Summary
- Established in 2014, specializes in preliminary processing, production, and processing of high-quality vegetables and fruits of Vietnam to the global market.
- The main products are mango, dragon fruit, pineapple, and banana.
- Current export countries include Japan, Korea, Australia, the United States, Canada, Singapore, Taiwan, Algeria, and France.
- The factory has a capacity of 150 KMT/year of raw materials, equipped with 6 production lines.
- Processes fresh fruits with VHT (Vapor Heat Treatment), IQF (Individual Quick Freezing), and HPP (High Pressure Processing) technology.
- ISO 22000, HACCP, BRC, Halal, and Kosher certified.