Australia opens Thai cooked duck and avocado market

Published 2021년 3월 19일

Tridge summary

Australia is set to open its market to Thai avocados and cooked ducks, following the approval of an animal hygiene certificate and the request for an import permit. The Permanent Secretary of the Ministry of Agriculture and Cooperatives in Thailand and the Ambassador of Australia to Thailand have discussed expediting the certification inspection and preparation of import conditions for these products. Once approved, Thailand expects to export approximately 1,000 tons of cooked ducks to Australia annually, valued at 1.734 million baht. This comes as Thailand is also considering responding to Australia's questions regarding importing cooked duck. Both countries anticipate a successful cooperation in the opening of the Thai cooked duck market and the soon opening of the Australian avocado market.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

"Permanent Secretary of Agriculture" discusses Australia to accelerate the opening of the avocado, cooked duck, after the approval of the animal hygiene certificate and the request for an import permit. Waiting for certification inspection of the production site Before allowing the ducks to be imported from Thailand on March 19, Mr. Thong Pleng Kongchan, Permanent Secretary of the Ministry of Agriculture and Cooperatives. Revealed after Mr. Allan McKinnon (HE Mr.Allan McKinnon PSM), Ambassador of the Commonwealth of Australia to Thailand, and his delegation paid a visit to the meeting to enhance the Thai-Australia relations to be carried out. Togetherness On important issues such as the opening of the Australian avocado market Which Thailand By the Department of Agriculture Pending document And prepare import conditions It will expedite the operation to be completed as soon as possible. It also discussed the opening of the Thai cooked duck market. This is a product that is ...

Source: Prachachat