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Fresh Mahi-mahi Suppliers & Prices in Spain — Market Overview 2026

Derived Products
Dried Mahi-mahi, Frozen Mahi-mahi
HS Code
030279
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 3 sampled export transactions for Spain are summarized.
  • 2 export partner companies and 1 import partner companies are mapped for Fresh Mahi-mahi in Spain.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Fresh Mahi-mahi Export Supplier Intelligence, Price Trends, and Trade Flows in Spain

2 export partner companies are tracked for Fresh Mahi-mahi in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Mahi-mahi export intelligence in Spain, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030279.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Mahi-mahi in Spain

3 sampled Fresh Mahi-mahi transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Mahi-mahi sampled transaction unit prices by date in Spain: 2025-12-01: 6.25 USD / kg, 2025-12-01: 5.02 USD / kg, 2025-10-21: 4.60 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-01FIL*** ** ****6.25 USD / kg (Spain) (Mexico)
2025-12-01FIL*** ** ****5.02 USD / kg (Spain) (Mexico)
2025-10-21Mah* ******4.60 USD / kg (Spain) (Mexico)

Top Fresh Mahi-mahi Export Suppliers and Companies in Spain

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Fresh Mahi-mahi in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
(Spain)
Latest Export Transaction: 2025-12-01
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Spain Export Partner Coverage
2 companies
Total export partner company count is a core signal of Spain export network depth for Fresh Mahi-mahi.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Mahi-mahi partner concentration, capacity signals, and trade relevance in Spain.

Annual Export Value, Volume, and Supplier Market Size for Fresh Mahi-mahi in Spain (HS Code 030279)

Analyze 3 years of Fresh Mahi-mahi export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024460,2583,705,562 USD
2023378,7283,569,599 USD
2022353,2883,342,181 USD

Top Destination Markets for Fresh Mahi-mahi Exports from Spain (HS Code 030279) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Mahi-mahi exports from Spain.
RankCountryVolumeValue
1Portugal350,400.732,726,109.832 USD
2Italy34,786.76442,774.95 USD
3France64,986.6365,725.141 USD
4Croatia2,998.366,605.324 USD
5Slovenia1,819.936,696.321 USD
Sourcing diagnosis
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Fresh Mahi-mahi Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Fresh Mahi-mahi in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Mahi-mahi in Spain

2 sampled Fresh Mahi-mahi import transactions in Spain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Mahi-mahi sampled import transaction unit prices by date in Spain: 2025-10-19: 5.50 USD / kg, 2025-10-19: 4.40 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-10-19FIS* **** **** ******* ***** ****** *** ****** ****** ********** ***** ********** ********* ******** ************ **** *********************5.50 USD / kg (-) (-)-
2025-10-19FIS* **** **** ******* ***** ****** *** ****** ****** ********** ***** ********** ********* ******** ************ **** *********************4.40 USD / kg (-) (-)-

Top Fresh Mahi-mahi Buyers, Importers, and Demand Partners in Spain

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Mahi-mahi in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Spain)
Latest Import Transaction: 2025-10-19
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Spain Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Mahi-mahi in Spain.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Mahi-mahi importers, distributors, and buyer networks in Spain.

Annual Import Value, Volume, and Demand Size for Fresh Mahi-mahi in Spain (HS Code 030279)

Track 3 years of Fresh Mahi-mahi import volume and value in Spain to assess demand growth and market momentum.
YearVolumeValue
2024430,3322,298,309 USD
2023257,2301,057,345 USD
2022290,0821,277,978 USD

Top Origin Supplier Countries Supplying Fresh Mahi-mahi to Spain (HS Code 030279) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Mahi-mahi to Spain.
RankCountryVolumeValue
1Tanzania164,217818,573.02 USD
2Portugal111,146.15537,786.415 USD
3France63,848.54284,564.383 USD
4Greece19,354.1198,432.61 USD
5Netherlands23,526.9182,944.284 USD
Export diagnosis
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Price data
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Seafood Product

Raw Material

Market

In Spain, fresh mahi-mahi is traded as the common dolphinfish (Coryphaena hippurus) and is listed under the commercial designation “Lampuga”, with additional regional names used locally. Domestic supply is most notably associated with the Balearic Islands’ small-scale Mediterranean dolphinfish fishery using fish aggregating devices (FADs), while imports can supplement availability beyond the seasonal local campaign. As an EU market, Spain applies EU consumer-information rules for fishery products (commercial and scientific name, production method, catch area and gear category), which raises the importance of accurate species identification and traceability. Food-safety compliance is highly sensitive to time/temperature control because histamine can form in susceptible fish species and cannot be removed once formed.
Market RoleImport-dependent consumer market with seasonal domestic landings (Balearic Islands) and supplemental imports
Domestic RoleSeasonal capture-fishery product in the Balearic Islands (Mediterranean small-scale FAD fishery) sold into domestic wholesale/retail and foodservice channels
SeasonalityBalearic Islands landings are seasonal from late August through December; imports can smooth availability outside the domestic campaign window.

Specification

Primary VarietyCoryphaena hippurus (common dolphinfish; commercial designation in Spain: Lampuga)
Physical Attributes
  • Freshness/temperature discipline is a critical acceptance factor due to histamine-risk sensitivity in susceptible fish species.
  • Common trade presentations include whole fresh fish and portioned loins/fillets (channel-dependent).
Compositional Metrics
  • Histamine is a key safety metric for fish species associated with high histidine under EU microbiological criteria.
Packaging
  • Chilled, iced food-grade boxes for wholesale distribution are typical for fresh fish logistics.

Supply Chain

Value Chain
  • Wild catch (Balearic Islands seasonal fishery and/or imported origin) → landing/first sale or EU import entry → wholesale distribution → retail/foodservice
Temperature
  • Rapid chilling and continuous cold chain are critical to minimize histamine formation risk; once formed, histamine is not eliminated by cooking, freezing, or refrigeration.
Shelf Life
  • Fresh product shelf-life is short; delays or breaks in chilling can create irreversible food-safety and commercial losses.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighHistamine is a deal-breaker hazard for fresh mahi-mahi (Coryphaena hippurus) if time/temperature control fails; EU microbiological criteria set histamine limits for fish species associated with high histidine, and Spanish food-safety authorities emphasize that once histamine forms it cannot be removed by cooking, refrigeration, or freezing.Require HACCP-based controls with rapid chilling, continuous cold-chain monitoring, and a histamine sampling/testing plan for each lot; reject temperature-abused product even if sensory quality appears acceptable.
Regulatory Compliance HighFor wild-caught imports, missing, inconsistent, or invalid catch certificates can trigger import refusal under the EU IUU regulation, disrupting supply and potentially triggering broader supplier scrutiny.Validate catch-certificate completeness and consistency before shipment; align invoice/packing/health-certificate details with catch-certificate data and maintain auditable chain-of-custody records.
Logistics MediumFresh mahi-mahi is highly time-sensitive; transport delays, cold-chain breaks, or airfreight disruptions can rapidly translate into spoilage and elevated histamine risk, and can also materially change landed cost.Use qualified refrigerated logistics with temperature logging; build contingency routings and tighter cut-off times, and define clear hold/reject criteria when temperature excursions occur.
Labor And Human Rights MediumForced labour and trafficking risks in global capture fisheries can create buyer legal/reputational exposure in Spain/EU seafood supply chains, especially where recruitment brokers, transshipment, or weak oversight are present.Implement supplier due diligence (crew welfare policies, recruitment-fee controls, grievance mechanisms), require credible third-party audits where risk is higher, and prioritize transparent vessel-level traceability.
Sustainability
  • IUU fishing risk screening and verification of catch documentation for imported wild-caught mahi-mahi entering the EU market.
  • Mediterranean dolphinfish (Coryphaena hippurus) fishery management context in Spain is concentrated in the Balearic Islands and is associated with small-scale FAD-based fishing.
Labor & Social
  • Forced labour and human trafficking risks have been documented in parts of the global commercial fishing sector; Spain/EU buyers face compliance and reputational exposure if sourcing from higher-risk fleets or brokers without due diligence.

FAQ

What is the official commercial name for mahi-mahi (Coryphaena hippurus) in Spain?The European Commission’s fish commercial names database lists “Lampuga” as the commercial designation in Spain for Coryphaena hippurus. The same database also lists additional accepted regional names (e.g., “Llampuga” in the Balearic Islands/Catalonia and “Dorado” in some regions), so using the scientific name alongside the commercial name helps prevent mislabeling.
Why is histamine control a critical compliance point for fresh mahi-mahi in Spain?Spanish food-safety authorities explain that histamine can form in certain fish when hygiene and, especially, time/temperature control are poor after the fish dies; once histamine is formed it cannot be removed by cooking, refrigeration, or freezing. EU rules also set histamine criteria for fishery products from susceptible fish species, making cold-chain discipline and lot testing central to compliance for fresh mahi-mahi.
Which documents are commonly needed to import wild-caught fresh fish like mahi-mahi into Spain from a non-EU origin?For wild-caught fishery products entering the EU market, a validated EU catch certificate is required under the EU IUU regulation framework. In addition, imports of fishery products intended for human consumption typically require the appropriate EU health certificate model (as applicable) and standard commercial/transport documents such as invoice, packing list, and an airway bill or bill of lading.

Sources

Other Fresh Mahi-mahi Country Markets for Supplier, Export, and Price Comparison from Spain

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