Variety: Red Tail Prawn | Processed Style: Fresh, Frozen | Form & Cut: Shell On | Cultivation Type: Wild Caught
CASSUA SRL
Monkfish
Processed Style: Fresh | Form & Cut: HG | Cultivation Type: Wild Caught | Type: Skin Patch | Bone: With Bone, Boneless | Skin: Skinless, With Skin
CASSUA SRL
Mackerel
Variety: Jack - Mediterranean Horse | Processed Style: Fresh | Form & Cut: HG, Gutted, Headed, Whole | Cultivation Type: Wild Caught | Type: Skin Patch | Bone: With Bone, Boneless | Skin: Skinless, With Skin
CASSUA SRL
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