Derived Products
Curry Powder
Raw Materials
Fresh Ginger
HS Code
091012
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Brazil Ginger Powder market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Brazil are summarized.
- 12 export partner companies and 29 import partner companies are mapped for Ginger Powder in Brazil.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Ginger Powder Export Supplier Intelligence, Price Trends, and Trade Flows in Brazil
12 export partner companies are tracked for Ginger Powder in Brazil. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ginger Powder export intelligence in Brazil, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 091012.
Scatter points are sampled from 64.3% of the full transaction dataset.
Sample Export Supplier Transaction Records for Ginger Powder in Brazil
5 sampled Ginger Powder transactions in Brazil include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ginger Powder sampled transaction unit prices by date in Brazil: 2026-02-26: 2.73 USD / kg, 2026-02-20: 0.90 USD / kg, 2026-02-10: 0.77 USD / kg, 2026-02-09: 2.06 USD / kg, 2026-02-06: 2.30 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-26 | JEN***** *** ******** ** *********** * | 2.73 USD / kg | (Brazil) | (Uruguay) | |
| 2026-02-20 | JEN***** *** ******** ** *********** * | 0.90 USD / kg | (Brazil) | (Uruguay) | |
| 2026-02-10 | JEN***** *** ******** ** *********** * | 0.77 USD / kg | (Brazil) | (Uruguay) | |
| 2026-02-09 | JEN***** *** ******** ** *********** * | 2.06 USD / kg | (Brazil) | (Uruguay) | |
| 2026-02-06 | JEN***** *** ******** ** *********** * | 2.30 USD / kg | (Brazil) | (Uruguay) |
Top Ginger Powder Export Suppliers and Companies in Brazil
Review leading exporter profiles and benchmark them against 12 total export partner companies tracked for Ginger Powder in Brazil. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Brazil)
Latest Export Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Brazil)
Latest Export Transaction: 2026-03-30
Industries: Food Services And Drinking PlacesFood ManufacturingBeverage Manufacturing
Value Chain Roles: RetailFood ManufacturingDistribution / Wholesale
(Brazil)
Latest Export Transaction: 2026-03-30
Industries: Food ManufacturingFood WholesalersFood Services And Drinking Places
Value Chain Roles: RetailFood ManufacturingDistribution / Wholesale
(Brazil)
Latest Export Transaction: 2026-03-30
Industries: Food Services And Drinking PlacesFood WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingRetailDistribution / Wholesale
(Brazil)
Latest Export Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Trade
(Brazil)
Latest Export Transaction: 2026-03-30
Industries: Food ManufacturingBrokers And Trade AgenciesFood Services And Drinking Places
Value Chain Roles: TradeDistribution / Wholesale
Brazil Export Partner Coverage
12 companies
Total export partner company count is a core signal of Brazil export network depth for Ginger Powder.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ginger Powder partner concentration, capacity signals, and trade relevance in Brazil.
Annual Export Value, Volume, and Supplier Market Size for Ginger Powder in Brazil (HS Code 091012)
Analyze 3 years of Ginger Powder export volume and value in Brazil to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 82,306 | 789,563 USD |
| 2023 | 91,715 | 877,251 USD |
| 2022 | 29,759 | 253,169 USD |
Top Destination Markets for Ginger Powder Exports from Brazil (HS Code 091012) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Ginger Powder exports from Brazil.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 53,370 | 507,132 USD |
| 2 | Panama | 22,171.104 | 209,626 USD |
| 3 | Germany | 3,461 | 41,159 USD |
| 4 | Netherlands | 1,820.208 | 20,722 USD |
| 5 | Chile | 328 | 5,045 USD |
Ginger Powder Import Buyer Intelligence and Price Signals in Brazil: Buyers, Demand, and Trade Partners
29 import partner companies are tracked for Ginger Powder in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 44.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Ginger Powder in Brazil
5 sampled Ginger Powder import transactions in Brazil provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ginger Powder sampled import transaction unit prices by date in Brazil: 2026-02-23: 8.51 USD / kg, 2026-02-14: 1.67 USD / kg, 2026-02-13: 1.37 USD / kg, 2026-02-13: 1.59 USD / kg, 2026-02-13: 1.43 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-23 | GIN*** ****** | 8.51 USD / kg | (-) | (-) | - | |
| 2026-02-14 | GIN*** ****** ***** | 1.67 USD / kg | (-) | (-) | - | |
| 2026-02-13 | GIN*** ****** | 1.37 USD / kg | (-) | (-) | - | |
| 2026-02-13 | GIN*** ****** | 1.59 USD / kg | (-) | (-) | - | |
| 2026-02-13 | GIN*** ****** | 1.43 USD / kg | (-) | (-) | - |
Top Ginger Powder Buyers, Importers, and Demand Partners in Brazil
Review leading buyer profiles and compare them with 29 total import partner companies tracked for Ginger Powder in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Trade
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Crop ProductionFood ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingDistribution / Wholesale
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Food Services And Drinking PlacesCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingDistribution / WholesaleFood Manufacturing
(Brazil)
Latest Import Transaction: 2026-03-30
Industries: Beverage ManufacturingFood ManufacturingOthersCrop Production
Value Chain Roles: Distribution / WholesaleOthersFood ManufacturingFarming / Production / Processing / Packing
Brazil Import Partner Coverage
29 companies
Import partner company count highlights demand-side visibility for Ginger Powder in Brazil.
Use Supply Chain Intelligence analytics and company profiles to identify active Ginger Powder importers, distributors, and buyer networks in Brazil.
Annual Import Value, Volume, and Demand Size for Ginger Powder in Brazil (HS Code 091012)
Track 3 years of Ginger Powder import volume and value in Brazil to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 393,333 | 1,334,689 USD |
| 2023 | 230,950 | 612,659 USD |
| 2022 | 218,971 | 765,003 USD |
Top Origin Supplier Countries Supplying Ginger Powder to Brazil (HS Code 091012) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ginger Powder to Brazil.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Peru | 277,250 | 638,564 USD |
| 2 | Italy | 4,077 | 340,340 USD |
| 3 | China | 38,300 | 171,775 USD |
| 4 | India | 66,529 | 146,346 USD |
| 5 | Nigeria | 2,872 | 21,635 USD |
Classification
Product TypeIngredient
Product FormDried powder
Industry PositionFood Ingredient (Spice)
Market
In Brazil, ginger supply for dried/ground spice products is strongly anchored in Espírito Santo’s mountain-region production cluster, led by municipalities such as Santa Leopoldina and Santa Maria de Jetibá. Ginger powder is a shelf-stable spice ingredient typically produced by drying and milling ginger rhizomes, which supports broader domestic distribution compared with fresh ginger. Incaper reports an ongoing push toward verticalization in Espírito Santo, with small agroindustries adding value via ginger-based foods and related products. Trade flows for ginger and ginger powder can be analyzed via the Brazilian government’s Comex Stat system, while product classification and border controls rely on Receita Federal (Classif/NCM), Anvisa (food sanitary control), and MAPA/Vigiagro (agro/plant product controls).
Market RoleMajor producer and exporter; domestic ingredient market with emerging value-added processing
Domestic RoleSpice/ingredient used in domestic food manufacturing and retail; growing interest in value-added ginger-derived products in Espírito Santo
SeasonalityIn Espírito Santo, harvest activities are publicly launched around May; drying and milling into powder can extend market availability beyond the fresh harvest window.
Specification
Physical Attributes
- Low-moisture, free-flowing powder to reduce clumping and mould risk during storage and transport
- Uniform color and aroma profile aligned to buyer specifications
- Foreign-matter control expectations consistent with low-moisture spice hygiene guidance
Compositional Metrics
- Moisture and storage-humidity control as key safety/quality drivers for low-moisture foods
- Mycotoxin risk management expectations consistent with Codex code of practice for spices
- Contaminant compliance context aligned to Codex general contaminant framework for internationally traded foods
Packaging
- Sealed moisture-barrier primary packaging (liners) to prevent humidity uptake in storage and sea freight
- Food-grade sacks/cartons or fiber drums suitable for dry, aromatic ingredients
Supply Chain
Value Chain
- Espírito Santo farm supply → cleaning/sorting → slicing and drying → milling/grinding → sieving → packaging → dry storage → domestic distribution and/or export
Temperature
- Ambient temperature handling is generally feasible for dried powder, but humidity control is critical to prevent caking and mould growth
Atmosphere Control
- Keep packaging sealed; manage warehouse and container ventilation to avoid moisture condensation during storage and marine transport
Shelf Life
- Shelf-life is primarily sensitive to moisture ingress and storage conditions; breaks in dry-chain controls can drive quality loss and safety issues (e.g., mould growth and mycotoxin risk)
Freight IntensityLow
Transport ModeSea
Risks
Food Safety HighLow-moisture spices such as ginger powder can carry critical contamination hazards (notably mould/mycotoxins and microbiological contamination), which can trigger border holds, rejection/destruction/return, or costly recalls in Brazil’s regulated food chain.Implement validated supplier controls for drying and storage (humidity control), mycotoxin prevention per Codex CXC 78-2017, and low-moisture hygiene controls (Codex CXC 75-2015 Annex on spices), supported by COAs and risk-based testing.
Regulatory Compliance MediumMisalignment between product category, SNVS regularization pathway (including dispensa where applicable), and Siscomex LI/LPCO requirements can delay clearance or lead to nonconformity findings under Anvisa’s sanitary control workflows.Confirm SNVS regularization status/dispensa criteria and ensure LI/LPCO entries match product presentation, intended use, and documentation before shipment; use current Anvisa/Siscomex manuals.
Phytosanitary MediumMAPA/Vigiagro phytosanitary risk categorization for plant-derived goods (including ground herbs/spices) may require additional controls or inspection, creating timing and documentation risk at ports and airports.Validate MAPA/Vigiagro category treatment for the specific processing level and origin, and align shipping documents to the applicable risk category and inspection expectations.
Logistics MediumMoisture ingress during warehouse storage or sea freight (container condensation) can cause caking, mould growth, and quality deterioration, potentially resulting in claim risk or rejection.Use moisture-barrier packaging with liners, desiccants where appropriate, and container loading practices that reduce condensation and water exposure.
Labor And Social MediumBrazil has an active public registry (‘Lista Suja’) of employers associated with labor analogous to slavery; supply-chain association with listed entities can create severe reputational and commercial consequences for buyers.Screen agricultural suppliers and labor providers against the MTE registry and document corrective action and supplier qualification decisions.
Sustainability
- Drying and storage humidity control to prevent mould growth and mycotoxin formation in spices (low-moisture food risk management)
- Pesticide residue and contaminant compliance screening expectations in internationally traded spices (Codex-aligned contaminant and residue frameworks)
Labor & Social
- Forced-labor and degrading-labor due diligence is a reputational and compliance theme in Brazil’s broader agricultural supply chains; screening suppliers against the MTE ‘Lista Suja’ registry is a common risk-control step.
- Espírito Santo ginger supply is reported to include family-farming/cooperative participation, which can support traceability and social compliance programs when properly documented.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS
FAQ
Where is Brazil’s main ginger supply base that supports products like ginger powder?Public technical communications from Incaper describe Espírito Santo—especially the mountain-region municipalities of Santa Leopoldina, Santa Maria de Jetibá, and Domingos Martins—as the leading hub for Brazil’s ginger production and exports, which underpins raw material availability for dried and ground forms.
Which government systems and agencies are most relevant for importing ginger powder into Brazil?Imports typically require correct NCM classification via Receita Federal’s Classif/NCM framework and customs clearance with Receita Federal, while food sanitary controls and licensing can involve Anvisa through Siscomex LI/LPCO workflows. Depending on processing level and phytosanitary risk category, MAPA/Vigiagro may also apply to plant-derived goods such as ground herbs and spices.
What is the single biggest food-safety risk for ginger powder trade into or within Brazil?The highest-impact risk is contamination in low-moisture spices—especially mould/mycotoxins and other hazards linked to poor drying and storage—which can lead to border rejection, product loss, or recalls. Codex guidance (including the spices mycotoxin code of practice and low-moisture hygiene code) is commonly used as an international reference point for preventing these risks.
Sources
Other Ginger Powder Country Markets for Supplier, Export, and Price Comparison from Brazil
Compare Ginger Powder supplier coverage, trade flows, and price benchmarks across countries related to Brazil.
China
India
United States
Malaysia
Indonesia
Japan
Nigeria
Netherlands
Pakistan
United Arab Emirates
Germany
Philippines
All related country market pages: China, India, United States, Malaysia, Indonesia, Japan, Nigeria, Netherlands, Pakistan, United Arab Emirates, Germany, Philippines, Peru, Thailand, United Kingdom, Vietnam, Kenya, Canada, Spain, South Africa, France, Singapore, Turkiye, Australia, Bangladesh, Italy, Belgium, Myanmar [Burma], Sri Lanka, Sweden, Uganda, Malawi, New Zealand, Switzerland, Czechia, Tanzania, Botswana, Saudi Arabia, Nepal, Oman, Ukraine, Estonia, Kazakhstan, Argentina, Austria, Jamaica, Russia, Poland, Ecuador, Puerto Rico, Ireland, Cameroon, Algeria, Mexico, Brunei, Latvia, Chile, Costa Rica, Taiwan, Ivory Coast, Israel, Bhutan, Sierra Leone, Denmark, Portugal, Fiji, South Korea, Bahrain, Norway, Greece, Slovakia, Hungary, Kuwait, Panama, Hong Kong, Andorra, Albania, Armenia, Angola, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Burundi, Benin, Bermuda, Bolivia, Bahamas, Belize, Democratic Republic of the Congo, Colombia, Cuba, Cyprus, Dominican Republic, Egypt, Ethiopia, Finland, Gabon, Georgia, Gambia, Guinea, Guatemala, Guyana, Honduras, Croatia, Iraq, Iran, Iceland, Jordan, Kyrgyzstan, Cambodia, Cayman Islands, Lebanon, Liberia, Lesotho, Lithuania, Luxembourg, Libya, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Mozambique, Namibia, Niger, Nicaragua, Paraguay, Qatar, Romania, Serbia, Seychelles, Slovenia, Senegal, Somalia, South Sudan, El Salvador, Syria, Swaziland, Togo, Turkmenistan, Tunisia, Trinidad and Tobago, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Venezuela, Yemen, Zambia, Zimbabwe
Related Ginger Powder Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Ginger Powder.
Derived products: Curry Powder
Raw materials: Fresh Ginger
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