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Fresh Kent Mango Suppliers & Prices in Belgium — Market Overview 2026

Parent Product
Fresh Mango
HS Code
080450
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Fresh Kent Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Belgium

Use Supply Chain Intelligence company profiles and analytics to validate Fresh Kent Mango exporter coverage, partner quality, and route priorities in Belgium.

Annual Export Value, Volume, and Supplier Market Size for Fresh Kent Mango in Belgium (HS Code 080450)

Analyze 3 years of Fresh Kent Mango export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20245,658,25212,668,559 USD
20233,540,3658,598,080 USD
20227,224,59513,783,439 USD

Top Destination Markets for Fresh Kent Mango Exports from Belgium (HS Code 080450) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Kent Mango exports from Belgium.
RankCountryVolumeValue
1Netherlands2,730,6605,966,282.278 USD
2Russia556,1322,091,065.152 USD
3Luxembourg368,2321,340,658.161 USD
4France895,893871,915.541 USD
5Sweden344,237.6760,787.485 USD
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Fresh Kent Mango Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Fresh Kent Mango in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 80.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Kent Mango in Belgium

5 sampled Fresh Kent Mango import transactions in Belgium provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Kent Mango sampled import transaction unit prices by date in Belgium: 2026-05-30: 4.93 USD / kg, 2026-05-25: 4.93 USD / kg, 2026-05-18: 4.93 USD / kg, 2026-05-05: 3.10 USD / kg, 2026-04-30: 3.56 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-30FEC**** ****** ****** ********** ********** ****** * ********** ******* * **** ********* ****** * ************* ****** ******4.93 USD / kg (-) (-)-
2026-05-25FEC**** ****** ****** ********** ********** ****** * ********** ******* * **** ********* ****** * ************* ****** ******4.93 USD / kg (-) (-)-
2026-05-18FEC**** ****** ****** ********** ********** ****** * ********** ******* * **** ********* ****** * ************* ****** ******4.93 USD / kg (-) (-)-
2026-05-05GUA***** ****** * *********** ******* * ******3.10 USD / kg (-) (-)-
2026-04-30GUA***** ****** * *********** ******* * ******3.56 USD / kg (-) (-)-

Top Fresh Kent Mango Buyers, Importers, and Demand Partners in Belgium

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Fresh Kent Mango in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Belgium)
Latest Import Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthers
(Belgium)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsOthersTrade
(Belgium)
Latest Import Transaction: 2026-08-01
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersGrocery StoresOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Belgium)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleLogistics
Belgium Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Fresh Kent Mango in Belgium.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Kent Mango importers, distributors, and buyer networks in Belgium.

Annual Import Value, Volume, and Demand Size for Fresh Kent Mango in Belgium (HS Code 080450)

Track 3 years of Fresh Kent Mango import volume and value in Belgium to assess demand growth and market momentum.
YearVolumeValue
202414,916,15638,737,139 USD
202317,829,49038,055,118 USD
202219,705,29935,500,492 USD

Top Origin Supplier Countries Supplying Fresh Kent Mango to Belgium (HS Code 080450) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Kent Mango to Belgium.
RankCountryVolumeValue
1Netherlands7,794,15022,058,000.895 USD
2Spain838,4603,311,468.008 USD
3Germany369,3972,836,674.968 USD
4Brazil1,722,0822,488,518.667 USD
5Peru1,336,0022,388,934.707 USD
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh Kent mango in Belgium is an import-dependent fresh-fruit category supplied almost entirely via international and intra-EU trade rather than domestic production. Belgium’s perishables logistics (notably the Port of Antwerp-Bruges cold chain) supports temperature-controlled import flows and onward distribution into the Belgian and wider EU retail/wholesale market. For HS 080450 (guavas, mangoes and mangosteens), Belgium’s recorded import partners in 2023 were led by the Netherlands (suggesting significant intra-EU redistribution), alongside direct third-country origins such as Brazil and Peru. Market access hinges on EU plant-health entry requirements (phytosanitary certification and border controls) and on EU marketing standards checks applied at import and prior to free circulation.
Market RoleImport-dependent consumer market with a significant perishables logistics and redistribution role (EU gateway via Port of Antwerp-Bruges)
Domestic RoleRetail and foodservice consumption supplied primarily by imported fresh mangoes, supported by wholesale distribution and cold-chain logistics

Specification

Primary VarietyKent
Physical Attributes
  • Must meet EU general marketing standard minimum quality requirements (e.g., intact, sound, clean, practically free from pests and pest damage affecting the flesh, free of abnormal external moisture, free of any foreign smell and/or taste).
Compositional Metrics
  • Must be sufficiently developed and display satisfactory ripeness (EU general marketing standard minimum maturity requirement).
Grades
  • EU general marketing standard applies to fresh fruit and vegetables not covered by a specific EU product standard; conformity may be demonstrated via applicable UNECE standards.
Packaging
  • Country of origin indication is required under EU marketing standards for fresh fruit and vegetables marketed to consumers.
  • Consignments imported into Belgium may be subject to FASFC conformity checks to marketing standards prior to release for free circulation.

Supply Chain

Value Chain
  • Origin packing/inspection + phytosanitary certification → pre-cooling → reefer transport (often sea freight into Port of Antwerp-Bruges for long-haul origins) → Belgium border controls (CHED-PP in TRACES/IMSOC; documentary/identity/physical checks at BCP) → marketing-standards conformity check (selective, risk-based) → cold storage/handling at port/approved sites → wholesale distribution → retail/foodservice in Belgium and neighboring EU markets
Temperature
  • Continuous cold chain is critical for quality preservation during long-haul transport and port handling in Belgium’s reefer logistics environment.
  • Postharvest handling literature for European mango supply chains commonly cites shipping temperature control in the ~10–12.5°C range to preserve quality and reduce waste.
Atmosphere Control
  • Controlled/modified atmosphere and ethylene-management approaches are used in some long-haul mango supply chains to delay ripening and protect eating quality during transport.
Shelf Life
  • Mango quality and consumer acceptance are sensitive to transit time and cold-chain integrity; delays can force earlier-harvest profiles (firmer, more acidic fruit) and reduce perceived sweetness/aroma at retail.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighPlant-health non-compliance (e.g., missing/invalid phytosanitary certificate, incorrect declarations, or failure to pre-notify via CHED-PP in TRACES/IMSOC for Belgium BCP controls) can block entry and keep the consignment under customs supervision until a favorable inspection outcome; non-compliant consignments can face refusal or other enforcement outcomes.Ensure the exporting NPPO issues a valid phytosanitary certificate aligned to EU requirements; submit CHED-PP in TRACES/IMSOC prior to arrival; run pre-shipment document/label checks and plan BCP inspection logistics (including any approved inspection-site relocation requirements).
Food Safety MediumPesticide-residue non-compliance (exceeding EU MRLs) can trigger enforcement actions; EU MRL rules apply equally to imported and EU-produced foods and are monitored through coordinated and national control programmes.Implement supplier GAP verification, residue monitoring/testing plans aligned to EU MRLs (Reg. 396/2005), and require corrective-action protocols for any detections approaching limits.
Marketing Standards MediumFailure to meet EU marketing standards for fresh fruit and vegetables (including good marketable quality and origin indication) can result in a failed conformity check prior to release for free circulation in Belgium.Align product specifications and markings to EU general marketing standard requirements and ensure origin marking/lot identification are consistent across pallets, cartons, and accompanying documents.
Logistics MediumCold-chain breaks or delays (including port-side delays and intensified inspections) can reduce eating quality and increase shrink for fresh mangoes, particularly for sea-freighted fruit harvested earlier for long transit.Use continuous temperature monitoring, buffer delivery schedules around inspection/clearance windows, and maintain contingency routing/cold-storage capacity for reefer cargo handling in Belgium.
Sustainability
  • Transport-mode trade-off: air freight can preserve higher sensory quality but has materially higher GHG emissions per kg than sea freight; sea freight requires earlier harvest maturity and longer cold-chain management, which can reduce consumer acceptance if ripening is suboptimal.
Labor & Social
  • Worker welfare and traceability expectations may be embedded in private assurance schemes requested by European buyers for fresh fruit supply chains (farm to packhouse).
Standards
  • GLOBALG.A.P. (Fruit & Vegetables) farm assurance (commonly requested for European fresh-produce trade)
  • BRCGS (e.g., Storage and Distribution / Packaging-related standards where applicable in downstream handling and packing operations)

FAQ

Do fresh mangoes entering Belgium need a phytosanitary certificate?Yes. EU plant-health rules generally require fresh fruits to be accompanied by a phytosanitary certificate unless they are on a short exemption list (pineapple, coconut, durian, banana and dates). Mango is not on that exemption list, so a phytosanitary certificate is typically required for entry into Belgium as an EU Member State.
What must an operator do before a fresh mango consignment arrives in Belgium?For regulated plant products, the operator must pre-notify the Belgian border control post by completing the relevant CHED-PP in TRACES/IMSOC before the consignment physically arrives. The consignment is then subject to documentary, identity and (where applicable) physical checks, and it stays under customs supervision until a favorable plant-health result is recorded.
What EU marketing-standard requirements matter for fresh mango sold in Belgium?Fresh fruit and vegetables marketed in the EU must meet marketing standards, including being of good marketable quality and indicating the country of origin. In Belgium, FASFC performs selective conformity checks on imported fruit and vegetables before they are released for free circulation within the EU.
Are EU pesticide residue limits enforced differently for imported mangoes?No. EU MRL rules apply the same way to foods produced in the EU and foods imported into the EU. Mango consignments can be sampled under official control programmes, and non-compliance can trigger enforcement measures.

Sources

Other Fresh Kent Mango Country Markets for Supplier, Export, and Price Comparison from Belgium

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Parent product: Fresh Mango
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