Frozen Boneless Beef Cut Suppliers & Prices in Vietnam — Market Overview 2026
Parent Product
Frozen Beef
Sub Product
Frozen Boneless Beef Brisket, Frozen Boneless Beef Chuck, Frozen Boneless Beef Flank, Frozen Boneless Beef Ribeye, +6
Derived Products
Sujuk, Merguez
HS Code
020230
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Vietnam are summarized.
- 142 export partner companies and 4 import partner companies are mapped for Frozen Boneless Beef Cut in Vietnam.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Frozen Boneless Beef Cut Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam
142 export partner companies are tracked for Frozen Boneless Beef Cut in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Boneless Beef Cut export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 020230.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier Transaction Records for Frozen Boneless Beef Cut in Vietnam
5 sampled Frozen Boneless Beef Cut transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Boneless Beef Cut sampled transaction unit prices by date in Vietnam: 2026-01-24: 9.55 USD / kg, 2026-01-22: 14.00 USD / kg, 2026-01-20: 15.00 USD / kg, 2026-01-15: 9.50 USD / kg, 2025-12-05: 18.90 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-24 | Mea** ****** **** ***** ****** **************** | 9.55 USD / kg | (Vietnam) | (Vietnam) | |
| 2026-01-22 | Cor* **** ********* **** ******** ************** | 14.00 USD / kg | (Vietnam) | (Vietnam) | |
| 2026-01-20 | Bee* ********** ******** ************** | 15.00 USD / kg | (Vietnam) | (Vietnam) | |
| 2026-01-15 | Mea** ****** **** ***** ****** **************** | 9.50 USD / kg | (Vietnam) | (Vietnam) | |
| 2025-12-05 | Bee* *** ************ ***** **** ******** ****** ****** **** ***** *** *** *** ***** ************ | 18.90 USD / kg | (Vietnam) | (Vietnam) |
These 5 rows are a sample — join Tridge to see Frozen Boneless Beef Cut transactions in Vietnam
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Frozen Boneless Beef Cut Export Suppliers and Companies in Vietnam
Review leading exporter profiles and benchmark them against 142 total export partner companies tracked for Frozen Boneless Beef Cut in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Animal Production, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Animal Production, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: Distribution / Wholesale, Trade
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Food Manufacturing
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(Vietnam)
Latest Export Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Vietnam Export Partner Coverage
142 companies
Total export partner company count is a core signal of Vietnam export network depth for Frozen Boneless Beef Cut.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Boneless Beef Cut partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Frozen Boneless Beef Cut in Vietnam (HS Code 020230)
Analyze 2 years of Frozen Boneless Beef Cut export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 370,566 | 2,008,573 USD |
| 2022 | 290,327 | 1,606,836 USD |
Sourcing diagnosis
Could you be importing Frozen Boneless Beef Cut from Vietnam yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
Free diagnosis, no account required.
Frozen Boneless Beef Cut Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
4 import partner companies are tracked for Frozen Boneless Beef Cut in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 8.6% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Frozen Boneless Beef Cut in Vietnam
5 sampled Frozen Boneless Beef Cut import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Boneless Beef Cut sampled import transaction unit prices by date in Vietnam: 2026-01-20: 6.50 USD / kg, 2026-01-12: 51.51 USD / kg, 2026-01-07: 8.33 USD / kg, 2026-01-06: 4.74 USD / kg, 2026-01-05: 4.90 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-20 | Unknown Product | 6.50 USD / kg | (-) | (-) | - | |
| 2026-01-12 | Bee* ******* ********* ******** ************* ******** **** ****** **** *** ******** ******** ******** ****** ****** ******* ****** ***** **** *********** **** *********** *** **** | 51.51 USD / kg | (-) | (-) | - | |
| 2026-01-07 | Bon***** **** ****** * **** * **** ****** * * *** *** **** ***** *** ** *** **** ** ***** *************** | 8.33 USD / kg | (-) | (-) | - | |
| 2026-01-06 | Fro*** **** ******** ***** ***** ******** ***** ****** ************* ***** ***** ***** ******** * *** ******* ********** ************ ***** *** ****** ** ****** ***** ****** ****** ***** ** ******* **** ******** | 4.74 USD / kg | (-) | (-) | - | |
| 2026-01-05 | Mea* **** ******** ******* **** ***** **** **** *********** ****** ***** * ***** **** **** ** ***************** * ***** *** ******** ****** ** *** *********** *************** | 4.90 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Frozen Boneless Beef Cut transactions in Vietnam
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Frozen Boneless Beef Cut Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 4 total import partner companies tracked for Frozen Boneless Beef Cut in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-08-27
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(Vietnam)
Latest Import Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Food Manufacturing, Trade
(Vietnam)
Latest Import Transaction: 2026-08-27
Industries: Food Wholesalers
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Vietnam Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Frozen Boneless Beef Cut in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Boneless Beef Cut importers, distributors, and buyer networks in Vietnam.
Annual Import Value, Volume, and Demand Size for Frozen Boneless Beef Cut in Vietnam (HS Code 020230)
Track 2 years of Frozen Boneless Beef Cut import volume and value in Vietnam to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 101,916,669 | 659,775,630 USD |
| 2022 | 106,247,731 | 747,961,958 USD |
Export diagnosis
Your Frozen Boneless Beef Cut — could it sell to these buyers in Vietnam?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free diagnosis, no account required.
Price data
Which Frozen Boneless Beef Cut prices in Vietnam do you need?
We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Agricultural Product
Raw Material
Market
Vietnam is an import-dependent consumer market for frozen boneless beef cuts, with imports used to supplement domestic supply and serve modern retail and foodservice demand. USDA reporting notes domestic beef production has not met rising demand for both quantity and quality, supporting continued reliance on imported beef. UN Comtrade-based data show Vietnam imports substantial volumes of HS 020230 (frozen boneless bovine meat), with major suppliers including India, Australia, Canada, and the United States. Market access and continuity are highly sensitive to Vietnam’s animal quarantine controls and the disease-status and certification compliance of exporting countries.
Market RoleNet importer (import-dependent for frozen boneless beef cuts)
Domestic RoleDomestic beef supply is primarily smallholder-based and largely sold through traditional channels; imported frozen/chilled beef is prominent in supermarkets, restaurants, and hotels.
Market GrowthGrowing (recent trend (2020–2022) plus continued import reliance)rapid expansion of imported beef value over recent years (excluding India and Hong Kong in USDA’s cited import series)
SeasonalityYear-round availability supported by frozen imports and cold storage, rather than domestic seasonality.
Specification
Physical Attributes
- Boneless, frozen cuts with intact packaging and no evidence of thaw–refreeze (drip/ice crystal damage) on arrival
- Quality attributes valued in Vietnam’s imported-beef segment include tenderness, juiciness, and marbling (USDA GAIN VM2023-0066)
- Clear cut identification and consistent fat trimming to match importer program specifications
Compositional Metrics
- Fat trim level and lean-to-fat balance as defined by buyer program specifications
- Microbiological compliance for meat and meat products under Vietnam’s national technical regulation on microbiological contaminants (QCVN 8-3:2012/BYT)
Grades
- Program specifications commonly differentiate foodservice cuts (kept in original form) versus retail cuts (further cut and repackaged) in Vietnam’s imported beef channels (USDA GAIN VM2023-0066).
Packaging
- Cartons containing inner-pack (often vacuum-sealed) units suitable for frozen distribution and retail repacking
- Label/document alignment on producing establishment/approval identifiers is emphasized in Vietnam-related export guidance (FSIS Export Library: Vietnam) and is relevant for quarantine/document checks by Vietnam authorities
Supply Chain
Value Chain
- Approved foreign slaughter/processing establishment → frozen storage → reefer container shipment (sea) → Vietnam seaport entry → Department of Animal Health (DAH) import quarantine dossier review and inspection/sampling as applicable → customs clearance → importer cold storage → distribution to supermarkets/HRI/food processors
- Key import gateways for frozen/chilled beef noted by USDA include Hai Phong Port (north) and Cai Mep/Cat Lai (south) feeding national distribution networks
Temperature
- Continuous cold-chain management is required for frozen beef (typically maintained at or below -18°C) to protect safety and quality through port handling, storage, and inland distribution.
Atmosphere Control
- Reefer container temperature monitoring and handling discipline at transshipment/port terminals reduce thaw events and quality loss.
Shelf Life
- Shelf-life is highly sensitive to temperature excursions during port dwell time, customs/quarantine holds, and inland cold storage turnover.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighVietnam can suspend or ban imports of animals and animal products from specific countries/regions when disease risks or non-compliance conditions apply, and consignments can be delayed or rejected if quarantine documentation (including the exporting-country certificate and Vietnam quarantine registration/approval) is incomplete or inconsistent.Confirm DAH import quarantine requirements and any product-specific pre-approvals/import permits before contracting; ensure the exporting establishment/warehouse is properly recognized where required; run a pre-shipment document audit to match certificates, labels, and consignee details.
Animal Health MediumCattle diseases affecting Vietnam’s domestic herd (including anthrax, foot-and-mouth disease, and lumpy skin disease cited by USDA) can disrupt domestic supply and heighten veterinary control attention, increasing scrutiny of animal health claims and documentation in the broader beef supply chain.Maintain clear separation and documentation between imported and domestic product streams; monitor MARD/DAH updates and ensure exporting-country certification statements remain aligned with Vietnam requirements.
Food Safety MediumNon-compliance with Vietnam’s microbiological limits for meat (QCVN 8-3:2012/BYT) and Vietnam’s monitoring/testing expectations for imported animal products can trigger hold, testing, or enforcement actions at entry or in-market.Use a HACCP-based supplier control plan, keep COAs/lab results for relevant microbiological indicators, and maintain cold-chain integrity to reduce contamination and rework risk.
Logistics MediumReefer freight volatility, port congestion, and clearance holds can create temperature excursion risk and increase landed cost for frozen boneless beef cuts in Vietnam.Plan clearance documentation early, book reliable reefer capacity, use temperature loggers, and contract cold storage near entry ports to buffer inspection/hold time.
Labor & Social
- High reliance on smallholder production and traditional slaughter/market channels for domestic beef can create variability in hygiene practices and weaker traceability compared with imported supply chains (USDA GAIN VM2023-0066).
Standards
- HACCP
- GMP
FAQ
What are commonly required documents to import frozen boneless beef into Vietnam?Importers typically need Vietnam import quarantine registration/approval (as applicable), a veterinary health/quarantine certificate issued by the exporting country’s competent authority, and standard trade documents such as a certificate of origin, commercial invoice, packing list, and bill of lading. Vietnam’s quarantine procedures and USDA’s Vietnam market guidance both emphasize the importance of correct quarantine certification and document alignment.
Which Vietnamese authority is central to animal-product quarantine for imported beef?Vietnam’s Department of Animal Health (under the agriculture ministry) is the key competent authority for animal and animal product quarantine procedures, including import quarantine registration guidance and border quarantine implementation.
Which entry points are commonly used for imported frozen/chilled beef into Vietnam?USDA notes that most frozen/chilled beef is imported into northern Vietnam via Hai Phong Port or into southern Vietnam via Cai Mep and Cat Lai, then transported to distributors nationwide.
Why is imported beef competitive in Vietnam’s modern retail and foodservice channels?USDA reports that imported beef is favored by many Vietnamese consumers and buyers for attributes such as tenderness, juiciness, preservation, and traceability, and it is widely sold through supermarket chains, restaurants, and hotels, while domestic beef is more concentrated in traditional markets.
Sources
Other Frozen Boneless Beef Cut Country Markets for Supplier, Export, and Price Comparison from Vietnam
Compare Frozen Boneless Beef Cut supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
Export & sourcing diagnosis
Frozen Boneless Beef Cut in Vietnam — are you buying, or selling?
Either way it's a few questions. We'll come back with where you could buy it, or who you could sell it to.
Free diagnosis, no account required.
Related Frozen Boneless Beef Cut Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Boneless Beef Cut.
Parent product: Frozen Beef
Sub products: Frozen Boneless Beef Brisket, Frozen Boneless Beef Chuck, Frozen Boneless Beef Flank, Frozen Boneless Beef Ribeye, Frozen Boneless Beef Round, Frozen Boneless Beef Rump, Frozen Boneless Beef Sirloin, Frozen Boneless Beef Skirt, Frozen Boneless Beef Striploin, Frozen Boneless Beef Tenderloin
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.