80 percent of the cabbage produced in Niğde, Turkey is exported to the foreign market.

게시됨 2021년 5월 27일

Tridge 요약

The article highlights the commencement of cabbage planting in Niğde, Turkey, a region leading in white cabbage production. Approximately 70-80% of the cabbage produced is exported, with the rest sold domestically. The planting started in Kaynarca village, one of the 24 villages in the city known for its cabbage production. The area dedicated to cabbage cultivation spans about 20 thousand decares, and the expected yield is around 150 thousand tons. The Agriculture and Forestry Provincial Director, Asım Baş, expressed optimism about the yield and the need for improved storage infrastructure.
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원본 콘텐츠

Cabbage planting started in Niğde, which ranks first in white cabbage production in TURKEY. Agriculture and Forestry Provincial Director Asım Baş noted that 70-80 percent of the cabbage produced in the city was sent to the foreign market. Cabbage planting started in Kaynarca village, which is the center of cabbage production in the city. Provincial Director of Agriculture and Forestry Asım Baş made observations in the planted fields. Noting that Niğde takes the first place in cabbage production in Turkey, Baş noted that Samsun and Bursa are followed by Samsun. Stating that cabbage is produced in 24 villages in the city, Baş said, "Nearly 900 producers produce cabbage in our province and cabbage is produced on an area of approximately 20 thousand decares in our province. This year, we have a harvest of close to 150 thousand tons of cabbage cultivated in an ...
출처: Sondakika

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