerland, Belgium, Chile, Austria, Ecuador, Kenya, Sri Lanka, Ukraine, Ireland, Kazakhstan, Colombia, Maldives, Norway, South Africa, Finland, Lithuania, Czechia, El Salvador, Romania, Senegal, Panama, Greece, United Arab Emirates, Hungary, Macao, Israel, Iceland, New Zealand, Zambia, Croatia, Mauritius, Philippines, Pakistan, Latvia, Oman, Andorra, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Costa Rica, Cuba, Cyprus, Dominican Republic, Egypt, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Honduras, Iran, Jordan, Kyrgyzstan, Cambodia, Kuwait, Laos, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Malta, Malawi, Mexico, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Peru, Qatar, Serbia, Slovenia, Slovakia, Swaziland, Togo, Tunisia, Turkiye, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zimbabwe
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Related Dried Snakehead Product Categories
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Raw materials: Fresh Snakehead
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