Sub Product
HPP Lime Juice, NFC Lime Juice
Derived Products
Mojo Criollo Sauce
Raw Materials
Fresh Lime
HS Code
200931
Last Updated
2026-07-15
Key takeaways for search and sourcing teams
- Costa Rica Lime Juice market intelligence page includes 0 premium suppliers & manufacturers.
- 0 sampled export transactions for Costa Rica are summarized.
- 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Lime Juice in Costa Rica.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-15.
Lime Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Costa Rica
0 export partner companies are tracked for Lime Juice in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Lime Juice in Costa Rica (HS Code 200931)
Analyze 2 years of Lime Juice export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 4,770 | 6,466 USD |
| 2022 | 540 | 732 USD |
Lime Juice Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Lime Juice in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Lime Juice in Costa Rica
5 sampled Lime Juice import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Lime Juice sampled import transaction unit prices by date in Costa Rica: 2026-03-25: 2.71 USD / kg, 2026-02-27: 2.31 USD / kg, 2026-02-20: 3.01 USD / kg, 2026-02-20: 3.01 USD / kg, 2026-01-22: 3.00 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-03-25 | JUG* ** ********* **** ***** ********* ** ***** ****** * *** | 2.71 USD / kg | (-) | (-) | - | |
| 2026-02-27 | JUG* ** ********* **** ***** ********* ** ***** ****** * *** | 2.31 USD / kg | (-) | (-) | - | |
| 2026-02-20 | L22* **** ** ***** ***** ******** * **** | 3.01 USD / kg | (-) | (-) | - | |
| 2026-02-20 | JUG* ** ********* **** ***** ********* ** ***** ****** * *** | 3.01 USD / kg | (-) | (-) | - | |
| 2026-01-22 | L17* **** ** ***** ************ ***** *** **** | 3.00 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Lime Juice in Costa Rica (HS Code 200931)
Track 2 years of Lime Juice import volume and value in Costa Rica to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 4,185 | 9,257 USD |
| 2022 | 4,570 | 8,961 USD |
Classification
Product TypeProcessed Food
Product FormJuice / Juice Concentrate
Industry PositionProcessed Fruit Product
Market
Lime juice in Costa Rica sits within the regulated packaged fruit-juice/nectar category and is supplied by domestic processors producing pasteurized juices and concentrates. A Costa Rican processor (Viva Concentrados, Cartago) describes a controlled, automated process with cleaning/sanitization, pulp extraction, digitally controlled pasteurization, and sealed plastic packaging with temperature and light controls. Upstream citrus production is exposed to plant-health threats; citrus huanglongbing (HLB) has been reported as detected in northern Costa Rica, which can constrain citrus availability and raise sourcing risk for juice makers. Export-oriented shipments may require a Ministry of Health Certificate of Free Sale (CLV) processed via Costa Rica’s VUCE single-window when requested by destination-country authorities.
Market RoleDomestic producer and processor market with potential export-oriented shipments (documentation via VUCE); supply risk linked to citrus disease pressure
Domestic RoleIngredient and consumer-use citrus juice (including concentrate) supplied through local processing and packaged distribution
Specification
Physical Attributes
- Pasteurized citrus juice/concentrate marketed in large-format plastic containers (e.g., 1,000 ml and 3,600 ml) for handling and dosing
Packaging
- Plastic container formats (e.g., 1,000 ml and 3,600 ml) for concentrate/juice
- Plastic gallon-style packaging described as sealed by induction after sanitization
Supply Chain
Value Chain
- Fruit reception (supplier quality check) → cleaning & sanitization → pulping/extraction → pasteurization → filling into sanitized plastic containers → sealing (induction) → crate handling and distribution
Temperature
- Pasteurized natural juices described as stored at temperatures below 5°C
- Packaged product should be kept below ~30°C and protected from light during handling/transport (per producer handling guidance)
Shelf Life
- Sealed packaging and isolation from ambient environment is positioned as extending shelf life; producer guidance references a finite shelf life on-pack (example: 3 months for certain products)
Freight IntensityHigh
Transport ModeSea
Risks
Crop Disease HighCitrus huanglongbing (HLB/greening) has been reported as detected in northern Costa Rica; expansion of HLB pressure can sharply reduce citrus yields and disrupt raw-material availability and pricing for lime-juice processors.Map citrus sourcing away from affected zones; require supplier plant-health monitoring; maintain contingency sourcing and validate juice traceability and variety/origin documentation for continuity.
Logistics MediumFreight-rate volatility and temperature/handling requirements for bulk juice shipments can increase delivered cost and raise delay/spoilage risk, especially for chilled/frozen formats.Prefer shelf-stable pasteurized/aseptic formats when feasible; lock freight capacity in peak seasons; document temperature and light-handling SOPs from plant to port.
Regulatory Compliance MediumDocumentation gaps (e.g., missing or mismatched CLV when required by the destination importer/authority) can delay import clearance or trigger rejection.Confirm destination-country document checklist at contracting; process CLV through VUCE early; align labeling and product definitions to Costa Rica’s juice technical regulation and buyer specifications.
Sustainability
- Wastewater and sanitation management in juice processing operations (cleaning/sanitization steps are central to the process)
- Packaging and reuse/return logistics (use of returnable plastic crates noted by a local processor)
Labor & Social
- Seasonal labor peaks during citrus harvest periods can increase labor-management and compliance exposure (documented by a Costa Rican citrus processor describing large seasonal workforce expansion).
Standards
- HACCP (Codex-aligned) as described by a Costa Rican juice/concentrate processor
FAQ
What is the primary processing method described by a Costa Rican juice/concentrate producer for citrus juice products?A Costa Rican processor (Viva Concentrados, Cartago) describes a process centered on digitally controlled pasteurization after cleaning/sanitization and pulp extraction, followed by filling into sanitized plastic containers and induction sealing.
When would an exporter from Costa Rica use a Certificate of Free Sale (CLV) for lime juice shipments?The CLV is issued by Costa Rica’s Ministry of Health and is used when the destination country’s importer/authority requires proof that the product is freely sold in Costa Rica and complies with applicable sanitary standards; it can be processed through the VUCE system.
Sources
Other Lime Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Costa Rica
Compare Lime Juice supplier coverage, trade flows, and price benchmarks across countries related to Costa Rica.
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Related Lime Juice Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Lime Juice.
Sub products: HPP Lime Juice, NFC Lime Juice
Derived products: Mojo Criollo Sauce
Raw materials: Fresh Lime
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