Climate anomalies and high temperatures have negatively impacted Peru's agricultural production and exports, particularly in the growth and flowering of export crops like blueberries. The average production of blueberries, asparagus, and table grapes has significantly decreased compared to previous years, resulting in a decline in fruit and vegetable exports. The abnormal hot weather is expected to continue affecting Peruvian agricultural exports in the upcoming months, with predictions of an 80% reduction in mango production in the 2023/24 season. The recovery of exports will depend on factors like the El Niño phenomenon and government policies.