Fudge Prices & Trade in El Salvador — Market Overview 2026
Sub Product
Caramel Fudge, Cherry Fudge, Chocolate Fudge, Chocolate Mint Fudge, +6
Raw Materials
Cow Milk, Cow Milk Butter, Heavy Cream, Pure Cocoa Powder, +3
HS Code
170490
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Fudge Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in El Salvador
Use Supply Chain Intelligence company profiles and analytics to validate Fudge exporter coverage, partner quality, and route priorities in El Salvador.
Annual Export Value, Volume, and Supplier Market Size for Fudge in El Salvador (HS Code 170490)
Analyze 3 years of Fudge export volume and value in El Salvador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 24,284,801 | 56,784,372 USD |
| 2023 | 22,903,147 | 49,604,255 USD |
| 2022 | 23,862,801 | 49,445,389 USD |
Top Destination Markets for Fudge Exports from El Salvador (HS Code 170490) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fudge exports from El Salvador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Guatemala | 6,565,240 | 16,418,295.04 USD |
| 2 | Nicaragua | 5,704,412 | 12,786,629.96 USD |
| 3 | Honduras | 5,193,240.24 | 10,658,600.99 USD |
| 4 | United States | 3,569,394 | 7,973,421.34 USD |
| 5 | Costa Rica | 1,103,026.62 | 3,839,499.74 USD |
Sourcing diagnosis
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Fudge Import Buyer Intelligence and Price Signals in El Salvador: Buyers, Demand, and Trade Partners
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Annual Import Value, Volume, and Demand Size for Fudge in El Salvador (HS Code 170490)
Track 3 years of Fudge import volume and value in El Salvador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 17,042,859 | 48,805,883 USD |
| 2023 | 14,995,848 | 42,410,389 USD |
| 2022 | 14,451,947 | 37,436,744 USD |
Top Origin Supplier Countries Supplying Fudge to El Salvador (HS Code 170490) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fudge to El Salvador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 2,635,709.1 | 12,035,158.23 USD |
| 2 | Guatemala | 3,480,390.7 | 9,029,471.45 USD |
| 3 | United States | 1,571,289 | 7,634,369.61 USD |
| 4 | Costa Rica | 3,108,330 | 3,785,964.73 USD |
| 5 | Colombia | 1,347,325 | 3,767,821.59 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormShelf-stable packaged confectionery
Industry PositionBranded Consumer Packaged Food
Market
Fudge in El Salvador is a packaged confectionery product positioned for domestic retail consumption, typically sold through modern grocery formats and their distributors. Market access for imported processed foods is strongly shaped by Central American technical regulations (RTCA) for labeling and by sanitary registration/approval procedures used for processed, prepackaged foods. Channel execution in El Salvador often centers on large supermarket and hypermarket operators, which can impose strict label-readiness and documentation discipline. As a heat-sensitive, sugar- and dairy-based confection, fudge quality and appearance can be impacted by high-temperature exposure during storage and distribution in a tropical climate context.
Market RoleDomestic consumer market with imported and regionally supplied packaged confectionery
Domestic RoleRetail and foodservice confectionery snack item; sold primarily as prepackaged processed food
Market Growth
SeasonalityNo agricultural seasonality; demand may be promotional/holiday-driven depending on retailer calendars.
Specification
Physical Attributes
- Sugar- and dairy-based confection; typically soft to semi-firm texture and can soften or show fat bloom if exposed to heat
Packaging
- Sealed retail packs (often individually wrapped pieces inside an outer bag/box) designed to limit moisture pickup and handling damage
- Spanish-language label and compliant prepackaged-food labeling elements required under RTCA framework for marketability in El Salvador
Supply Chain
Value Chain
- Manufacturer QA release → export case packing → international transport (often sea/land) → customs import declaration (DUCA) → importer/distributor warehousing → retail distribution to supermarkets/supercenters
Temperature
- Avoid prolonged high-temperature exposure to reduce texture softening and cosmetic defects (e.g., fat bloom) during transport and warehousing
Shelf Life
- Shelf life and appearance are sensitive to heat and humidity; strong secondary packaging and good warehouse practices reduce quality complaints
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighNoncompliant sanitary registration status and/or RTCA-nonconforming Spanish labeling for prepackaged foods can block market entry, trigger border delays, force relabeling, or lead to rejection in El Salvador.Use an established local importer/registrant; pre-validate label artwork against RTCA requirements and confirm sanitary registration pathway (and any required supporting certificates) before shipment.
Logistics MediumHeat exposure during transport, customs dwell time, or non-air-conditioned warehousing can cause texture changes, melting, or cosmetic defects (e.g., fat bloom), increasing rejection risk by retailers and consumers.Use heat-protective packaging, avoid peak-heat dwell times, and align distributor storage practices and delivery cadence to minimize high-temperature exposure.
Food Safety MediumUndeclared allergens (notably milk in dairy-based fudge) or incomplete ingredient/additive declarations can create regulatory and product-liability risk in a prepackaged-food compliance framework.Run a label and formulation compliance check (ingredients, allergens, additive functional class/name where applicable) and implement batch/lot traceability records to support rapid corrective action.
Security MediumDomestic security risks can disrupt distribution routes and increase loss rates for fast-moving consumer goods, affecting service levels and total delivered cost in El Salvador.Select distributors with established security protocols, route planning, and insured transport; diversify warehouse/route options where feasible.
Sustainability
- Packaging waste and end-of-life management expectations may affect retailer requirements for packaged confectionery (market-by-market and retailer-specific).
Labor & Social
- Security conditions can raise distribution risk and costs (e.g., theft/extortion exposure) for importers, wholesalers, and retail logistics networks.
FAQ
What basic documents are required to import packaged fudge into El Salvador?Salvadoran Customs (Dirección General de Aduanas) lists core import documents such as a commercial invoice, packing list, bill of lading/air waybill, and the DUCA D-F (goods declaration). A certificate of origin is used when an FTA preference is being claimed.
What is the biggest compliance pitfall for selling packaged fudge in El Salvador?The main pitfall is arriving without compliant RTCA-based labeling and the required sanitary registration/approval pathway for processed, prepackaged foods. These gaps can lead to delays, forced relabeling, or rejection during clearance or commercialization.
Sources
Other Fudge Country Markets for Supplier, Manufacturer, Export, and Price Comparison from El Salvador
Compare Fudge supplier coverage, trade flows, and price benchmarks across countries related to El Salvador.
Export & sourcing diagnosis
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Related Fudge Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fudge.
Raw materials: Cow Milk, Cow Milk Butter, Heavy Cream, Pure Cocoa Powder, Salt, Vanilla Extract, White Sugar
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