Sub Product
Aseptic Mango Juice, Frozen Mango Juice, HPP Mango Juice, NFC Mango Juice, +2
Raw Materials
Fresh Mango
HS Code
200989
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- Austria Mango Juice market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Austria are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Mango Juice in Austria.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Mango Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Austria
1 export partner companies are tracked for Mango Juice in Austria. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Mango Juice export intelligence in Austria, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200989.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Mango Juice in Austria
5 sampled Mango Juice transactions in Austria include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mango Juice sampled transaction unit prices by date in Austria: 2026-05-11: 1.34 USD / kg, 2026-04-28: 2.45 USD / kg, 2026-04-09: 1.32 USD / kg, 2026-03-24: 2.53 USD / kg, 2026-03-03: 2.58 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-11 | [과.**** ** ******** *************** ************** | 1.34 USD / kg | (Austria) | (South Korea) | |
| 2026-04-28 | [과.**** *** ** ********* ***** | 2.45 USD / kg | (Austria) | (South Korea) | |
| 2026-04-09 | [과.**** ** ******** *************** ************** | 1.32 USD / kg | (Austria) | (South Korea) | |
| 2026-03-24 | [과.**** *** ** ********* ***** | 2.53 USD / kg | (Austria) | (South Korea) | |
| 2026-03-03 | [과.**** *** ** ********* ***** | 2.58 USD / kg | (Austria) | (South Korea) |
Top Mango Juice Export Suppliers, Manufacturers, and Companies in Austria
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Mango Juice in Austria. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Austria)
Latest Export Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Austria Export Partner Coverage
1 companies
Total export partner company count is a core signal of Austria export network depth for Mango Juice.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Mango Juice partner concentration, capacity signals, and trade relevance in Austria.
Annual Export Value, Volume, and Supplier Market Size for Mango Juice in Austria (HS Code 200989)
Analyze 2 years of Mango Juice export volume and value in Austria to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 24,269,339 | 129,132,971 USD |
| 2022 | 25,938,306 | 171,954,509 USD |
Mango Juice Import Buyer Intelligence and Price Signals in Austria: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Mango Juice in Austria. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Mango Juice in Austria (HS Code 200989)
Track 2 years of Mango Juice import volume and value in Austria to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 33,912,188 | 135,517,544 USD |
| 2022 | 35,031,932 | 156,691,028 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable beverage (fruit juice / fruit nectar)
Industry PositionPackaged beverage (consumer packaged good)
Market
In Austria (EU single market), mango juice is primarily a consumer beverage category supplied via imports of finished products and/or imported mango puree/concentrate used for EU-based blending and packing. The market is shaped by EU compositional definitions for fruit juice vs fruit nectar, plus EU-wide labeling and additive rules applied through Austrian enforcement. Main demand is retail-driven, with additional foodservice use in hospitality and mixed-beverage applications. Market access risk is dominated by EU official controls and the potential for border rejection or withdrawal if safety, labeling, or additive compliance is not met.
Market RoleImport-dependent consumer market
Domestic RoleBeverage consumption market supplied mainly by imported inputs and finished goods
Specification
Physical Attributes
- Color stability and oxidation control influence retail acceptance (especially in clear bottles)
- Viscosity and pulp/particle suspension are managed to avoid phase separation in shelf-stable storage
Compositional Metrics
- Soluble solids (°Brix) and titratable acidity used for formulation consistency
- Microbiological stability targets aligned with shelf-stable ambient distribution
Packaging
- Aseptic carton packs for ambient distribution
- PET bottles for retail coolers or ambient shelves
- Glass bottles for foodservice and premium positioning
Supply Chain
Value Chain
- Origin sourcing (mango puree/pulp/concentrate or finished beverage) → bulk aseptic transport (when shipping puree/concentrate) → EU/Austria importer receiving → (optional) blending/standardization and thermal processing → aseptic filling or hot-fill bottling → Austrian retail/foodservice distribution
Temperature
- Shelf-stable aseptic packs typically move in ambient logistics; avoid prolonged heat exposure to protect flavor and color
Atmosphere Control
- Oxygen management (deaeration and low-oxygen filling) supports color and flavor stability during shelf life
Shelf Life
- Shelf life depends on thermal process validation, packaging barrier performance, and post-fill hygiene (especially for hot-fill)
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with EU rules (e.g., unauthorized additives, contaminant exceedances, incorrect product naming such as 'juice' vs 'nectar', or incomplete labeling dossiers) can lead to border detention, rejection, market withdrawal, or rapid recalls in Austria via EU official controls and RASFF escalation pathways.Pre-validate formulation and labeling against EU fruit juice, additive, and labeling rules; run accredited pre-shipment testing where risk warrants; maintain an EU-ready technical file and traceability/recall procedure.
Logistics MediumFreight-rate volatility and port/route disruptions can materially affect landed cost and service levels for bulky ready-to-drink juice/nectar shipments into landlocked Austria.Prefer higher-solids inputs (puree/concentrate) for EU-side packing where commercially feasible; contract freight with buffer lead times; diversify EU entry ports and carriers.
Food Safety MediumShelf-stable juice/nectar failures (e.g., post-process contamination, inadequate thermal process validation, or packaging integrity issues) can trigger spoilage incidents and consumer complaints, prompting retailer delisting or authority action.Validate pasteurization/UHT critical limits; implement hygienic design and environmental monitoring for filling lines; verify packaging seal integrity and perform shelf-life challenge testing.
Documentation Gap LowInconsistent CN/TARIC classification or missing preference documentation can cause duty overpayment, clearance delays, or retroactive claims disputes in Austria.Lock HS/CN classification with broker support; align invoice/packing list descriptions to the classification; ensure certificates of origin match shipment data and origin rules.
Sustainability
- Long-distance tropical fruit sourcing footprint (transport emissions and packaging) is a recurring scrutiny theme for imported beverages in EU consumer markets
- Supply-chain environmental risk depends on origin practices (water stewardship and agrochemical management in mango production), which may be assessed by buyers via supplier audits
Standards
- IFS Food
- BRCGS Food Safety
- FSSC 22000
FAQ
In Austria, can a mango beverage always be labeled as “mango juice”?No. In Austria (EU), the product name must follow EU fruit juice rules: “fruit juice” refers to products meeting the EU definition for juice, while products with lower fruit content are typically labeled as “fruit nectar” under the same framework.
What are the most common compliance reasons mango juice/nectar shipments face delays or actions in Austria?The main risks are EU compliance failures—such as incorrect product naming (juice vs nectar), labeling issues, or formulation problems (including unauthorized additives or safety non-compliance)—which can trigger EU official controls and, in serious cases, RASFF-linked actions.
Which documents are typically needed to import mango juice/nectar into Austria?Common documents include a commercial invoice, packing list, and transport document (bill of lading/CMR). A certificate of origin is needed when claiming preferential tariffs, and organic products require an organic certificate of inspection via TRACES.
Sources
Other Mango Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Austria
Compare Mango Juice supplier coverage, trade flows, and price benchmarks across countries related to Austria.
India
Netherlands
United States
Brazil
Germany
Thailand
Philippines
Canada
Spain
United Arab Emirates
Indonesia
Vietnam
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Raw materials: Fresh Mango
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