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Tomato Puree Suppliers & Prices in Ecuador — Market Overview 2026

Derived Products
Enchilada Sauce, Instant Pasta with Sauce, Chipotle Sauce, Taco Sauce, +2
Raw Materials
Fresh Tomato, Salt
HS Code
200290
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • Ecuador Tomato Puree market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Ecuador are summarized.
  • 11 export partner companies (including manufacturers) and 3 import partner companies are mapped for Tomato Puree in Ecuador.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 3 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-04.

Tomato Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador

11 export partner companies are tracked for Tomato Puree in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Tomato Puree export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200290.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Tomato Puree in Ecuador

5 sampled Tomato Puree transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Tomato Puree sampled transaction unit prices by date in Ecuador: 2025-10-24: 1.98 USD / kg, 2025-10-01: 2.55 USD / kg, 2025-08-13: 2.31 USD / kg, 2025-07-22: 25.20 USD / kg, 2025-07-21: 4.12 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-10-24PUL** ****** *****1.98 USD / kg (Ecuador) (Spain)
2025-10-01PUR* ** ******2.55 USD / kg (Ecuador) (Cuba)
2025-08-13PUL** ** ****** ****2.31 USD / kg (Ecuador) (United States)
2025-07-22PUL** ****** *****25.20 USD / kg (Ecuador) (United States)
2025-07-21RED ******** ***** ******* ***** ** **** ** *** **** **4.12 USD / kg (Ecuador) (United Kingdom)

Top Tomato Puree Export Suppliers, Manufacturers, and Companies in Ecuador

Review leading exporter profiles and benchmark them against 11 total export partner companies tracked for Tomato Puree in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-05-04
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Brokers And Trade AgenciesFishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Ecuador)
Latest Export Transaction: 2026-05-04
Industries: Brokers And Trade AgenciesFishing AquacultureFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Ecuador)
Latest Export Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood PackagingOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Ecuador)
Latest Export Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Trade
(Ecuador)
Latest Export Transaction: 2026-05-04
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Ecuador Export Partner Coverage
11 companies
Total export partner company count is a core signal of Ecuador export network depth for Tomato Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Tomato Puree partner concentration, capacity signals, and trade relevance in Ecuador.

Annual Export Value, Volume, and Supplier Market Size for Tomato Puree in Ecuador (HS Code 200290)

Analyze 1 years of Tomato Puree export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202455,866178,890 USD

Top Destination Markets for Tomato Puree Exports from Ecuador (HS Code 200290) in 2024

For 2024, compare export volume and value across the top 3 destination countries for Tomato Puree exports from Ecuador.
RankCountryVolumeValue
1United States55,185.7167,434.2 USD
2France5008,711.43 USD
3Panama1802,744.3 USD

Tomato Puree Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Tomato Puree in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 63.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Tomato Puree in Ecuador

5 sampled Tomato Puree import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Tomato Puree sampled import transaction unit prices by date in Ecuador: 2026-01-05: 37.88 USD / kg, 2025-12-31: 1.39 USD / kg, 2025-12-04: 38.90 USD / kg, 2025-12-01: 4.30 USD / kg, 2025-12-01: 2.71 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-05TOM**** ******* *****37.88 USD / kg (-) (-)-
2025-12-31PUR* ** ************** ** ******** **** *** ************** **********1.39 USD / kg (-) (-)-
2025-12-04TOM**** ******* *****38.90 USD / kg (-) (-)-
2025-12-01TOM*** *****4.30 USD / kg (-) (-)-
2025-12-016 I* * ******* ********2.71 USD / kg (-) (-)-

Top Tomato Puree Buyers, Importers, and Demand Partners in Ecuador

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Tomato Puree in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-05-04
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Ecuador Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Tomato Puree in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Tomato Puree importers, distributors, and buyer networks in Ecuador.

Annual Import Value, Volume, and Demand Size for Tomato Puree in Ecuador (HS Code 200290)

Track 1 years of Tomato Puree import volume and value in Ecuador to assess demand growth and market momentum.
YearVolumeValue
20246,220,5629,611,481 USD

Top Origin Supplier Countries Supplying Tomato Puree to Ecuador (HS Code 200290) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Tomato Puree to Ecuador.
RankCountryVolumeValue
1Chile3,341,492.14,780,510.88 USD
2Peru2,720,8864,383,345.864 USD
3Italy110,852.7271,259.761 USD
4Spain20,022.3667,758.67 USD
5United States15,089.662,561.31 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable puree (tomato concentrate)
Industry PositionProcessed Vegetable Product

Market

Tomato puree in Ecuador is primarily an import-supplied, shelf-stable processed vegetable product classified under HS 200290 (tomatoes prepared or preserved otherwise than by vinegar/acetic acid, other than whole/in pieces). In 2023, Ecuador’s recorded imports for HS 200290 were about USD 11.7 million, with Peru and Chile as the dominant suppliers by import value. Market access for imported processed foods is strongly shaped by ARCSA’s sanitary notification regime and Ecuador’s processed-food labeling rules, including provisions for labeling-in-destination after obtaining the sanitary notification (where applicable). Retail distribution includes large national supermarket chains alongside traditional trade and foodservice channels.
Market RoleNet importer (import-dependent consumer market)
Domestic RolePrimarily a consumer and downstream distribution market supplied via imports for HS 200290 tomato preparations
SeasonalityYear-round availability driven by shelf-stable imports and in-country inventory.

Specification

Physical Attributes
  • Finished product is strained or otherwise prepared to exclude the majority of skins, seeds, and other coarse or hard substances.
  • Preserved by physical means (heat processing), enabling shelf-stable distribution.
Compositional Metrics
  • Codex tomato puree designation: no less than 7% and less than 24% natural total soluble solids (measured without added salt).
  • Codex tomato paste designation: at least 24% natural total soluble solids (measured without added salt).
Packaging
  • Hermetically sealed retail packs (e.g., cans, jars, cartons) and industrial packs (e.g., aseptic bags in cartons/drums) are common for tomato concentrates; actual Ecuador market pack mix varies by importer and channel.

Supply Chain

Value Chain
  • Processor (origin country) → export dispatch → international freight → Ecuador port/entry → ARCSA/cross-agency controls and sampling (risk-based/aleatory) → importer/distributor → modern retail and foodservice
Temperature
  • Shelf-stable product typically moves under ambient conditions; avoid prolonged high-heat exposure that can degrade quality and compromise packaging integrity.
Shelf Life
  • Shelf life is mainly driven by thermal process adequacy and hermetic seal integrity; post-entry holds can occur if sampling/inspection flags nonconformities.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFor Ecuador market entry, imported processed foods must obtain ARCSA notificación sanitaria (or qualify via an ARCSA-recognized certified BPM/food-safety system line); failure to secure the required sanitary status can block legal commercialization and trigger import/distribution stoppage.Use the Ecuador importer of record to determine the correct ARCSA pathway (sanitary notification vs. certified-line inscription) and complete the dossier before shipment; align label strategy early (including labeling-in-destination where permitted).
Border Inspection MediumARCSA can perform coordinated technical-sanitary inspections and sampling at ports/airports/borders; nonconformities or documentation gaps can cause clearance delays, holds, or additional testing requirements.Pre-validate label content and supporting lab documentation; ensure importer readiness for sampling/analysis workflows and maintain contingency stock.
Labeling MediumNoncompliance with Ecuador’s processed-food labeling rules (including restrictions on misleading claims and the framework for nutrition traffic-light labeling where applicable) can lead to relabeling requirements, sales disruption, or enforcement actions.Conduct a pre-market label compliance review against Ecuador’s processed-food labeling regulation and referenced INEN labeling standards; use labeling-in-destination only under the conditions allowed after sanitary notification/certified-line inscription.
Logistics MediumTomato puree shipments are relatively freight-exposed due to weight and packaging format; freight-rate or regional route disruption can raise landed cost and reduce competitiveness versus alternative suppliers.Negotiate indexed freight clauses for longer-term supply, diversify supplier origins within the region, and optimize pack formats for freight efficiency.

FAQ

Is Ecuador mainly an importer or a producer market for tomato puree/tomato concentrates?For HS 200290 tomato preparations (which include tomato concentrates such as puree/paste), Ecuador is a net import market. In 2023, reported imports were about USD 11.7 million, mainly sourced from Peru and Chile.
What is the main regulatory deal-breaker for selling imported tomato puree in Ecuador?Imported processed foods must obtain ARCSA sanitary status—either a notificación sanitaria or an ARCSA-recognized pathway via a certified BPM (GMP) line or higher food-safety management system, as applicable. Without meeting this requirement, commercialization in Ecuador can be blocked.
Can imported tomato puree be labeled after arrival in Ecuador?Yes, ARCSA rules allow labeling-in-destination for imported processed foods to comply with Ecuador’s processed-food labeling regulation, under the conditions set by the competent authorities and after obtaining the sanitary notification or certified-line inscription, as applicable.

Other Tomato Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador

Compare Tomato Puree supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.

Related Tomato Puree Product Categories

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Raw materials: Fresh Tomato, Salt
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