Sub Product
Frozen Herring Fillets, Frozen Whole Herring
Raw Materials
Fresh Herring
HS Code
030351
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
- France Frozen Herring market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for France are summarized.
- 3 export partner companies and 6 import partner companies are mapped for Frozen Herring in France.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-10.
Frozen Herring Export Supplier Intelligence, Price Trends, and Trade Flows in France
3 export partner companies are tracked for Frozen Herring in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Herring export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030351.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Herring in France
5 sampled Frozen Herring transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Herring sampled transaction unit prices by date in France: 2025-12-22: 20.20 USD / kg, 2025-12-15: 20.53 USD / kg, 2025-11-17: 12.27 USD / kg, 2025-10-20: 1.29 USD / kg, 2025-10-09: 1.33 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-22 | ФИЛ* ****** ******* ********* ****** ********** ********* | 20.20 USD / kg | (France) | (Ukraine) | |
| 2025-12-15 | ФИЛ* ****** ******* ********* ****** ********** ********* | 20.53 USD / kg | (France) | (Ukraine) | |
| 2025-11-17 | ФІЛ* ***** ** **** ***** *** ********** ****** ****** ********** *** ********* * **** ***** ***** ********* * * ********* ******* ********* ****** ********* | 12.27 USD / kg | (France) | (Ukraine) | |
| 2025-10-20 | Unk**** ******* | 1.29 USD / kg | (France) | (Ivory Coast) | |
| 2025-10-09 | Unk**** ******* | 1.33 USD / kg | (France) | (Ivory Coast) |
Annual Export Value, Volume, and Supplier Market Size for Frozen Herring in France (HS Code 030351)
Analyze 2 years of Frozen Herring export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 189,672 | 307,258 USD |
| 2022 | 221,996 | 295,035 USD |
Frozen Herring Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners
6 import partner companies are tracked for Frozen Herring in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Herring in France
4 sampled Frozen Herring import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Herring sampled import transaction unit prices by date in France: 2025-10-17: 1.33 USD / kg, 2025-10-16: 1.33 USD / kg, 2025-08-19: 1.33 USD / kg, 2025-05-06: 1.40 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-10-17 | Unk**** ******* | 1.33 USD / kg | (-) | (-) | - | |
| 2025-10-16 | Unk**** ******* | 1.33 USD / kg | (-) | (-) | - | |
| 2025-08-19 | Unk**** ******* | 1.33 USD / kg | (-) | (-) | - | |
| 2025-05-06 | Unk**** ******* | 1.40 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Frozen Herring in France (HS Code 030351)
Track 2 years of Frozen Herring import volume and value in France to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,212,519 | 1,611,739 USD |
| 2022 | 1,485,219 | 1,812,538 USD |
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product
Raw Material
Market
Frozen herring in France is mainly positioned as an imported wild-capture seafood input for domestic consumption and downstream processing, with any domestic landings playing a secondary role relative to imported supply. The product typically enters French channels as frozen whole fish or frozen processed forms and is handled through wholesalers, processors, and retail/foodservice distribution under a strict frozen cold chain. Market access and placement on the French market follow EU rules for fishery products, including hygiene/official controls and (for non-EU origin) the EU IUU catch-certificate regime. Buyers commonly emphasize traceability documentation and audited food-safety management systems, and sustainability certification can influence procurement where available.
Market RoleNet importer and processor-consumer market
Domestic RoleSeafood consumption market and downstream processing input (frozen raw material for processing and distribution in France).
SeasonalityYear-round market availability driven by frozen storage and continuous import supply; capture landings are seasonal but inventories smooth availability.
Specification
Primary VarietyAtlantic herring (Clupea harengus)
Physical Attributes
- Common trade forms include whole round frozen and headed/gutted frozen presentations; size grading and visible defects (bruising, gaping, freezer burn) influence acceptance.
- Fatty-fish characteristics increase oxidation/rancidity sensitivity if frozen storage conditions or glazing are inadequate.
Packaging
- Bulk master cartons for industrial buyers (poly-lined), with frozen blocks or individually packed units depending on presentation.
- Retail frozen packs where applicable, requiring EU/French-compliant labeling for consumer sale.
Supply Chain
Value Chain
- Capture fishery → onboard chilling/freezing or landing → freezing (block/IQF where applicable) → glazing/packing → cold storage → reefer transport (sea/road) → EU Border Control Post checks (as applicable for non-EU origin) → customs release → French cold-chain distribution → processor/wholesaler/retail/foodservice
Temperature
- Frozen cold-chain integrity is critical; industry practice typically targets about −18°C (or colder) product temperatures through storage and transport to limit quality loss in fatty fish.
Shelf Life
- Shelf-life is sensitive to cold-chain breaks and prolonged storage due to lipid oxidation risk in herring; glazing and packaging integrity help reduce dehydration and freezer burn.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-EU origin frozen herring can be delayed, refused, or seized at entry if the EU IUU catch certificate (or associated traceability documentation) is missing, inconsistent, or not validated to the required standard for the origin and product.Implement a pre-shipment document reconciliation step (catch certificate, vessel details, catch area, species, weights, invoice/packing list) and align exporter/importer procedures with the EU IUU catch-certificate workflow before booking.
Food Safety MediumFrozen herring shipments can face non-compliance risk related to contaminants (e.g., heavy metals, dioxins/PCBs depending on origin), microbiological criteria (including histamine where applicable), or parasite-related controls, which can trigger border holds, rejections, or recalls.Use origin-risk screening and a test plan aligned to EU requirements (species/origin-specific contaminants where relevant), verify establishment controls, and maintain full lot-level traceability for rapid response.
Logistics MediumReefer capacity constraints, energy cost spikes, or route disruptions can increase freight and cold-storage costs and raise the likelihood of temperature excursions that degrade quality (oxidation/freezer burn) for fatty fish like herring.Contract reefer capacity early, require temperature monitoring (logger or telematics), specify maximum transit/door-open tolerances with carriers and warehouses, and maintain contingency cold-store options near entry ports.
Sustainability
- Fisheries stock-management and quota compliance risk for North-East Atlantic pelagic fisheries supplying the French/EU market (herring).
- Sustainability certification volatility (e.g., certification suspension or scope changes) can affect buyer eligibility for herring sourced from particular stocks or catch areas.
- Cold-chain energy use and refrigerant management are material environmental footprint considerations for frozen seafood distribution in France.
Labor & Social
- IUU-fishing and associated labor-rights screening upstream (vessels/transshipment) is a recurrent due-diligence theme for imported marine fishery products entering France/EU channels.
- Worker welfare and safety in fishing and processing operations may be audited by French/EU buyers as part of supplier approval.
Standards
- IFS Food
- BRCGS Food Safety
- ISO 22000
- HACCP
FAQ
What are the most important documents to import frozen herring into France from a non-EU country?Importers typically need an EU IUU catch certificate for marine-caught fishery products from non-EU origins, plus a health certificate where applicable, alongside standard commercial and transport documents (invoice, packing list, and bill of lading/CMR). Missing or inconsistent IUU documentation is a major cause of border delays or refusal.
Why is the EU IUU catch certificate a deal-breaker risk for this product?Because France applies EU rules, non-EU marine fishery products can be held or refused entry if the catch certificate is not properly completed, validated, or consistent with the shipment details. Buyers and authorities use it to demonstrate the fish was legally caught and traceable.
What are common quality risks for frozen herring in the French market?Herring is a fatty fish, so quality can deteriorate if the frozen cold chain is broken or storage is prolonged, leading to oxidation/rancid flavors and freezer burn. Importers and processors usually focus on cold-chain integrity, glazing/packaging, and lot-level traceability to manage these risks.
Sources
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Related Frozen Herring Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Herring.
Sub products: Frozen Herring Fillets, Frozen Whole Herring
Raw materials: Fresh Herring
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