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Swiss Cheese Suppliers & Prices in Costa Rica — Market Overview 2026

Sub Product
Emmental Cheese, Gruyere Cheese, Swiss Raclette Cheese, Swiss Sbrinz Cheese, +2
Raw Materials
Cow Milk, Salt
HS Code
040690
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Costa Rica are summarized.
  • 6 export partner companies and 1 import partner companies are mapped for Swiss Cheese in Costa Rica.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Swiss Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Costa Rica

6 export partner companies are tracked for Swiss Cheese in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Swiss Cheese export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040690.
Scatter points are sampled from 23.2% of the full transaction dataset.

Sample Export Supplier Transaction Records for Swiss Cheese in Costa Rica

5 sampled Swiss Cheese transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Swiss Cheese sampled transaction unit prices by date in Costa Rica: 2026-03-25: 10.64 USD / kg, 2026-03-17: 10.64 USD / kg, 2026-03-17: 10.64 USD / kg, 2026-03-10: 10.64 USD / kg, 2026-03-03: 10.64 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-25LOS *** *******10.64 USD / kg (Costa Rica) (Nicaragua)
2026-03-17LOS *** *******10.64 USD / kg (Costa Rica) (Guatemala)
2026-03-17LOS *** *******10.64 USD / kg (Costa Rica) (El Salvador)
2026-03-10LOS *** *******10.64 USD / kg (Costa Rica) (Guatemala)
2026-03-03LOS *** *******10.64 USD / kg (Costa Rica) (Guatemala)

Top Swiss Cheese Export Suppliers and Companies in Costa Rica

Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Swiss Cheese in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthers
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food WholesalersGrocery StoresOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetailTrade
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food Wholesalers
Value Chain Roles: Trade
(Costa Rica)
Latest Export Transaction: 2026-08-01
Sales Revenue: USD 50M - 100M
Industries: Food Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Costa Rica Export Partner Coverage
6 companies
Total export partner company count is a core signal of Costa Rica export network depth for Swiss Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Swiss Cheese partner concentration, capacity signals, and trade relevance in Costa Rica.

Annual Export Value, Volume, and Supplier Market Size for Swiss Cheese in Costa Rica (HS Code 040690)

Analyze 2 years of Swiss Cheese export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2023163,3561,598,569 USD
2022171,1591,188,023 USD
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Swiss Cheese Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Swiss Cheese in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 12.5% of the full transaction dataset.

Sample Import Transaction and Price Records for Swiss Cheese in Costa Rica

5 sampled Swiss Cheese import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Swiss Cheese sampled import transaction unit prices by date in Costa Rica: 2026-03-24: 18.08 USD / kg, 2026-03-23: 16.12 USD / kg, 2026-03-17: 16.27 USD / kg, 2026-03-11: 7.76 USD / kg, 2026-03-04: 9.91 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-24LOS *** *******18.08 USD / kg (-) (-)-
2026-03-23LOS *** *******16.12 USD / kg (-) (-)-
2026-03-17LOS *** *******16.27 USD / kg (-) (-)-
2026-03-11LOS *** *******7.76 USD / kg (-) (-)-
2026-03-04LOS *** *******9.91 USD / kg (-) (-)-

Top Swiss Cheese Buyers, Importers, and Demand Partners in Costa Rica

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Swiss Cheese in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Costa Rica Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Swiss Cheese in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Swiss Cheese importers, distributors, and buyer networks in Costa Rica.

Annual Import Value, Volume, and Demand Size for Swiss Cheese in Costa Rica (HS Code 040690)

Track 2 years of Swiss Cheese import volume and value in Costa Rica to assess demand growth and market momentum.
YearVolumeValue
20231,200,19013,055,901 USD
2022969,2269,841,048 USD
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Classification

Product TypeProcessed Food
Product FormAged semi-hard cheese (Swiss-type), retail sliced/block
Industry PositionDairy Processed Food Product

Market

Swiss-type cheese (“queso suizo”) in Costa Rica is a retail and foodservice cheese segment supplied through a mix of domestically marketed brands and imported brands sold in modern trade. E-commerce listings from major retailers show multiple Swiss/Swiss-style SKUs (e.g., Baby Swiss and sliced Swiss), suggesting steady consumer-facing availability rather than a niche-only specialty. Import market access is compliance-led: SENASA publishes product-specific sanitary requirement documentation for dairy imports (including a dedicated category for dairy/cheese) and maintains establishment habilitation materials. Commercialization also depends on meeting Central American RTCA labeling requirements for prepackaged foods used in Costa Rica, including mandatory ingredient/allergen declarations and lot/expiry information.
Market RoleImport-dependent consumer market with domestic dairy processing; Swiss-type cheese supplied by both domestic-market and imported brands
Domestic RolePackaged Swiss-type cheese is positioned as a ready-to-use sliced/portion dairy product for everyday meals (e.g., sandwiches and home cooking) sold through modern retail.
SeasonalityYear-round demand and availability; inventory and availability depend more on cold-chain continuity and import lead times than on agricultural harvest seasonality.

Specification

Primary VarietyEmmental-style (Swiss-type)
Physical Attributes
  • Semi-hard, sliceable texture typically expected for Swiss-style sandwich use
  • Eye/holes appearance is a commonly recognized Swiss-type visual cue
Packaging
  • Common retail formats include sliced/portion packs and blocks (examples include ~170 g, ~272 g, and larger blocks on retailer listings).
  • Prepackaged labeling in Costa Rica follows RTCA 67.01.07:10, including lot identification and expiry date information where applicable.

Supply Chain

Value Chain
  • Approved/registered exporter or producer → refrigerated transport (reefer) → Costa Rica import authorization/controls (SENASA as applicable) → distributor cold storage → supermarket/foodservice distribution
Temperature
  • Continuous refrigeration and temperature monitoring are critical to prevent quality defects (e.g., sweating, mold growth) during transit and local distribution.
Shelf Life
  • Shelf-life and saleability are highly sensitive to cold-chain breaks; expiry date and storage instructions are key operational controls in retail.
  • Lot coding supports withdrawals/recalls if a food safety issue is detected.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighDairy imports (including cheese) into Costa Rica face a deal-breaker market-access risk if SENASA sanitary requirements and establishment habilitation expectations are not met; SENASA publishes product-category sanitary requirements and maintains establishment habilitation materials/lists, so a non-habilitated exporter or mismatched compliance route can block import authorization or trigger rejection/holds.Before contracting, match the exact product category to SENASA’s dairy requirement documents, confirm exporter establishment habilitation status for Costa Rica, and run a pre-shipment compliance check with the Costa Rican importer against SENASA and VUCE workflows.
Labeling MediumNon-compliant Spanish labeling for prepackaged cheese (missing required elements such as ingredients/allergen declaration, lot code, or expiry/storage statements where applicable) can lead to enforcement actions, relabeling costs, or market withdrawal.Validate artwork against RTCA 67.01.07:10, ensure milk/dairy allergen declaration is explicit, and implement label QA sign-off prior to production and shipment.
Logistics MediumRefrigerated cheese is vulnerable to temperature abuse during international shipping and domestic distribution; port delays or reefer handling failures can cause spoilage, mold growth, and shortened shelf life, increasing write-offs and claims.Use validated reefer setpoints and continuous temperature logging, require corrective-action protocols for excursions, and align buffer inventory with typical port-to-DC lead times.
Documentation Gap MediumCommercialization of packaged processed foods in Costa Rica can require sanitary registration/administrative compliance under Central American RTCA procedures; documentation that is not properly legalized or translated to Spanish (where required) can delay approvals and listings.Prepare a complete Spanish dossier early (label, product identity/composition, importer details) and confirm with the importer whether RTCA 67.01.31:20 registration steps apply for the specific product presentation.

FAQ

Which authority governs sanitary import requirements for cheese into Costa Rica?Costa Rica’s SENASA (Servicio Nacional de Salud Animal) publishes sanitary import requirement information and maintains dairy-category documentation for products such as cheese. Exporting establishments may also need to be habilitated/recognized for Costa Rica depending on the product and origin.
What labeling rules apply to prepackaged Swiss-type cheese sold in Costa Rica?Prepackaged foods marketed in Costa Rica follow the Central American RTCA 67.01.07:10 general labeling regulation. It requires clear ingredient listing and includes mandatory allergen declaration for milk and dairy products, and it supports traceability through lot identification and expiry/date-related information where applicable.
Where are Costa Rica’s import/export permit procedures handled?Costa Rica’s VUCE (the Foreign Trade Single Window managed by PROCOMER) is designed to centralize, speed up, and simplify foreign-trade procedures and is used for related regulatory workflows.

Other Swiss Cheese Country Markets for Supplier, Export, and Price Comparison from Costa Rica

Compare Swiss Cheese supplier coverage, trade flows, and price benchmarks across countries related to Costa Rica.
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Related Swiss Cheese Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Swiss Cheese.
Raw materials: Cow Milk, Salt
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