Sub Product
Fresh Bacon Avocado, Fresh Fuerte Avocado, Fresh Hass Avocado, Fresh Pinkerton Avocado, +2
Derived Products
Frozen Avocado, Guacamole, Avocado Oil, Avocado Puree
HS Code
080440
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Lebanon Fresh Avocado market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for Lebanon are summarized.
- 0 export partner companies and 4 import partner companies are mapped for Fresh Avocado in Lebanon.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-06-01.
Fresh Avocado Import Buyer Intelligence and Price Signals in Lebanon: Buyers, Demand, and Trade Partners
4 import partner companies are tracked for Fresh Avocado in Lebanon. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 87.5% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Avocado in Lebanon
5 sampled Fresh Avocado import transactions in Lebanon provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Avocado sampled import transaction unit prices by date in Lebanon: 2025-08-25: 1.67 USD / kg, 2025-08-17: 1.32 USD / kg, 2025-08-14: 1.32 USD / kg, 2025-07-30: 1.32 USD / kg, 2025-07-09: 1.54 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-08-25 | AGU****** ******** ******* * ****** | 1.67 USD / kg | (-) | (-) | - | |
| 2025-08-17 | FRE** ************ | 1.32 USD / kg | (-) | (-) | - | |
| 2025-08-14 | AGU****** ******** ******* * ****** | 1.32 USD / kg | (-) | (-) | - | |
| 2025-07-30 | FRE** ************ | 1.32 USD / kg | (-) | (-) | - | |
| 2025-07-09 | AGU****** ******** ******* * ****** | 1.54 USD / kg | (-) | (-) | - |
Top Fresh Avocado Buyers, Importers, and Demand Partners in Lebanon
Review leading buyer profiles and compare them with 4 total import partner companies tracked for Fresh Avocado in Lebanon. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Lebanon)
Latest Import Transaction: 2026-05-01
Employee Size: 51 - 100 Employees
Industries: Crop ProductionFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogisticsTrade
(Lebanon)
Latest Import Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Trade
(Lebanon)
Latest Import Transaction: 2026-05-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Lebanon)
Latest Import Transaction: 2026-05-01
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Lebanon Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Fresh Avocado in Lebanon.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Avocado importers, distributors, and buyer networks in Lebanon.
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh avocado is an expanding coastal orchard crop in Lebanon, supported by Mediterranean microclimates and a mix of commercial varieties grown across multiple coastal zones and elevations. The market functions as both a producer/exporter and an importer, with trade flows reported under HS 080440. Export readiness is closely linked to meeting maturity and quality requirements (notably dry matter and oil content) that are relevant for premium and European-targeted channels. The sector is described as fragmented, with small-to-medium farms facing certification and quality-control hurdles that industry coordination efforts aim to address.
Market RoleProducer and exporter with supplementary imports
Domestic RolePrimarily domestically consumed fresh fruit with a growing export channel
Market GrowthGrowing (2012–2024 sector expansion context)expanding planted area, variety mix shifting toward Hass-types, and rising export activity
SeasonalityHarvest season spans several months; research sampling in commercial coastal orchards ran from November to March, with early, mid-late, and late harvest windows depending on variety.
Specification
Secondary Variety
- Fuerte
- Hass
- Lamb Hass
- Pinkerton
- Reed
- Ettinger
- Bacon
- Zutano
- Horshim
Physical Attributes
- External appearance changes can be limited during maturity, making harvest timing difficult to judge visually; maturity testing is emphasized for export standards.
Compositional Metrics
- Dry matter (DM) and oil content (OC) are treated as key harvest-maturity indicators for export criteria, with supporting measures including firmness, titratable acidity (TA), total soluble solids (TSS/Brix), and fruit weight.
Supply Chain
Value Chain
- Orchard harvest (variety- and location-specific timing) → sorting and maturity assessment (DM/OC focus) → packing → domestic wholesale/retail distribution or export dispatch
Temperature
- Fresh avocado export programs depend on maintaining a continuous cold chain to protect firmness and manage ripening during transit.
Shelf Life
- Ripening behavior and eating quality are sensitive to harvest maturity; maturity-index discipline is used to align arrival condition with buyer expectations.
Freight IntensityMedium
Transport ModeSea
Risks
Security and Conflict HighConflict-related disruption in Lebanon can damage crops and displace farmers, and can also interrupt internal transport and trade logistics; for perishable fresh avocado, such disruptions can quickly translate into shipment failure, delivery delays, and quality losses.Use diversified sourcing across multiple coastal zones, maintain contingency routing and reefer capacity plans, and tighten pre-shipment quality and cold-chain controls during elevated risk periods.
Logistics MediumFresh avocado exports are sensitive to reefer availability, transit-time variability, and cold-chain breaks; volatility in logistics conditions can reduce margins and impair arrival quality.Lock reefer bookings early in peak season, use temperature monitoring, and align harvest maturity targets to realistic transit times per destination.
Labor and Human Rights MediumChild labour in agriculture in Lebanon has been studied and remains a recognized risk area; buyers may face reputational and compliance exposure if farm labor practices are not adequately controlled.Require supplier policies prohibiting child labour, conduct farm-level audits aligned to social standards (e.g., GRASP/SMETA), and implement corrective-action mechanisms with local partners.
Quality and Maturity MediumAvocado maturity is not reliably assessed visually, and export performance depends on meeting maturity criteria (notably dry matter and oil content); inconsistent harvest maturity can cause poor eating quality and buyer rejections.Adopt maturity-index testing (DM/OC) by variety and production zone, and train harvest teams on stage-based picking protocols.
Climate MediumCoastal orchard production operates under hot, dry summers with rainfall concentrated in winter; water availability and irrigation management can constrain yield and fruit sizing, and can add cost volatility for growers.Implement irrigation scheduling, water-efficiency upgrades, and orchard heat-stress management; prioritize water-risk screening when onboarding new suppliers.
Sustainability
- Water stewardship risk (hot, dry summers; rainfall concentrated in winter months; irrigation dependence in orchard systems)
- Pesticide and input-use management (farm practice variation noted across coastal production zones)
Labor & Social
- Child labour risk in agriculture in Lebanon is documented in national studies; agricultural suppliers should implement child-labour due diligence and remediation pathways.
- Seasonal farm-labor vulnerability (informal work arrangements and limited protections can heighten social-compliance risk for orchard supply chains).
Standards
- GLOBALG.A.P.
- GRASP (GLOBALG.A.P. add-on)
- SMETA
- BRC
FAQ
When is Lebanon’s main avocado harvest window?A maturity-index study on commercial avocado orchards along Lebanon’s coast sampled harvests from November to March across multiple locations, indicating a multi-month main harvest window that can vary by variety and site.
Which avocado varieties are commonly grown and referenced in Lebanese commercial production?Industry and research sources cite multiple commercial varieties in Lebanon, including Fuerte, Hass, Lamb Hass, Pinkerton, Reed, Ettinger, and Horshim (with additional plantings such as Bacon and Zutano noted by industry sources).
Is Lebanon mainly importing or exporting fresh avocados?Lebanon does both: recent UN Comtrade/WITS data show imports of HS 080440 in 2023, while exports are also reported in 2024 to multiple destinations including Egypt and France, indicating an exporter role with supplementary imports.
What documents are commonly involved in exporting Lebanese fresh avocado shipments?Lebanese export guidance highlights core shipping documents such as a commercial invoice, packing list, and bill of lading, and notes that Certificates of Origin and phytosanitary certification may be required depending on the destination market and product requirements.
Sources
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