Peru has seen a significant increase in the export of cocoa beans this year, with a 5% increase in volume and a 33% increase in value from January to October compared to the previous year. Malaysia has emerged as the main destination market for Peruvian cocoa beans, with a 275% increase in volume and a 420% increase in value in October alone. The Netherlands and Indonesia also remain top destinations for Peruvian cocoa, despite slight decreases in volume and value compared to the previous year.