Finely Ground Coffee 공급업체, 무역 및 가격 — 마켓 오버뷰 2026

Name: Finely Ground Coffee Global Market Overview Dataset
Creator: Tridge

상위 제품

Ground Coffee

최종 업데이트

2026-06-23

서치 및 소싱 팀을 위한 핵심 요약

Finely Ground Coffee 마켓 커버리지는 12개 국가에 걸쳐 있습니다.
이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 135개와 수입업체 161개가 색인되어 있습니다.
31건의 공급업체 연계 거래가 상위 6개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
페이지 데이터 최종 업데이트일: 2026-06-23.

Finely Ground Coffee에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 6개 국가에 걸친 공급업체 연계 거래 31건을 분석하고, 월간 단가 벤치마크로 Finely Ground Coffee의 수출 경쟁력과 소싱 리스크를 추적하세요.

Finely Ground Coffee 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

Finely Ground Coffee의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.

Finely Ground Coffee의 YoY 변동 상위 국가는 네덜란드 (+58.2%), 캐나다 (+15.2%), 콜롬비아 (+5.7%)입니다.

Finely Ground Coffee 국가별 공급업체 거래 및 단가 요약

2025-07 기준으로 Finely Ground Coffee 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.

2025-12 기준, 노출 가능한 Finely Ground Coffee 거래 단가가 있는 국가는 캐나다 (18.06 USD / kg), 오스트리아 (17.62 USD / kg), 인도네시아 (13.62 USD / kg)입니다.

국가	전년 대비 변화	거래 건수	2025-07	2025-08	2025-09	2025-10	2025-11	2025-12
캐나다	+15.2%	22	16.64 USD / kg (90 kg)	14.50 USD / kg (360 kg)	14.05 USD / kg (28,895.041 kg)	- (-)	18.97 USD / kg (180 kg)	18.06 USD / kg (900 kg)
인도네시아	-	5	- (-)	20.09 USD / kg (50 kg)	10.73 USD / kg (300 kg)	14.15 USD / kg (200 kg)	- (-)	13.62 USD / kg (500 kg)
오스트리아	-	1	- (-)	- (-)	- (-)	- (-)	- (-)	17.62 USD / kg (8.257 kg)
네덜란드	+58.2%	1	- (-)	- (-)	- (-)	- (-)	14.64 USD / kg (760 kg)	- (-)
인도	-	1	- (-)	- (-)	- (-)	- (-)	8.65 USD / kg (60 kg)	- (-)
콜롬비아	+5.7%	1	- (-)	- (-)	- (-)	- (-)	- (-)	- (-)

Finely Ground Coffee Global Supply Chain Coverage

296개 기업

Finely Ground Coffee에 대해 수출업체 135개와 수입업체 161개가 매핑되어 있습니다.

수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 Finely Ground Coffee 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

Finely Ground Coffee 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

Finely Ground Coffee에 대해 Tridge Supply Chain Intelligence에 수출업체 135개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

Finely Ground Coffee 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 Finely Ground Coffee 공급망 인텔리전스 네트워크의 전체 수출업체 135개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.

(터키)

최근 수출 거래: 2026-05-23

산업군: 기타

밸류체인 역할: 무역

수출 국가: 조지아

공급 제품: Ground Coffee, Finely Ground Coffee

(터키)

최근 수출 거래: 2026-05-23

산업군: 식품 도매

밸류체인 역할: 유통 / 도매

수출 국가: 러시아

공급 제품: Ground Coffee, Pure Cocoa Powder, Finely Ground Coffee

(터키)

최근 수출 거래: 2026-05-23

산업군: 음료 제조온라인 리테일 및 풀필먼트

밸류체인 역할: 유통 / 도매소매무역

수출 국가: 이라크, 키프로스

공급 제품: Coffee Pods, Ground Coffee, Finely Ground Coffee

(네덜란드)

최근 수출 거래: 2026-05-23

산업군: 식품 도매

밸류체인 역할: 유통 / 도매

수출 국가: 미국

공급 제품: Ground Coffee, Coffee Bean, Finely Ground Coffee

(캐나다)

최근 수출 거래: 2026-06-10

임직원 규모: 직원 501 - 1000명

산업군: 음료 제조식품 제조식품 포장

밸류체인 역할: 유통 / 도매식품 제조

(터키)

최근 수출 거래: 2026-05-23

산업군: 식품 제조

밸류체인 역할: 식품 제조

Finely Ground Coffee 글로벌 수출업체 커버리지

135개 기업

수출업체 수는 Finely Ground Coffee의 공급 깊이와 소싱 선택지의 핵심 신호입니다.

공급망 인텔리전스 분석을 활용해 Finely Ground Coffee 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.

Finely Ground Coffee 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

Finely Ground Coffee 수요 인텔리전스를 위해 수입업체 161개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

Finely Ground Coffee 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 Finely Ground Coffee에 대해 추적되는 전체 수입업체 161개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.

(조지아)

최근 수입 거래: 2026-05-23

산업군: 기타

밸류체인 역할: -

(아프가니스탄)

최근 수입 거래: 2026-05-23

산업군: 기타

밸류체인 역할: -

(타지키스탄)

최근 수입 거래: 2026-05-23

산업군: 기타

밸류체인 역할: -

(타지키스탄)

최근 수입 거래: 2026-05-23

산업군: 기타

밸류체인 역할: -

(이집트)

최근 수입 거래: 2026-05-23

산업군: 포워딩 및 복합운송기타

밸류체인 역할: -

(아랍에미리트)

최근 수입 거래: 2026-05-23

산업군: 식품 도매

밸류체인 역할: -

글로벌 수입업체 커버리지

161개 기업

수입업체 수는 Finely Ground Coffee에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Finely Ground Coffee 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.

Classification

Product TypeProcessed Food

Product FormRoasted, finely ground (shelf-stable)

Industry PositionConsumer Packaged Beverage Product

Market

Finely ground coffee is a roasted coffee product traded internationally under HS 0901 (roasted coffee), with value-add concentrated in roasting hubs that import green coffee and re-export branded or private-label packs. Green coffee production is concentrated in Brazil, Viet Nam, and Colombia, while major import demand for roasted coffee is centered in Western Europe and North America. UN Comtrade/WITS data show Switzerland, Italy, Germany, France, and the United States among leading exporters of roasted coffee, and France and the United States among leading importers. Market dynamics are shaped by consumer preference shifts (specialty and espresso-at-home), volatile green coffee prices, and tightening due-diligence and traceability requirements such as the EU deforestation-free products regulation covering coffee.

Market GrowthGrowing (medium- to long-term)long-term expansion with cyclical volatility tied to supply shocks and price cycles

Major Producing Countries

스위스Major roasting/value-add hub and leading exporter of roasted coffee (HS 090121 in UN Comtrade/WITS).
이탈리아Large-scale espresso-oriented roasting industry and major exporter of roasted coffee.
독일Large roasting, packing, and re-export hub for roasted coffee in Europe.
프랑스Significant roasted coffee manufacturing and trading base; also a leading import market.
미국Large consumer market with substantial roasting capacity; also a major importer of roasted coffee.

Major Exporting Countries

스위스Among the top exporters of roasted coffee (HS 090121) by value in UN Comtrade/WITS (2023).
이탈리아Among the top exporters of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).
독일Among the top exporters of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).
프랑스Among the top exporters of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).
미국Notable exporter of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).

Major Importing Countries

프랑스Among the top importers of roasted coffee (HS 090121) by value in UN Comtrade/WITS (2023).
미국Among the top importers of roasted coffee (HS 090121) by value in UN Comtrade/WITS (2023).
독일Among the top importers of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).
캐나다Among the top importers of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).
네덜란드Significant import market and intra-European distribution hub for roasted coffee.
영국Notable importer of roasted coffee (HS 090121) in UN Comtrade/WITS (2023).

Supply Calendar

Brazil:May, Jun, Jul, Aug, SepIndicative main harvest window commonly referenced in trade; timing varies by region and species.
Viet Nam (Central Highlands):Nov, DecHarvest activity commonly reported to start around November–December in the Central Highlands; timing can extend beyond these months depending on conditions.
Colombia:Apr, May, Jun, Sep, Oct, Nov, DecTwo-harvest pattern (main and secondary/mitaca) in many growing areas; specific timing varies by department and altitude.
Ethiopia:Oct, Nov, Dec, Jan, FebSingle main harvest window commonly referenced; timing varies by region and elevation.
Indonesia:Jun, Jul, Aug, SepIndicative harvest window commonly referenced in trade; Indonesia’s seasonality varies across islands and microclimates.

Specification

Major VarietiesArabica (Coffea arabica), Robusta (Coffea canephora)

Physical Attributes

Fine particle size distribution tailored to extraction methods such as espresso and Turkish-style brewing
Roast color and aroma intensity vary by roast profile and blend composition
High sensitivity to oxygen, heat, moisture, and light due to increased surface area after grinding

Compositional Metrics

Roast profile and grind-size distribution are core buyer specifications for consistency and extraction performance
Moisture control and oxidation management are critical to preserve volatile aroma compounds

Grades

No single global grading/class system is universally applied to roasted ground coffee; quality is typically defined by brand/buyer specifications (sensory profile, roast degree, grind setting, and freshness controls).

Packaging

High-barrier laminate bags (often with a one-way degassing valve) to manage CO₂ release and limit oxygen ingress
Vacuum-packed brick formats for mainstream retail
Metal cans or composite canisters for added light and oxygen protection
Foodservice bulk packs for cafés and institutional brewing

ProcessingPost-roast degassing and oxygen exposure management materially affect cup qualityFinely ground coffee generally stales faster than whole-bean coffee, increasing the importance of packaging integrity and time-from-roast controls

Supply Chain

Value Chain

Coffee cherry harvest -> primary processing (washed or natural) -> drying -> hulling/milling -> green coffee export -> roasting -> grinding -> packaging (often oxygen-managed) -> distribution to retail/foodservice

Demand Drivers

Growth of espresso-based beverages and espresso-at-home equipment adoption
Premiumization and specialty single-origin/blend offerings
Convenience-oriented retail formats and e-commerce penetration
Foodservice demand from cafés, restaurants, and workplaces

Temperature

Not cold-chain dependent, but quality is sensitive to heat; cool, dry storage reduces aroma loss and rancidity risk in lipid fractions
Avoid temperature cycling that can drive condensation and accelerate staling after opening

Atmosphere Control

Oxygen control via barrier packaging, vacuum packing, and/or inert-gas flushing can slow oxidation-driven flavor deterioration
One-way valves are used on some packs to vent CO₂ while limiting oxygen ingress

Shelf Life

Shelf-stable at ambient conditions when sealed, but aroma and flavor quality decline with time and oxygen exposure
After opening, resealing and minimizing air exposure are key to preserving cup quality

Risks

Climate HighClimate change is increasing exposure to coffee-harming heat in major producing regions, elevating the risk of yield and quality shocks that transmit quickly into global prices and availability for roasters and ground-coffee manufacturers.Diversify origin sourcing and supplier base, integrate climate-risk monitoring, support farm-level adaptation (shade, irrigation efficiency, resilient varieties), and use hedging/blend flexibility to manage price and quality volatility.

Plant Health HighCoffee leaf rust (Hemileia vastatrix) and coffee berry borer (Hypothenemus hampei) are globally significant biological threats that can reduce yields and quality and increase production costs, with risk amplified under warming conditions.Adopt integrated pest management and surveillance, expand use of resistant/tolerant varieties where agronomically suitable, and strengthen agronomic extension and early-warning systems across supplier networks.

Regulatory Compliance MediumDeforestation-related due-diligence and traceability rules are tightening in key import markets; the EU deforestation-free products regulation explicitly covers coffee (HS 0901), increasing compliance burden and potential disruption for non-traceable supply.Implement end-to-end traceability (including geolocation where required), supplier onboarding/audits, and segregated compliant flows for regulated markets.

Food Safety MediumMycotoxins such as ochratoxin A can occur in coffee, particularly when drying and storage conditions allow mould growth; contamination can trigger rejections, recalls, and reputational damage in strict markets.Apply good drying and storage practices, control moisture and storage hygiene, conduct risk-based sampling/testing, and maintain supplier quality agreements aligned with destination requirements.

Market Volatility MediumCoffee markets are prone to sharp price swings driven by weather shocks, disease pressure, currency dynamics, and inventory cycles, creating margin risk for ground-coffee brands and private-label suppliers.Use diversified procurement timing, structured contracting and hedging, and maintain contingency sourcing and formulation options (species/origin blend shifts within product-positioning constraints).

Sustainability

Climate-change-driven heat and rainfall volatility affecting yield and bean quality in major producing regions
Deforestation and land-use change risk in some origin landscapes; traceability and deforestation-free compliance expectations are rising (EU Regulation 2023/1115 covers coffee, HS 0901)
Water and wastewater management in wet processing (where used), including pollution prevention in producing regions
Packaging footprint (multilayer barrier materials) and end-of-life waste challenges in consumer markets

Labor & Social

Smallholder livelihood risk due to price volatility and uneven value distribution across the chain
Coffee is included among agricultural goods that appear frequently in the U.S. Department of Labor ILAB List of Goods Produced by Child Labor or Forced Labor, indicating due-diligence relevance in some supply chains
Seasonal labor availability and worker protection concerns during harvest peaks, varying by origin and production system

FAQ

Which countries are major exporters of roasted (including ground) coffee in global trade?Switzerland, Italy, Germany, France, and the United States are among the leading exporters of roasted coffee in UN Comtrade/WITS trade data, reflecting the role of European and North American roasting hubs that add value to imported green coffee.

What is the single biggest global risk that can disrupt coffee supply for ground-coffee manufacturers?Climate-related production shocks are the most critical risk: increasing coffee-harming heat and weather variability can reduce yields and quality in major producing regions, quickly tightening global availability and increasing prices.

Why does the EU deforestation regulation matter for coffee trade?The EU deforestation-free products regulation explicitly lists coffee (HS 0901) as a covered commodity, which increases the need for traceability and due diligence to demonstrate deforestation-free and legal production for coffee placed on or exported from the EU market.