Tridge summary
A collaborative event in Tarsus introduced farmers to the cultivation of buckwheat, a crop particularly beneficial for celiac patients, with a trial planting of 10 decares by two producers in İncirgediği area, as part of the 'White Days with Buckwheat' project. Highlighted for its nutritional value and uniqueness, the success of this venture was celebrated with the participation of local agricultural authorities and institutions.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
At the event held in Tarsus, "buckwheat" was introduced to farmers. Tarsus District Directorate of Agriculture and Forestry, Bahri Dağdaş International Agricultural Research Institute Directorate and Tarsus Commodity Exchange in cooperation with the "White Days with Buckwheat" project held in İncirgediği District, information was given about how to plant buckwheat and its harvest. Tarsus District Governor Kadir Sertel Otcu stated that Tarsus is an important center for Turkish agriculture. Stating that it is a chance to make the first trial of buckwheat in Tarsus in Mersin region, Otcu said, "This product is a very nice and different product for the farmer. It is an important product for celiac patients. I hope the project will be successful. " he ...
Source: Sondakika
Would you like more in-depth insights?
Gain access to detailed market analysis tailored to your business needs.
Related market data
What to read next
Read more relevant content
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.