Brazil has approved the cultivation of genetically modified (GMO) wheat, becoming the second country after Argentina to do so. The approval was requested by plant genetics company Tropical Melhoramento e Genetica, a partner of Argentina's Bioceres, which developed the water-stress resistant GMO wheat variety HB4. This wheat is expected to be appealing to Brazilian farmers due to its higher yields in drought conditions. The HB4 wheat is also approved for food and feed use in several other countries, including the United States, Colombia, New Zealand, Australia, South Africa, Nigeria, and for feed use in Indonesia.