Since 1769, oysters have been grown. Online orders for the freshest oysters are accepted. Learn about the Haward family's unique history of oyster farming and order our Mersea oysters by mail or pick them up from our booth at Borough Market in London.
Some of the best oysters in the world are supplied by Richard Haward's Oysters. We have been growing Mersea oysters in the River Blackwater for eight generations, cleaning them with the same seawater that gives them their distinctive flavor.