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Mini Croissant Suppliers & Prices in United States — Market Overview 2026

Parent Product
Croissant
HS Code
190590
Last Updated
2026-08-04
Key takeaways for search and sourcing teams
  • United States Mini Croissant market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for United States are summarized.
  • 11 export partner companies (including manufacturers) and 2 import partner companies are mapped for Mini Croissant in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-04.

Mini Croissant Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States

11 export partner companies are tracked for Mini Croissant in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Mini Croissant export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 61.8% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Mini Croissant in United States

5 sampled Mini Croissant transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mini Croissant sampled transaction unit prices by date in United States: 2026-05-15: 7.91 USD / kg, 2026-03-25: 5.95 USD / kg, 2026-03-25: 5.97 USD / kg, 2026-03-23: 5.97 USD / kg, 2026-03-23: 5.99 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-15LOS *** ********* ** ********* ********** * ***********7.91 USD / kg (United States) (Panama)
2026-03-25LOS *** ********* ** ********* ********** * ***********5.95 USD / kg (United States) (Costa Rica)
2026-03-25LOS *** ********* ** ********* ********** * ***********5.97 USD / kg (United States) (Costa Rica)
2026-03-23LOS *** ********* ** ********* ********** * ***********5.97 USD / kg (United States) (Costa Rica)
2026-03-23LOS *** ********* ** ********* ********** * ***********5.99 USD / kg (United States) (Costa Rica)

Top Mini Croissant Export Suppliers, Manufacturers, and Companies in United States

Review leading exporter profiles and benchmark them against 11 total export partner companies tracked for Mini Croissant in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-07-04
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(United States)
Latest Export Transaction: 2026-07-04
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-07-04
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleRetail
(United States)
Latest Export Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Food ManufacturingOthers
(United States)
Latest Export Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(United States)
Latest Export Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
United States Export Partner Coverage
11 companies
Total export partner company count is a core signal of United States export network depth for Mini Croissant.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Mini Croissant partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Mini Croissant in United States (HS Code 190590)

Analyze 3 years of Mini Croissant export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024606,234,4952,171,125,762 USD
2023592,584,2912,161,508,243 USD
2022585,557,5802,059,775,334 USD

Top Destination Markets for Mini Croissant Exports from United States (HS Code 190590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Mini Croissant exports from United States.
RankCountryVolumeValue
1Canada367,635,1101,327,189,335 USD
2Mexico86,588,426278,247,821 USD
3Australia12,131,34741,703,077 USD
4Japan12,971,46039,634,852 USD
5United Kingdom10,812,03838,571,155 USD
Sourcing diagnosis
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Mini Croissant Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Mini Croissant in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 62.5% of the full transaction dataset.

Sample Import Transaction and Price Records for Mini Croissant in United States

5 sampled Mini Croissant import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Mini Croissant sampled import transaction unit prices by date in United States: 2026-05-20: 13.25 USD / kg, 2026-02-10: 3.80 USD / kg, 2026-02-09: 1.97 USD / kg, 2026-01-15: 3.94 USD / kg, 2026-01-15: 1.68 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-20LOS *****13.25 USD / kg (-) (-)-
2026-02-10MIN* ********* * ******* **** *** *****3.80 USD / kg (-) (-)-
2026-02-09MIN* ********** * ** **1.97 USD / kg (-) (-)-
2026-01-15MIN* **********3.94 USD / kg (-) (-)-
2026-01-15MIN* **********1.68 USD / kg (-) (-)-

Top Mini Croissant Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Mini Croissant in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-07-04
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-07-04
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
United States Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Mini Croissant in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Mini Croissant importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Mini Croissant in United States (HS Code 190590)

Track 3 years of Mini Croissant import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
20241,702,306,5297,829,826,046 USD
20231,578,169,0467,085,368,915 USD
20221,532,464,6576,477,528,831 USD

Top Origin Supplier Countries Supplying Mini Croissant to United States (HS Code 190590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Mini Croissant to United States.
RankCountryVolumeValue
1Canada817,358,2534,171,982,561 USD
2Mexico426,163,3231,359,911,788 USD
3Italy48,209,423312,910,176 USD
4France36,491,647239,143,498 USD
5India54,600,946162,928,092 USD
Export diagnosis
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Price data
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Classification

Product TypeProcessed Food
Product FormPackaged
Industry PositionConsumer Packaged Food (Bakery)

Market

Mini croissants in the United States are a packaged bakery product sold through retail (including in-store bakeries) and foodservice, commonly positioned as a breakfast or snack item. The market is supplied by large domestic industrial bakeries (including private label) alongside imports of frozen or par-baked bakery items for bake-off programs. Product compliance is driven by U.S. FDA food regulations, with particular attention to labeling, allergens (wheat/gluten, milk, eggs), and preventive controls for manufacturers and importers. Distribution spans ambient and cold-chain channels depending on whether the item is shelf-stable, chilled, frozen, or par-baked for finishing at point of sale.
Market RoleLarge domestic producer and consumer market; imports supplement specialty and frozen/bake-off supply
Domestic RoleHigh-volume consumer market supplied by industrial bakeries, retail bakeries, and foodservice operators
SeasonalityYear-round production; demand and promotional intensity often increase around major holidays and peak travel/event seasons in retail and foodservice.

Specification

Physical Attributes
  • Distinct laminated, flaky crumb and layered structure
  • Uniform mini size/count per pack for portion control and foodservice consistency
  • Golden-brown exterior after baking; minimal surface cracking for premium presentation
Compositional Metrics
  • Contains wheat (gluten) and typically milk/butter and eggs depending on recipe; allergen declaration is critical for U.S. sale
  • Fat type (butter vs. shortenings) and hydration affect flake, tenderness, and shelf-life performance
Packaging
  • Retail: multi-pack bags or trays with outer film; often resealable or portion packs
  • Foodservice/bake-off: bulk cartons with inner poly liners; frozen formats commonly use moisture/oxygen barrier packaging
  • On-pack labeling commonly includes Nutrition Facts and allergen statements per U.S. FDA requirements

Supply Chain

Value Chain
  • Ingredient sourcing (wheat flour, fats/butter, yeast, salt, sugar) → dough mixing → lamination and shaping → proofing control → baking or par-baking (format dependent) → cooling → packaging → distribution (ambient or frozen) → retail/foodservice merchandising or bake-off finishing
Temperature
  • Frozen and par-baked formats rely on continuous cold-chain storage and transport to protect product structure and food safety management plans
  • Ambient packaged formats emphasize moisture control to reduce staling and maintain texture through shelf-life
Atmosphere Control
  • Moisture and oxygen control in packaging helps manage staling, rancidity, and texture loss in packaged formats
Shelf Life
  • Quality is sensitive to temperature abuse (for frozen products), compression damage in distribution, and moisture migration in packaged formats
  • Bake-off programs depend on consistent thaw/proof/bake parameters to deliver expected flakiness and volume
Freight IntensityHigh
Transport ModeLand

Risks

Regulatory Compliance HighUndeclared allergens or mislabeling (commonly relevant for wheat/gluten, milk, and eggs in croissants) can trigger U.S. FDA enforcement actions, recalls, import refusals, or customer delisting, severely disrupting market access.Implement robust allergen controls and label verification (formula-to-label checks, change control, and pre-shipment label/pack audits) aligned to FDA labeling rules and customer specifications.
Logistics MediumFor frozen or par-baked mini croissants, cold-chain breaks or temperature abuse during U.S. domestic distribution can degrade quality and create compliance exposure against buyer specifications, leading to rejects and claims.Use validated frozen distribution lanes, continuous temperature monitoring, and clear handling SOPs from plant to DC to store/foodservice operator.
Price Volatility MediumInput cost volatility for wheat flour and dairy fats can pressure pricing and promotional commitments in U.S. retail programs, increasing contract and margin risk for suppliers.Use indexed pricing clauses where possible and diversify procurement and hedging strategies for key commodities.
Documentation Gap MediumImport entry delays can occur if FDA Prior Notice, customs documentation, or product descriptions do not align (e.g., mismatch between invoice, ingredient statement, and label), impacting service levels for time-sensitive promotions.Standardize product descriptions and harmonize broker, FDA Prior Notice, and commercial documents; run pre-alert checks with the importer of record.
Sustainability
  • Upstream agricultural footprint for key inputs used in U.S.-market mini croissants (wheat flour and dairy fats) can drive customer sustainability requirements (GHG, land use, and supplier reporting).
  • Packaging waste reduction expectations (light-weighting, recyclability claims) are increasingly scrutinized in U.S. retail programs.
Labor & Social
  • Forced-labor compliance risk for importers if upstream ingredients (e.g., certain agricultural commodities) trigger due-diligence and enforcement concerns under U.S. forced-labor frameworks; suppliers may be asked for traceability and labor assurances.
  • Occupational safety and wage/hour compliance in U.S. food manufacturing and warehousing are recurring audit themes for large buyers.
Standards
  • SQF
  • BRCGS Food Safety
  • FSSC 22000
  • IFS Food

FAQ

What are the most common U.S. compliance pitfalls for mini croissants sold as packaged food?The biggest pitfalls are labeling and allergen controls—especially accurate declaration of wheat (gluten), milk, and eggs where used. U.S. FDA labeling expectations and retailer specifications can lead to recalls, delisting, or import problems if the formula, ingredient statement, and allergen statements do not match.
Which documents are typically needed to import mini croissants into the United States?Common needs include a commercial invoice, packing list, bill of lading or air waybill, and customs entry filing through the importer/broker. For food imports, FDA Prior Notice is also required, and a certificate of origin is needed when claiming preferential tariff treatment under a trade agreement.
Which private food-safety certifications do U.S. retail and foodservice buyers commonly recognize for bakery manufacturers?Many U.S. buyers commonly recognize GFSI-benchmarked schemes such as SQF, BRCGS Food Safety, FSSC 22000, and IFS Food. Specific acceptance depends on the buyer program and the product format (ambient vs. frozen/bake-off).

Other Mini Croissant Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States

Compare Mini Croissant supplier coverage, trade flows, and price benchmarks across countries related to United States.
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Parent product: Croissant
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