Vermouth Suppliers, Trade & Prices — Market Overview 2026
Raw Materials
Cardamom, Coriander Seed, Dried Cinnamon, Fresh Wormwood Leaves, +1
HS Code
220510
Last Updated
2026-10-19
Key takeaways for search and sourcing teams
- Vermouth market coverage spans 132 countries.
- 803 exporter companies and 1,045 importer companies are indexed in the global supply chain intelligence network for this product.
- 2,478 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-19.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Vermouth
Analyze 2,478 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Vermouth.
Vermouth Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Vermouth to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Vermouth: Brazil (+216.0%), Italy (+123.2%), Spain (+92.2%).
Vermouth Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Vermouth country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Vermouth transaction unit prices: Brazil (6.77 USD / kg), Uruguay (6.67 USD / kg), France (4.50 USD / kg), Jamaica (3.96 USD / kg), Argentina (3.79 USD / kg), 3 more countries.
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Italy | +123.2% | 725 | 2.67 USD / kg (2,367,079.118 kg) | 2.74 USD / kg (1,932,759.07 kg) | 2.58 USD / kg (1,236,329.593 kg) | 2.31 USD / kg (384,129.84 kg) | 2.73 USD / kg (85,699.75 kg) | 3.54 USD / kg (35,783 kg) | ||||||
| Spain | +92.2% | 499 | 2.05 USD / kg (397,418.549 kg) | 1.77 USD / kg (413,678.78 kg) | 1.80 USD / kg (369,652.03 kg) | 2.89 USD / kg (333,921.16 kg) | 2.26 USD / kg (52,972.84 kg) | 1.17 USD / kg (115,785 kg) | ||||||
| France | +12.0% | 271 | 3.93 USD / kg (1,171,467.78 kg) | 4.51 USD / kg (896,273.17 kg) | 3.73 USD / kg (721,136.82 kg) | 3.23 USD / kg (362,929 kg) | 3.04 USD / kg (4,053 kg) | 4.50 USD / kg (26,506.39 kg) | ||||||
| Argentina | +11.4% | 197 | 2.29 USD / kg (431,685.851 kg) | 2.03 USD / kg (1,849,553.735 kg) | 2.76 USD / kg (799,507.63 kg) | 1.69 USD / kg (48,526.85 kg) | 1.49 USD / kg (77,120.701 kg) | 3.79 USD / kg (20,651.89 kg) | ||||||
| Switzerland | +9.5% | 99 | 3.51 USD / kg (239,223.95 kg) | 3.51 USD / kg (103,901.67 kg) | 4.71 USD / kg (81,734.45 kg) | 5.03 USD / kg (298.94 kg) | 4.69 USD / kg (4,189.7 kg) | - (-) | ||||||
| Chile | +7.8% | 58 | 1.85 USD / kg (39,924 kg) | 0.74 USD / kg (383,400 kg) | 2.02 USD / kg (60,719.801 kg) | 1.78 USD / kg (5,594.74 kg) | 2.34 USD / kg (6,185.51 kg) | 2.42 USD / kg (5,004 kg) | ||||||
| Belgium | -49.1% | 52 | 2.48 USD / kg (202,406 kg) | 2.28 USD / kg (141,649.5 kg) | 2.23 USD / kg (314,539.22 kg) | 2.06 USD / kg (20,500 kg) | 2.77 USD / kg (17,039.17 kg) | - (-) | ||||||
| Germany | -16.1% | 35 | 1.93 USD / kg (68,886.561 kg) | 1.88 USD / kg (52,127.581 kg) | 1.65 USD / kg (21,870 kg) | - (-) | 5.25 USD / kg (812.19 kg) | - (-) | ||||||
| Netherlands | -19.5% | 22 | 6.53 USD / kg (16,160 kg) | 5.01 USD / kg (1,140 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| United Arab Emirates | -14.9% | 13 | - (-) | 3.80 USD / kg (1,378 kg) | 3.50 USD / kg (2,612.52 kg) | - (-) | - (-) | - (-) |
Vermouth Global Supply Chain Coverage
1,848 companies
803 exporters and 1,045 importers are mapped for Vermouth.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Vermouth, benchmark reach, and prioritize outreach by market.
Vermouth Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
803 exporter companies are mapped in Tridge Supply Chain Intelligence for Vermouth. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Vermouth Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 803 total exporter companies in the Vermouth supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Argentina)
Latest Export Transaction: 2026-01-27
Recently Export Partner Companies: 24
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Retail
Exporting Countries: Colombia, Panama, Chile, Mexico, Paraguay, Uruguay, Brazil, Singapore, United States, France
Supplying Products: Still Wine, Sparkling Wine, Vermouth +5
(Italy)
Latest Export Transaction: 2026-10-06
Recently Export Partner Companies: 16
Employee Size: Over 1000 Employees
Industries: Alcoholic Beverage Manufacturing, Beverage Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
Exporting Countries: Ecuador, Sri Lanka, Peru, South Korea, Philippines, Namibia, Russia, United States, Ukraine, Kazakhstan
Supplying Products: Vermouth, Sparkling Wine, Rum and tafia +5
(Argentina)
Latest Export Transaction: 2026-06-26
Recently Export Partner Companies: 6
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
Exporting Countries: Paraguay, Chile, Saudi Arabia, South Africa, Uruguay, Brazil, Russia, Canada, Japan, United States
Supplying Products: Grape Juice Concentrate, Concentrated Fruit Squash, Vermouth +5
(Switzerland)
Latest Export Transaction: 2026-08-30
Recently Export Partner Companies: 14
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
Exporting Countries: Chile, Bolivia, Cameroon, United States, Argentina, Turkiye, Colombia, Russia, Mexico, India
Supplying Products: Blended Whisky, Single Malt Whisky, Vodka +5
(France)
Latest Export Transaction: 2026-10-07
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Alcohol Wholesalers, Beverage Manufacturing
Value Chain Roles: Distribution / Wholesale, Trade
Exporting Countries: South Korea, United States
Supplying Products: Liqueurs and Cordials, Vermouth, Ethyl Alcohol +5
(Chile)
Latest Export Transaction: 2026-07-14
Recently Export Partner Companies: 33
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Czechia, India, Paraguay, Colombia, Netherlands, United States, China, South Korea, Brazil, Japan
Supplying Products: Still Wine, Vermouth, Flavored Wine +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Vermouth Global Exporter Coverage
803 companies
Exporter company count is a key signal for Vermouth supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Vermouth opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Vermouth (HS Code 220510) in 2024
For Vermouth in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 108,438,466 kg | 284,271,284.474 USD |
| 2 | Spain | 56,554,141.88 kg | 80,626,242.117 USD |
| 3 | Latvia | 14,575,629 kg | 48,724,287.254 USD |
| 4 | Moldova | 18,447,920.843 kg | 43,773,462 USD |
| 5 | Germany | 19,329,321 kg | 34,836,419.435 USD |
| 6 | Netherlands | 2,197,817.472 kg | 13,475,058.736 USD |
| 7 | United States | 1,559,019.083 kg | 12,990,544 USD |
| 8 | South Africa | 4,254,373.388 kg | 11,875,470.683 USD |
| 9 | Chile | 3,476,123 kg | 10,531,806.09 USD |
| 10 | Finland | 3,182,836 kg | 8,711,748.032 USD |
Vermouth Export Trade Flow and Partner Country Summary
Track Vermouth exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Vermouth Import Buyer Intelligence, Demand Signals, and Price Benchmarks
1,045 importer companies are mapped for Vermouth demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Vermouth Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 1,045 total importer companies tracked for Vermouth. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Russia)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 8
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Alcohol Wholesalers, Beverage Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-08-31
Recently Import Partner Companies: 5
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Others
Value Chain Roles: Mexico, Colombia, Panama, Costa Rica
(Russia)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 4
Employee Size: Over 1000 Employees
Industries: Alcohol Wholesalers, Beverage Manufacturing, Food Manufacturing
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2025-12-04
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Alcohol Wholesalers, Beverage Manufacturing
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2026-08-25
Recently Import Partner Companies: 3
Industries: Alcohol Wholesalers, Beverage Manufacturing
Value Chain Roles: Turkmenistan, Uzbekistan
(United States)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 3
Industries: Others
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
1,045 companies
Importer company count highlights the current depth of demand-side visibility for Vermouth.
Use Supply Chain Intelligence analytics and company profiles to identify active Vermouth buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Vermouth (HS Code 220510) in 2024
For Vermouth in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 42,085,437 kg | 179,429,721 USD |
| 2 | Germany | 21,136,079 kg | 99,051,254.173 USD |
| 3 | Spain | 16,045,678.42 kg | 51,696,775.445 USD |
| 4 | Poland | 11,762,309.746 kg | 38,547,087 USD |
| 5 | Latvia | 15,838,011 kg | 31,154,216.311 USD |
| 6 | Belgium | 11,537,926.6 kg | 23,601,454.79 USD |
| 7 | Netherlands | 25,179,464.464 kg | 21,365,619.866 USD |
| 8 | Switzerland | 3,842,614 kg | 12,931,215.968 USD |
| 9 | Canada | 2,429,926.622 kg | 12,606,613.842 USD |
| 10 | Portugal | 6,366,195 kg | 12,271,634.587 USD |
Vermouth Import Trade Flow and Origin Country Summary
Analyze Vermouth origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification
Product TypeProcessed Food
Product FormBottled
Industry PositionValue-Added Beverage Product
Market
Vermouth is a globally traded aromatized wine product produced by fortifying and flavoring a wine base with botanicals, then blending to a defined house style. Production and brand heritage are strongly concentrated in Europe—especially Italy, France, and Spain—while major import demand is linked to cocktail and aperitif consumption in markets such as the United States and the United Kingdom. Trade is predominantly in finished, bottled product, with quality outcomes sensitive to oxygen management and storage conditions once opened. Cross-border commercialization is shaped by alcohol excise regimes, labeling rules, and product-definition regulations that vary by jurisdiction.
Major Producing Countries
- ItalyTraditional production hub for vermouth styles and global brands; large domestic and export-oriented industry.
- FranceLong-established aromatized wine production; notable for dry-style traditions and export.
- SpainSignificant domestic consumption and production base; growing international visibility for regional styles.
- United StatesMeaningful production for domestic market alongside substantial imports for cocktail and aperitif use.
Major Exporting Countries
- ItalyCore global exporter associated with classic vermouth categories in international trade.
- FranceKey exporter of premium and heritage vermouth styles into North American and European markets.
- SpainImportant exporter, especially into European and diaspora markets; positioning often tied to aperitif culture.
Major Importing Countries
- United StatesLarge import market driven by cocktail culture, retail availability, and on-trade demand.
- United KingdomMajor spirits-and-cocktail market with significant premium imports and re-export activity via distributors.
- GermanyLarge EU consumer market for aromatized wine and aperitif categories with steady import demand.
Supply Calendar
- Northern Hemisphere wine regions (Italy/France/Spain):Aug, Sep, OctBase-wine availability and blending programs are typically anchored to the post-harvest cycle, while finished vermouth supply is produced year-round.
- Southern Hemisphere wine regions (Australia/Chile/Argentina):Feb, Mar, AprCounter-seasonal grape harvest supports base-wine sourcing diversification for producers blending across hemispheres.
Specification
Major VarietiesDry vermouth, Sweet (Rosso) vermouth, Bianco vermouth, Extra dry vermouth, Rosé vermouth
Physical Attributes
- Aromatized wine profile with botanical-led aroma (herbal, bitter, citrus/spice notes vary by style)
- Typically clear to amber/red appearance depending on style and coloring practices
- Oxidation-sensitive wine base influences freshness and perceived quality, especially after opening
Compositional Metrics
- Label-declared alcohol strength is a core buyer and regulatory parameter and varies by jurisdiction and style
- Sweetness level (residual sugar) and bitterness balance are key commercial specification dimensions
- Allergen labeling (e.g., sulfites) and ingredient declarations depend on destination-market rules
Grades
- Jurisdictional product-definition categories for aromatized wines (e.g., EU aromatized wine products framework)
- Geographical indication and origin-linked claims where applicable and legally protected
Packaging
- Glass bottles for retail and on-trade; premium positioning often uses dark glass to reduce light exposure
- Larger-format packs for foodservice and high-velocity bars depending on market norms
- Secondary packaging designed for glass protection and breakage reduction in export logistics
ProcessingBotanical extraction via maceration/infusion followed by blending with wine base and fortifying alcoholFiltration and stabilization steps to manage haze, botanical sediment, and microbiological stabilityOxygen management (inert gas blanketing, closed transfers) used to protect aromatic profile and shelf stability
Supply Chain
Value Chain
- Base wine sourcing/production -> fortifying spirit procurement -> botanical sourcing -> extraction (maceration/infusion) -> blending/sweetening -> filtration/stabilization -> bottling/labeling -> excise clearance -> export distribution
Demand Drivers
- Classic cocktail usage (e.g., Martini-family and Negroni-family cocktails) and aperitif occasions
- Premiumization and craft positioning through distinctive botanical recipes, origin stories, and bartender adoption
Temperature
- Generally shipped and stored ambient, but quality is protected by cool, stable temperatures and avoidance of heat exposure in transit
- Refrigeration after opening is widely recommended because vermouth is wine-based and oxidizes once exposed to air
Atmosphere Control
- Inert gas blanketing and low-oxygen handling during blending and bottling help preserve aroma and reduce oxidative degradation
- Closure integrity and low-oxygen packaging practices influence product consistency in export distribution
Shelf Life
- Unopened product is typically shelf-stable under cool, dark storage; sensory quality is most sensitive to heat and light exposure
- After opening, oxidative changes can reduce aromatic freshness; faster-turnover practices are common in bars and high-use channels
Risks
Regulatory Compliance HighAlcoholic beverages face high regulatory friction globally (excise taxation, import licensing, labeling rules, and product-definition standards). Shifts in excise policy, labeling requirements (including allergen and ingredient rules), or destination-market definitions for aromatized wines can disrupt market access, force relabeling, or delay customs clearance for shipments.Maintain jurisdiction-specific label and formula compliance reviews, monitor excise and import-rule changes in priority markets, and pre-approve packaging variations to avoid rework and port delays.
Climate MediumVermouth depends on a wine base plus botanicals; climate-driven volatility in grape yields/quality and extreme weather events can affect base-wine availability and input costs, while drought and heat stress can alter botanical supply and consistency.Diversify base-wine sourcing across regions/hemispheres, qualify multiple botanical suppliers, and maintain sensory/chemical benchmarks to manage blend consistency.
Ingredient Supply MediumComplex botanical recipes rely on herbs, spices, and extracts that can be exposed to geopolitical disruptions, phytosanitary controls, and quality variability (adulteration risk, pesticide residues, or inconsistent aromatic potency).Implement supplier audits, identity testing for botanicals, and validated specifications for extracts; keep substitute botanicals pre-qualified where house style allows.
Fraud And Adulteration MediumAs a branded, value-added alcohol category, vermouth can face counterfeiting and unauthorized refilling, particularly in fragmented distribution chains and on-trade environments.Use tamper-evident closures and track-and-trace where feasible; strengthen distributor controls and market surveillance in higher-risk channels.
Food Safety LowKey safety and compliance risks are typically chemical (e.g., allergen declarations such as sulfites, and residue limits for botanical ingredients) rather than microbial spoilage, but failures can trigger recalls and import detentions.Apply HACCP-based controls, validate allergen and residue compliance for botanicals, and align specifications with destination-market requirements.
Sustainability
- Climate and water-stress exposure in wine-grape supply regions affecting base-wine availability and costs
- Agricultural input impacts (pesticide/fertilizer management) in vineyards and botanical cultivation/collection
- Packaging footprint (glass weight and transport emissions) and pressure to improve recycled content and logistics efficiency
- Botanical sourcing sustainability, including risks from overharvesting wild herbs and traceability gaps in complex botanical supply chains
Labor & Social
- Seasonal agricultural labor conditions in vineyards and herb/spice supply chains, including worker safety and fair employment practices
- Traceability and due-diligence expectations in multi-ingredient supply chains where botanicals may pass through multiple intermediaries
- Responsible marketing and public-health scrutiny associated with alcoholic beverages influencing channel and promotion practices
FAQ
What is vermouth in global trade terms?Vermouth is an aromatized, fortified wine product made by flavoring a wine base with botanicals and blending to a defined style (such as dry, sweet/rosso, or bianco). In cross-border trade, it is typically shipped as a finished, bottled alcoholic beverage and is subject to alcohol-specific excise, labeling, and product-definition rules that vary by jurisdiction.
Why do many buyers recommend refrigerating vermouth after opening?Because vermouth is wine-based, exposure to oxygen after opening can dull aromas and change flavor over time. Refrigeration slows these oxidative changes and helps preserve the intended botanical profile for longer in both retail and bar use.
Which countries are commonly associated with major vermouth production and exports?Italy, France, and Spain are widely associated with traditional vermouth production and are commonly positioned as core exporting origins in international trade. Large cocktail and aperitif markets such as the United States and the United Kingdom are important import destinations.
Vermouth Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Vermouth market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Ireland, Chile, South Korea, Singapore, Australia, Panama, Bulgaria, China, United Arab Emirates, Dominican Republic, Poland, Belgium, Vietnam, United Kingdom, Malta, Greece, Philippines, Argentina, Austria, Switzerland, Finland, Portugal, Lithuania, Sweden, Moldova, Uruguay, Ukraine, Czechia, Japan, Thailand, Uzbekistan, Romania, India, Luxembourg, Denmark, Estonia, Paraguay, Brazil, Peru, Kazakhstan, Serbia, Hungary, Slovenia, Turkiye, Malaysia, Costa Rica, Israel, Sri Lanka, Slovakia, Croatia, Swaziland, Cyprus, Mexico, Norway, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Ecuador, Egypt, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Hong Kong, Honduras, Indonesia, Iceland, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Liberia, Lesotho, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Mauritius, Maldives, Malawi, Mozambique, Namibia, Nigeria, Nicaragua, Nepal, New Zealand, Oman, Pakistan, Qatar, Rwanda, Senegal, El Salvador, Togo, Turkmenistan, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Zambia
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