Tomato Puree Suppliers & Prices in Spain — Market Overview 2026
Derived Products
Taco Sauce, Instant Pasta with Sauce, Enchilada Sauce, Chipotle Sauce, +2
Raw Materials
Fresh Tomato, Salt
HS Code
200290
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Spain are summarized.
- 9 export partner companies (including manufacturers) and 18 import partner companies are mapped for Tomato Puree in Spain.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Tomato Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Spain
9 export partner companies are tracked for Tomato Puree in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Tomato Puree export intelligence in Spain, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200290.
Scatter points are sampled from 78.1% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Tomato Puree in Spain
5 sampled Tomato Puree transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Tomato Puree sampled transaction unit prices by date in Spain: 2026-08-12: 1.50 USD / kg, 2026-08-12: 1.50 USD / kg, 2026-08-12: 1.50 USD / kg, 2026-07-24: 1.57 USD / kg, 2026-07-10: 2.99 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-08-12 | [과.***** *** ************ ***** | 1.50 USD / kg | (Spain) | (South Korea) | |
| 2026-08-12 | [과.***** *** ************ ***** | 1.50 USD / kg | (Spain) | (South Korea) | |
| 2026-08-12 | [과.***** *** ************ ***** | 1.50 USD / kg | (Spain) | (South Korea) | |
| 2026-07-24 | [과.***** *** ************ ***** | 1.57 USD / kg | (Spain) | (South Korea) | |
| 2026-07-10 | LOS *** ******* ********** * ************ | 2.99 USD / kg | (Spain) | (Panama) |
Top Tomato Puree Export Suppliers, Manufacturers, and Companies in Spain
Review leading exporter profiles and benchmark them against 9 total export partner companies tracked for Tomato Puree in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Spain)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Export Transaction: 2026-07-23
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Spain)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood WholesalersGrocery StoresOthers
Value Chain Roles: Distribution / WholesaleOthersRetailTrade
Spain Export Partner Coverage
9 companies
Total export partner company count is a core signal of Spain export network depth for Tomato Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Tomato Puree partner concentration, capacity signals, and trade relevance in Spain.
Annual Export Value, Volume, and Supplier Market Size for Tomato Puree in Spain (HS Code 200290)
Analyze 2 years of Tomato Puree export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 277,788,486 | 522,783,944 USD |
| 2022 | 402,476,258 | 490,718,511 USD |
Top Destination Markets for Tomato Puree Exports from Spain (HS Code 200290) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Tomato Puree exports from Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 43,130,112.038 | 119,219,512.224 USD |
| 2 | Netherlands | 38,701,818 | 65,347,432.465 USD |
| 3 | United Kingdom | 35,019,522.7 | 65,180,697.718 USD |
| 4 | France | 36,101,142.258 | 63,104,172.095 USD |
| 5 | Japan | 11,295,155 | 28,184,498.499 USD |
Sourcing diagnosis
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Tomato Puree Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners
18 import partner companies are tracked for Tomato Puree in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Tomato Puree in Spain
3 sampled Tomato Puree import transactions in Spain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Tomato Puree sampled import transaction unit prices by date in Spain: 2026-02-12: 1.25 USD / kg, 2026-01-16: 2.48 USD / kg, 2025-10-24: 1.98 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-12 | LOS *** ******* ********** * ************ | 1.25 USD / kg | (-) | (-) | - | |
| 2026-01-16 | PUL** ** ****** ****** * | 2.48 USD / kg | (-) | (-) | - | |
| 2025-10-24 | PUL** ****** ***** | 1.98 USD / kg | (-) | (-) | - |
Top Tomato Puree Buyers, Importers, and Demand Partners in Spain
Review leading buyer profiles and compare them with 18 total import partner companies tracked for Tomato Puree in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Spain)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Spain Import Partner Coverage
18 companies
Import partner company count highlights demand-side visibility for Tomato Puree in Spain.
Use Supply Chain Intelligence analytics and company profiles to identify active Tomato Puree importers, distributors, and buyer networks in Spain.
Annual Import Value, Volume, and Demand Size for Tomato Puree in Spain (HS Code 200290)
Track 2 years of Tomato Puree import volume and value in Spain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 69,094,868 | 91,054,393 USD |
| 2023 | 87,388,103 | 127,333,265 USD |
Top Origin Supplier Countries Supplying Tomato Puree to Spain (HS Code 200290) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Tomato Puree to Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Portugal | 29,931,324.74 | 34,655,552.553 USD |
| 2 | China | 23,063,415.309 | 30,354,859.378 USD |
| 3 | Italy | 10,818,448.19 | 17,112,753.123 USD |
| 4 | India | 2,041,592 | 2,537,826.992 USD |
| 5 | France | 614,052.7 | 1,306,952.349 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormShelf-stable (aseptic/canned tomato concentrate)
Industry PositionProcessed Vegetable Product
Market
Tomato puree in Spain is produced from processing tomatoes during a concentrated summer harvest-and-processing campaign, with Extremadura (Vegas del Guadiana, Badajoz) as the core production/processing cluster and additional industrial production in Andalusia (notably Seville province). Spain hosts large-scale processors supplying industrial, foodservice and retail channels, including bulk aseptic formats for export and ingredient use. Market access is shaped by EU food law on traceability, hygiene/HACCP, labelling and (where applicable) additive compliance, alongside buyer requirements such as BRC food safety certification and religious certifications for specific markets. The largest supply-side vulnerability for this product-country pair is irrigation-water availability and heat stress in semi-arid growing areas, which can rapidly reduce factory throughput and export availability.
Market RoleMajor producer and exporter
Domestic RoleWidely used processed tomato staple for home cooking and as an ingredient for Spanish food manufacturing and foodservice.
SeasonalityProcessing-tomato harvest and factory intake are highly seasonal, concentrated in late July through September in the main Spanish processing regions.
Specification
Physical Attributes
- Strained/finished to exclude the majority of skins and seeds in the finished product (per Codex definition of processed tomato concentrate).
- Color and consistency/viscosity are key buyer acceptance attributes for puree used as an ingredient.
Compositional Metrics
- Natural total soluble solids (TSS/°Brix) is the core concentration metric for designation and buyer specs.
- Salt content (if added) must be declared and is excluded from TSS measurement for Codex concentration determination.
Grades
- Codex product designation is commonly aligned to concentration: “Tomato Puree” (7%–<24% TSS) vs “Tomato Paste” (≥24% TSS).
Packaging
- Aseptic formats for industrial distribution (e.g., aseptic packaging for concentrates).
- Pack formats may differ by channel (industrial bulk vs retail packs) depending on buyer requirements.
Supply Chain
Value Chain
- Contract growers/OPFH → harvest → rapid delivery to nearby plants → washing/sorting → crushing/heating & pulping → concentration → sterilisation → aseptic filling or canning → storage → domestic distribution/export
Freight IntensityHigh
Transport ModeMultimodal
Risks
Climate HighIrrigation-water availability and heat stress in semi-arid Spanish processing-tomato regions (notably Extremadura) can sharply reduce yields and disrupt factory throughput during the short summer campaign, creating sudden shortages for tomato puree supply and contracted export programs.Contract across multiple irrigated districts and processors, monitor basin-level water allocation announcements before planting, and build inventory buffers ahead of the July–September processing peak.
Food Safety MediumNon-compliance with EU hygiene/HACCP and traceability obligations can trigger recalls, customer delisting, or enforcement actions; bulk ingredient buyers may require documented controls and rapid trace-back capability.Align plant HACCP programs to EU hygiene requirements, maintain validated sterilisation/aseptic controls, and run routine finished-product verification (microbiology and key chemical specs) tied to lot release.
Regulatory Compliance MediumLabel and composition non-conformities (e.g., mandatory food information for retail packs; additive compliance when used) can lead to border/market rejection or relabelling costs in destination markets.Pre-approve label artwork per destination language/format rules and maintain a controlled formulation/additive compliance review against EU authorisations.
Logistics MediumTomato puree/concentrate shipments are freight-cost sensitive due to weight and bulk; container/road capacity constraints or freight rate spikes can materially affect delivered costs and fulfillment reliability for export contracts.Lock in freight capacity early for peak campaign months, diversify routings and ports, and use indexed freight clauses or longer-term contracts for bulk export programs where possible.
Labor And Social MediumDocumented labour exploitation risks in parts of Spain’s horticultural sector increase due-diligence scrutiny from EU retailers and industrial buyers; reputational exposure can extend across tomato-related supply chains even when raw material sourcing differs by region.Implement robust supplier social-compliance screening, require credible third-party audits where appropriate (e.g., SMETA/SEDEX workflows), and maintain grievance and corrective-action processes for farm and logistics labor.
Sustainability
- High irrigation dependency for processing tomatoes in Extremadura; water availability and allocation uncertainty is a binding sustainability and supply constraint.
- Nitrate contamination risk in irrigated horticulture areas linked to over-fertilisation practices; buyers may scrutinise nutrient-management and water-stewardship controls.
- Energy intensity of concentration/evaporation processes; buyers may request emissions reporting and efficiency improvements.
Labor & Social
- Documented labour-rights and living-condition concerns for migrant workers in parts of Spain’s horticultural/agro-industrial model (notably Almería), increasing the likelihood of buyer social-audit requirements for tomato-related supply chains.
- Ethical sourcing platforms/audits (e.g., SEDEX membership reported by major processors) may be used to respond to downstream human-rights due diligence expectations.
Standards
- BRC Global Standard Food / BRCGS (example certification reported by a major Spanish tomato processor)
FAQ
Where is Spain’s tomato puree supply chain most concentrated?Spain’s industrial tomato-puree supply is strongly concentrated in Extremadura, especially around the Vegas del Guadiana/Badajoz area where major processing plants operate. Andalusia also has industrial processing tomato activity concentrated in Seville province (including areas such as Las Cabezas de San Juan, Los Palacios y Villafranca, and Lebrija).
When is the main processing tomato harvest-and-processing season in Spain’s core region?In Extremadura, the campaign is highly seasonal and typically runs in late July through September, with intensive factory operations during August and September.
What buyer certifications are relevant for Spanish tomato puree exporters serving multiple markets?At least one major Spanish tomato processor publicly reports BRC Global Standard Food certification and also halal and kosher certifications for market-specific programs. EU compliance for traceability and HACCP-based hygiene controls is also fundamental for market access.
Other Tomato Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Spain
Compare Tomato Puree supplier coverage, trade flows, and price benchmarks across countries related to Spain.
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Related Tomato Puree Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Tomato Puree.
Derived products: Taco Sauce, Instant Pasta with Sauce, Enchilada Sauce, Chipotle Sauce, Thousand Island Dressing, Tomato Sauce
Raw materials: Fresh Tomato, Salt
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