In May 2024, the global dairy market witnessed several changes, including a decline in New Zealand's milk production but an increase in the Global Dairy Trade (GDT) index across multiple events. The rise in the GDT index was attributed to higher demand from the Middle East and southeast Asia, with prices for various dairy products increasing at auctions. However, milk production growth in other regions like the US, Argentina, Uruguay, and Europe remained slow. New Zealand's dairy exports saw a decrease, particularly in whole milk powder, while whey and whey protein concentrate exports surged. China's dairy imports experienced fluctuations, with increases in certain dairy products offset by decreases in others. Fonterra, New Zealand's largest dairy cooperative, provided a cautious forecast for the 2024/25 season, reflecting market volatility and uncertainty, especially with regards to Chinese demand. Despite challenges, the New Zealand dairy sector shows signs of optimism due to improved commodity prices and strategic adjustments by key players.